Outback Jacks bar & Grill in Wollongong Menu

For the Tin Lids For the Tin Lids
  • Jacks Sausage on a Stick - jacks gourmet rump sausage on a stick, served with chips or mash $8.95
  • Wagon Wheels - ham & pineapple mini pizza served with chips or mash $8.95
  • Captain Nemo - battered boneless fish fillet served with chips or mash $8.95
  • Golden Nuggets - tempura battered chicken nuggets served with chips or mash $8.95
  • Boomer Burger - beef pattie with cheese & bbq sauce on a toasted english muffin. served with chips or mash $8.95
  • Stockmans Bootlaces - spaghetti bolognaise $8.95
  • Make Mine a Steak Mate - 120g juicy scoth filet steak served with chips or mash $10.95
  • Pig Ribs - slow cooked pork ribs with bbq sauce served chips or mash $10.95
  • Side of Vegetables $2.00
  • Kids Ice Cream or Extra Scoop $2.50
Croc Sippys Croc Sippys
  • Filled with their choice of soft drink or juice $7.95
  • Refills $2.50
Entrees Entrees
  • Garlic Bread - a hearty serving of our warmed loaf basted with garlic butter (Add bacon & cheese for only $2.50) $7.95
  • Bruschetta - we use our garlic bread & top it with our home made traditional bruschetta mix $9.95
  • Jacks Cheese N' Chips - a bowl of lightly seasoned steak house chips, topped with melted cheese, crispy bacon & a ranch sauce on the side $9.95
  • Bush Pepper Calamari - a generous serving of spiced calamari, flash fried & served with garlic aioli $12.95
  • Chook Wings (5 per serve) - seasoned chook wings, tossed in Jacks own firecracker sauce - mild, medium, hot or ass burner. Want extra wings for only $1.50 each $7.95
  • Prawns Autraliana - sauteed prawns, tails on, smothered with creamy garlic sauce on a bed of rice, served in a mini camp oven $16.95
  • Jacks Nachos - crispy corn chips, topped with Jacks spicy combo of salsa, beans, napolitana sauce, jalapeno peppers, sour cream, guacamole, & melted cheese $16.95
  • Skippy Dundee - a combo of two famous Aussies, kangaroo & crocodile on skewers. Served with Jacks bush chutney $16.95
Bush Burgers Bush Burgers
  • Chicken Burger - grilled chicken breast, lettuce, tomato, pineapple ring, red onion, melted cheese & ranch dressing $14.95
  • Angus Bush Burger - lean beef pattie, with tomato, caramelised onions, red onion, melted cheese, lettuce & our BBQ sauce $15.95
  • Wagyu Burger - succulent ground wagyu beef burger on a garlic infused toasted roll with melted cheese, assorted greens, coleslaw, tomato, red onion, & bush chutney. Served with chunky chips & deep fri $25.95
  • Barra Burger - grilled barramundi fillet, lettuce, tomato, sliced avocado, red onion, melted cheese & garlic aioli $17.95
  • Steak Burger - tender rib fillet, with caramelised onion, red onion, lettuce, tomato, fried egg, melted cheese & our BBQ sauce $17.95
Salads Salads
  • Bushranger Salad Basket - baby greens, tossed with spicy bulldust coated chicken, sour cream, tomato, cheese, carrot, onion, bushfire mayo dressing, all in an edible tortilla bowl $17.95
  • Outback Beef Salad - lightly marinated & spiced beef, pan fried, tossed with fresh greens, tomato, capsicum, onion, mushrooms, carrot & crisp noodles, dressed with a coriander ginger & lime dressing. $17.95
  • Jackaroo Salad - baby greens, tomato, carrot, cheese, bacon, potato wedges, crumbed chicken breast, tossed in OBJ's ranch dressing $18.95
  • Tropical Prawn Salad - grilled prawn cutlets, served atop a fresh garden salad with mango slivers, dressed with our own mild island chilli dressing $19.95
  • Jacks Bush Caesar Salad - cos lettuce with crunchy croutons, crisp bacon, & parmesan cheese tossed in jacks own caesar dressing, topped with a poached egg & anchovies (Add chicken $5 Prawns $8) $16.95
Outback Chook Outback Chook
  • Chicken Schnitzel - juicy chicken coated in thick crumbs & cooked to golden brown $17.95
  • Chicken Parmi - crumbed chicken breast, napolitana style sauce with melted cheese topped with a slice of crispy bacon $23.95
  • Breast is Best - succulent chicken breast marinated in olive oil & bush pepper seasoning seared to retain maximum tenderness & served with a mushroom, garlic, bacon & cream sauce $29.95
  • Smothered Chicken - grilled chicken breast fillet, topped with sauteed mushrooms & melted cheese $27.95
