Proof in Adelaide Menu

None

Nearby Sample Menus

  • The Love 13.90
    • Cuban spiced beef patty, grilled bacon, fried egg, double cheese, tomato, beetroot, caramelised onion, lettuce & house-made tomato relish
  • Sweet Salt Bruschetta 14.90
    • Imported buffalo mozzarella from Campania Italy, prosciutto, freshly sliced pear served on organic sourdough
  • A. Ham & cheese 6.90
  • Dangerous 12.00
    • Vienna sausage,grilled bacon, fresh tomato, Spanish onion, goats cheese, mixed lettuce & chilli jam
  • The Detox 18.00
    • Shredded red cabbage, carrot, alfalfa sprouts, beetroot, avocado, hummus, on a bed of triple greens (red kale, rocket & baby spinach), topped with zesty apples, crushed almonds and pepitas with a light dressing of tahini & cold pressed olive oil
  • Leg ham 3.00
  • Deliciously Bananas 14.90
    • French toast with warm caramelised banana, served with a side of berry mascarpone topped with crushed maple glazed almonds
  • The Shroom 12.90
    • A blend of shiitake, enoki & button mushrooms cooked in Pepe Saya cultured butter topped with a bitey parmesan & a drizzle of Italian truffle oil on a bed of organic sourdough toast with a side of house-made chimichuri sauce (a fresh salsa of parsley, garlic & extra virgin olive oil)
  • South Australian yellowfin whiting fillets with salad of freekah, roasted cherry tomatoes, capers, black olives + lemon dressing (May contain small bones, please be careful) $27
  • Kicco coffee from - soy milk + .5 , decaf + .5 , extra shot + .5 $3.80, mug + $1, bowl + $1.50
  • Harris smoked salmon, chive blinis, horseradish cream + capers $18
  • Lamb + pinenut kofta, hummus, carrot + cucumber $12
  • Green vegetables $7
  • Locally caught panfried calamari, smoked sea salt flakes, ouzo mayonnaise + fresh lime $17
  • Marinated olives from Gawler River $6
  • Nippy’s juice - apple or orange $4
  • RAVIOLI MILANESE - (E / M) - Beef-filled ravioli tossed with bolognese, a dash of cream & mozzarella $11.90 / $13.90
  • FETTUCCINE CARBONARA - (E / M) - Bacon, cracked pepper, egg & cream $10.90 / $12.90
  • PENNE SICILIANA - (E / M) - Braised eggplant with red onion, ricotta cheese, basil & tomato $12.90 / $14.90
  • BEEF BOSCAIOLA - Crumbed beef topped with bacon, mushroom, onion, garlic, white wine, mozzarella, baby spinach & cream. Served with chips & salad $19.90
  • GNOCCHI ALLA ROSETTA - (E / M) - Potato gnocchi tossed with bolognese, a dash of cream & mozzarella $11.90 / $13.90
  • BOWL OF CHIPS (S/L) $2.90 / $4.90
  • SPAGHETTI & MEATBALLS - (E / M) - Beef meatballs cooked in tomato & basil $11.90 / $13.90
  • SPIRALI CASANOVA - (E / M) - Braised beef pieces in white wine, semi-dried tomatoes, baby spinach, cashews, tomato & a touch of cream $12.90 / $14.90
  • Karaage - Juicy bite size pieces of Japanese style deep fried chicken and a sweet vinegar sauce $8
  • Agedash Tofu - Deep fried bean curd served in a warm soy based broth $7
  • Jigoku Ramen - Spicy Japanese noodle soup with thin slices of pork, onion and coriander $12.8
  • Jigoku Hot Pot - Spicy hot pot for one with pork, tofu, vegetables and noodles $15
  • Tempura - A combination of prawns, fish and assorted vegetables in a light crispy batter $10
  • Avocado $7
  • Salmon Toro $11
  • Deluxe Sushi + Sashimi Platter - A deluxe selection of sashimi, sushi and sushi rolls $58
  • Seared Beef Flatbread Seared beef, wild rocket, potatoes, onion, marinated roast capsicum & basil pesto aioli $15.90
  • Garlic Flatbread $4.50
  • Dip Plate - Two house made Chef’s dips with grilled flatbread $9.90
  • Spicy BBQ Lamb - Spicy BBQ lamb served with dried fruit & citrus couscous, lettuce & basil pesto aioli $26.90
  • Garden Salad (gf) $6.00
  • Chicken Drummette’s $7.00
  • Sourdough Sub Sourdough bread served with potato crisps *See specials board for daily fillings $14.90
  • add salad 2 add veg $2.90
  • Lamb Backstrap Skewers Chargrilled and served with a panzanella salad and tzatziki $16 / $27