  • Chicken Neptune - another from the gulf country. Tender chicken breast, topped with sliced avocado grilled prawns & bearnaise sauce $29.95
Fair Dinkum Steaks Fair Dinkum Steaks
  • Rump Sparrows (300g) $24.95
  • Rump Lump A-Rump (500g) $32.95
  • Rump Wagyu (300g) $38.95
  • T-Bone Cattle Dogs True Blue (400g) $31.95
  • T-Bone Big Fella T (600g) $39.95
  • Porterhouse Traveller's Special (250g) - 100 day grain fed $27.95
  • Porterhouse Angus (250g) - certified Australian Angus beef - MSA approved $34.95
  • Porterhouse Wagyu (300g) - high marble score for an exceptional flavour. The Rolls Royce of steaks $49.95
  • Prime Rib Mega (400g) - 100 day grain fed, best cooked medium rare $36.95
  • Prime Rib on the bone (400g) - served bone in to maximise tenderness & improve flavour. our champion steak. $38.95
  • Eye Fillet Jaquies Cut (180g) $27.95
  • Eye Fillet Boss Cockys Cut (250g) $33.95
  • Eye Fillet Mignon (180g) - juicy eye fillet wrapped in rashers of premium bacon $29.95
  • Jacks Challenge - our famous certified diamond cut prime 1kg aged rump, minimum 100 day grain fed, served with potato wedges & steamed vegetables. Eat it in under 30mins & receive a free OBJ's t-shirt $49.95
Topper to Any Steak Topper to Any Steak
  • Kilpatrick - topped with Jack own bacon, worcestershire, & BBQ gravy Add $3.00
  • Aussie - topped with crispy bacon & a fried egg Add $4.00
  • Fiery Red Rock sauce with Jalapenos & cheese sauce Add $4.00
  • Neptune - topped with sliced avocado, grilled prawns & bearnaise sauce Add $8.00
  • Garlic Prawns - delicious prawns in our own creamy garlic sauce Add $8.00
  • Surf & Turf - grilled Barra & sauteed prawns in a garlic cream sauce Add $10.00
  • Mixed Grill - lamb cutlet, bacon, egg, Jacks gourmet rump sausage & a grilled tomato Add $12.00
From The Grill From The Grill
  • Pork Rib Eye On The Bone - lean fillet of juicy tender pork on the bone, served with mushroom sauce $25.95
  • Bangers & Mash - 100% awesome rump sausages, mash & gravy $19.95
  • Netune Steak - prime 300g rump, minimum 100 day grain fed, flame grilled, topped with sliced avocado, grilled prawns & bearnaise sauce $34.95
  • Surf n Turf - prime 250g sirloin, minimum 100 day grain fed, served with grilled barra & sauteed prawns in a garlic cream sauce $38.95
  • Mighty Mixed Grill - prime 300g rump, minimum 100 day grain fed with lamb cutlet, bacon, egg, Jacks gourmet rump sausage & grilled tomato $36.95
Ribs Ribs
  • Slow Cooked Jack Daniels Pork Ribs - meaty shoulder ribs, cooked to perfection in a Jack Daniels glaze, served with chips & salad $34.95
  • Outback Jacks 3 for All - a generous serve of baby back beef ribs, basted in our smoky BBQ or chilli plum sauce, together with Jack Daniels glazed meaty pork ribs $42.95
  • Big Jacks Rack - outback Jacks famous 18 hour slow cooked full rack of pork ribs, basted in smoky BBQ or chilli plum sauce, served with chips $44.95
Create A Combo Create A Combo
  • Chicken & Ribs - succulent chicken breast & our meaty Jack Daniels basted pork ribs, served with chips & salad $39.95
  • Steak & Ribs - 100 day grain feed 300g rump & our meaty Jack Daniels basted pork ribs, served with chips & salad $42.95
  • Jacks Ribs & Wings Combo - our famous Jack Daniels glazed meaty pork ribs, & a serving of chook wings tossed in our Firecracker sauce - mild, medium, hot or ass burner. Served with chips. $38.95
Something's Fishy Something's Fishy
  • Jacks Catch - pan fried barramundi in lemon garlic butter (Add Garlic Cream Sauce $2.95) $29.95
  • Little Aussie Fish & Chips - battered fish fillets with lemon & tartare sauce $17.95
  • Big Aussie ish & Chips - battered fish fillets with lemon & tartare sauce $23.95
  • Atlantic Salmon - skin on - pan fried medium rare the topped with bearnaise - a taste sensation $26.95
  • Bush Pepper Calamari - a generous serving of spiced calamari, flash fried & served with garlic aioli $22.95
  • Garlic Prawns - sauteed prawns, tails on, in a garlic cream sauce, served on a bed of rice $29.95
Pasta Pasta
  • Pesto Pasta - your choice of pasta, tossed in a creamy classic basil pesto sauce $16.95
  • Bolognaise - 100% pure Aussie ground beef in our own bolognaise sauce, tossed with the pasta of your choice $18.95
  • Chicken Bacon Mushroom - sauteed chicken pieces, with bacon & mushroom, in a creamy garlic sauce, tossed with pasta of your choice $19.95

Nearby Sample Menus

Kneading Ruby (sample menu)
  • WHITE CHOCOLATE ARANCINI $16.00
  • COD CROQUETTES, POTATO & BOTTARGA $14.00
  • AFFOGATO $8.00
  • FENNEL SALAMI $23.00
    • San Marzano, Fior de latte, fennel salami, garlic, capers
  • CHORIZO $23.00
    • Fior di latte, chorizo, escarole, olives, pinenuts
  • CABBAGE SALAD $16.00
    • W. GOATS CURD, PECANS, DRIED FIGS, MINT, FENNEL (GF, VEG)
  • NDUJA $23.00
    • San Marzano, hot salami, onion, sun-dried tomatoes
  • MARGHERITA (VEG) $21.00
    • San Marzano, bufala, basil
Cosa Nostra Ristorante (sample menu)
  • Spaghetti bolognese $16.8
    • Spaghetti with traditional sauce of tomatoes, garlic, basil, olive oil & minced meat
  • Alla tony $18.00 / $23.00
    • Mozzarella, red onions, tuna, olive & napoletana sauce
  • Supreme $16.00 / $21.00
    • Mozzarella, ham, mushroom, capsicum, onions, black olives & napoletana sauce
  • Pizzetta alla giorgio M $11 L $15
    • Cosa nostra special fresh tomato and garlic
  • Warm kalamata olives $8.8
    • Marinated with garlic, chilli & extra virgin olive oil
  • Spaghetti frutti di mare $24.8
    • Spaghetti with fresh seafood, garlic, olive oil, tomatoes and chilli
  • BBQ chicken $17.00 / $22.00
    • Cheese, chicken and BBQ sauce
  • Milanese $25.8
    • Crumbed veal steak
Tuna Blue Cafe (sample menu)
  • Chicken $5.00
  • Berry yogurt crunch $5.00
  • -Beetroot $0.40
  • -Chicken, breast, grilled veggies & S/C/S
  • -Cucumber $0.40
  • Egg $4.00
  • Roast beef $4.00
  • -Swiss cheese $1.20
Food World Cafe (sample menu)
  • Combination noodles soup $12.00
  • Shredded pork and eggplant $14.00
  • Seafood rice $13.00
  • Sizzling beef sizzling sauce $14.00
  • Honey chicken $14.00
  • Dry beef rice noodles $11.00
  • Combination omelet with rice $15.00
  • Pork ribs plum sauce & rice $11.00
City Diggers (sample menu)
  • Oven Baked Salmon Fillet GF $22.00/$23.00
    • served on a bed of mash potato with steamed greens and salsa Verde
  • Chargrilled Chicken Breast GF $20.00/$21.50
    • stuffed with ricotta and semi-sundried tomatoes with sweet potato mash steamed greens and topped with creamy mustard sauce
  • Battered Fish Cocktails with chips $10.00
  • Steak & Guinness Pie $16.00/$17.50
    • with mash and steamed greens
  • Bangers & mash $16.00/$17.00
    • thick Beef sausages served with seasonal Steamed vegetables and caramelized onion gravy
  • Grilled Moroccan Chicken Burger $16.50/$18.00
    • with lettuce cucumber red onion and mint Yogurt served with chips
  • Soup of The Day $8.00
    • see blackboard for daily special
  • Chargrilled Rump Steak $16.50/$18.00
    • with chips salad and gravy
Table and Spoon at Wests Illawarra (sample menu)
  • Roast of the Day (GF) $15.00/$17.00
    • w. seasonal vegetables
  • Schnitzel Burger $15.00/$17.00
    • Chicken schnitzel, lettuce, tomato & mayo
  • Steamed Seasonal Veg (v) (GF) $3.50/$4.20
  • Spaghetti Bolognese $15.00/$18.00
    • 6 hours slow cooked pork & beef mince tossed with spaghetti & parmesan cheese
  • Beef & Bacon Burger $15.00/$17.00
    • Cheese, bacon, lettuce & our house-made special sauce
  • Gravy, Mushroom, Diane, Pepper Sauce $1.50/$1.80
  • Spaghetti Bolognese $9.00
  • Crumbed Lamb Cutlets w. gravy $19.80/$23.80
The Mango Tree (sample menu)
  • Prawn Malibu (Mild) (GF) (NF) (DF) $19.99
    • Prawns marinated in ginger and garlic and flavored with exotic spices simmered in coconut milk; finished with a shot of Malibu
  • Kashmiri Pulao (CN) (GF) (CD) $7.55
    • Aromatic rice cooked with dry fruit and nuts
  • Mango Tree Platter (for 2) (GF) (NF) (CD) $24.99
    • Selected pieces of chicken tikka, barrah kabab and tandoori prawns served with mint sauce
  • Butter Naan $3.99
    • Plain flour bread with a flaky texture and a touch of butter
  • Multani Chicken (Mild- Med) (CD) (CN) (GF) $17.99
    • Juicy chicken fillet cooked in a perfect combination of yogurt cashew, and light spices with a hint of fresh herbs
  • Goan Fish Curry (Hot) $19.99
    • Fresh ling fillet cooked in onion, tomato-based sauce with special blend of Goa and touch of tamarind and coconut cream
  • Chefs Tandoori Platter (for 2) (GF) (NF) (CD) $21.99
    • Selected pieces of chicken tikka, seekh kebab, and barrah kebab served with mint sauce
  • Chicken Tikka (4 pcs) (GF) (NF) (CD) $11.99
    • Boneless chicken morsels marinated in spiced yogurt cooked tenderly in the Tandoor
La Cucina (sample menu)
  • Penne boscaiola with mushrooms, red onions, shallots and ham in a cream sauce $19.50
  • Veal melanzana crumbed and topped with eggplant, napolitana sauce and mozzarella $22.90
  • Seafood Hot Pot with prawns, mussels, scallops, calamari and salmon in a creamy bisque served with crusty bread (gluten free) $26.90
  • House made lasagne layered with a traditional beef ragu and three cheese sauce $19.90
  • Fettuccini pollo al rosa with chicken breast, baby spinach and basil pesto in a rosa sauce $19.90
  • Spaghetti bolognaise in a traditional beef and tomato ragu $19.90
  • Pane di casa roll with extra virgin olive oil and balsamic vinegar $4.50
  • Pane di casa roll with ricotta dip and olive and sun dried tomato tapenade $8.00
Omar's Food House (sample menu)
  • Salad roll $6.00
  • Kebab on a plate
  • -Chicken $13.00
  • Potato & cheese E $10.00 WS $12.00
    • Potato, parsley, onion & cheese
  • Spinach & fetta E $10.00 WS $12.00
    • Spinach & fetta
  • Savoury mince S $12.00 L $ 19.00
    • Savoury mince, onion, tomato & cheese
  • Falafel roll $8.50
  • Potato S $11.00 L $18.00
    • Potato, onion, parsley & cheese
The Harbour Front Cafe-Bar-Restaurant (sample menu)
  • Cloudy bay clams (gf) $20.90
    • Butter poached, ginger, lemongrass, garlic, crispy noodles
  • served with mixed leaf salad and shoestring fries
  • 350g riverine grain fed nyc striploin mbs 2+ nsw (gf) $43.90
    • Potato purée, mushroom ragu, asparagus, porcini mushroom mustard, jus
  • served with tempura snapper, soft shell crab, calamari and shoestring fries
  • W.A. Scampi $65.90
    • Angel hair pasta, wakame, red miso beurre blanc, black sesame and salmon pearls
  • Grilled with samphire and yuzu butter (gf) $16.90/ 100g
  • Tortellini (v) $20.90
    • Chestnut mushroom and ricotta filling, peas, sage cream, parmesan cheese
  • Cold and raw seafood platter for two $169.90
    • Cold: balmain bugs, fresh king prawns, blue swimmer crabs, natural sydney rock oysters, smoked tasmanian salmon / raw : yellowfin tuna, passionfruit, black bean and coriander dressing hiramasa kingfish, whipped avocado, nashi pear, finger lime, thai basil
Normandie (sample menu)
  • Chicken Parmigiana $19.90
    • Topped with napoletana sauce, grilled cheese, served with fries and garden salad
  • Lemon Lime Tart $9.90
  • Cherry Cheesecake Tart $10.50
  • Smoked salmon and Feta salad $17.90 / $22.90
    • Smoked salmon and feta topped with a garden Salad and dressed with balsamic dressing
  • ●Seafood
  • Sticky Date Pudding $9.90
  • Orange & Almond Cake (G, DF) $9.90
  • Garlic Bread $6.00
Amigos Mexican Restaurant (sample menu)
  • Burrito 8” flour tort rolled around filling+salsa verde+cheese choice of beef/chook/pork/ fiesta chicken/frijoles (v)/ chilli con veg (v) $24.9
  • de Pescado seasoned snapper +lettuce+pico+chipotle cream +coriander cream $7 each
  • Flour Tortillas $3
  • Tex Mex Style Tacos (g) lettuce+cheese+salsa roja +sour cream+guac choice of beef/chook/pork/ frijoles (v) $7 each
  • Chipotle Chook guac+pico $12.9
  • Cheesy Rice (g) beef/chook/frijoles $9 .9 / $14.9
  • de Camerones zesty prawns +Mexican slaw+coriander cream $7 each
  • Chicken Diego chargrilled chook+guac+salsa verde+melted cheese+rice+salad+totopos $24.9
The Little Prince (sample menu)
  • V= Vegetarian
  • Pork Belly Lettuce Wraps $15.00
    • With Asian Pickles, Satay And Thai Sauce
  • Thai Pork Slider $6.00
    • With Pickles
  • Spicy Salami $13.00
    • Pig N Fig Cretons
  • Charcuterie Board Meats/ Cheeses/ Pork Pate /Blackberry Compote And Crostini $30.00
  • Fried Kimchi Balls $9.00
    • With Mango Sauce & Pickled Ginge
  • Lamb Koftas With Blackberry Tomato Jam & Tzatziki $9.00
  • All Our Toppings Can Be Made On Gluten Free Pizza Base. Add $3.00
Topnosh Bistro - Thirroul Leagues & Rec Bowling Club (sample menu)
  • Bacon, Lettuce & Tomato Toasted Sandwich w Chips
  • 400gm Rump steak $24.00
  • 200gm Sirloin steak $15.00
  • Bangers or Rissoles & mash, peas, onion & gravy (changes daily)
  • Hot & spicy $17.00
    • Spicy jalapenos, lightly seasoned beef, pepperoni, Italian sausage, diced tomato, onion & chili flakes finished with sweet chili aioli drizzle
  • Flathead tail & chips
  • Sun – Kids eat FREE (cond apply) $10.00
  • Atlantic Salmon $24.00
Massimo Papa (sample menu)
  • Caprese salad $12.00
    • (Roma tomatoes, bocconcini, fresh basil)
  • Garlic prawns $19.00
  • Pollo $19.00
    • (chicken, Spanish onion, mushrooms and peri peri)
  • Gnocchi Napoli $17.00
  • Salsiccia hot pot $12.00
    • served with capsicum, onion and Napoletana sauce
  • Hot olives served with bread $8.00
  • 4 Stagioni $19.00
    • (ham, salami, mushrooms, and olives)
  • Sweet potato chips $6.00
Outback Jacks bar & Grill

Outback Jacks bar & Grill

location

Address

Wollongong Central, Kiera Street, Wollongong, New South Wales 2500, Australia

phone

Phone

0242266347

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Bar and Grill , Steakhouse

features

Features

Cash

Location
Wollongong Central, Kiera Street, Wollongong, New South Wales 2500, Australia
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