  • Tommy Ruff Fillets Rosemary crumbed and served on creamy mashed potato with a rocket, red onion & chilli salad $12 / $22
  • Pan-Fried Chicken Kiev served on olive tapenade with rosemary salted kipfler potatoes & roasted truss tomatoes M $27
  • Red Wine Jus $2
  • - E/M
  • Kipfler Potato Wedges with housemade sweet chilli & sour cream $9
  • Chargrilled Steak Wrap Sirloin steak, sliced tomato, cheddar cheese, smokey BBQ aioli & mixed leaves $12
  • Black Angas Steak Burger with sliced tomato, lettuce, chimichurri and brie served with chips $16
  • Scotch Fillet 300g: $26.5
  • Hawaiian or parmigiana $3
  • Double Smoked Pork Chop - with colcannon and apple fennel relish $26
  • Dessert & Coffee Special - any dessert (excludes cheese) and a coffee $9.5
  • Fishermans Basket - Crumbed prawns, salt & pepper squid, panko garfish & battered fish served with chips $28
  • Rib eye on the Bone 500g: $34
  • Oysters - Natural - served with lemon & raspberry vinaigrette half-dozen (6): $14, dozen(12): $23
  • Rice $3
  • Seeded Mustard & Parmesan Turkish Bread $6.00
  • Cajun Wedges with Sweet Chilli & Sour Cream $8.00
  • Aioli, Relish, Other Sauces $1.50
  • Irvine Spring Hill Merlot, Eden Valley sa $29.50
  • Pol Roger, Champagne, France $89.00
  • Crunchy Sea Salted Beer Battered Chips with Aioli $7.00
  • Coffin Bay Oysters Traditional Kilpatrick $18 half dozen / $28 dozen
  • 300g Scotch Fillet with Chips & Salad $24.00
  • Salt and Szechuan Pepper Calamari - with ginger and citrus mayo $8.50
  • Warm Lamb Salad - Dukkah crusted lamp rump with chickpeas, roast peppers, olives, heirloom tomatoes, leaves and preserved lemon dressing $16.50
  • Chicken Parmigiana - Chicken schnitzel with Napoli sauce and mozzarella cheese served with salad and chips $18.00
  • Chicken Schnitzel - served with salad and chips $16.50
  • Lamb riblets - 8 hour slow cooked Lamb riblets with a tangy bbq sauce $11.50
  • The Metropolitan Garden Salad - Served with house dressing $15.00
  • Mezze Platter - with Dips, bread, marinated olives, haloumi, chargrilled vegetables and dolmades $16.50
  • Grilled Barramundi with a dill & Caper butter - served with salad and chips $19.00
  • Maiale salami, porchetta, cacciatore $23.00
  • Tutto mare prawns, mussels, crab meat, anchovy $27.00
  • Burrata with slow roasted tomato $20.00
  • Capricciosa artichoke, ham, anchovy, olives $23.00
  • Quattro stagioni ham, olives, artichokes, salami $23.00
  • Lettuce salad $8.00
  • Quattro formaggio Gorgonzola, asiago, tallegio, rocket $28.00
  • NDUJA, prosciutto di san daniele & Buffalo mozzarella for 2 people $32.00
  • Tomato - Bocconcini Cheese, Fresh Basil And Roasted Garlic 10”: $14.0 / 13”: $17.0
  • Teas Cup: $3.0 / Mug: $3.5
  • Prosciutto - Thinly Sliced Prosciutto, Cherry Tomatoes, Kalamata Olivesand Rocket 10”: $19.0 / 13”: $23.0
  • Short Black/Macchiato Cup: $3.0 / Mug: -
  • Gnocchi - Tossed With Roasted Capsicums, Fetta Cheese, Spring Onion,Broccoli, Pine Nuts, Garlic In A Light Tomato Salsa $19.5
  • Tomato - Freshly Diced Tomato, Garlic, Basil, Oregano, And Olive Oil - (2 Slices Per Serve) $5.5
  • King Prawn Chargrilled And Tossed - With Assorted Garden Greens,Spanish Onion, Fresh Tomato, Capsicum And Snow Pea Sprouts In Afresh Citrus Vinaigrette Dressing $17.0
  • Neapolitan - Slow-Roasted Cherry Tomatoes ,Kalamata Olives, Anchovies,Garlic And Oregano 10”: $17.0 / 13”: $21.0
  • Avocado Roll $3.50
  • Tamago $3.50
  • Aburi Salmon $5.00
  • Jumbo Eel $5.00
  • Deepfried Oyster $5.50
  • Sunset Roll $4.50
  • Prawn Avocado Roll $4.00
  • Tuna Salad Avocado Roll $4.00
  • Oysters Darleyfella Spinach & Mornay $29.00 - $19.00
  • Oysters “Errol Flynn” Choose Four Styles of Your Own $33.00
  • Oysters Natural Or with Your Choice Of Sauce – Cocktail, Wasabi Mayonnaise, Balsamic Vinaigrette $23.0 - $14.0
  • Oysters “Oliver” Shallots, Red Wine & Vinegar $27.00 - $17.00
  • Oysters Kilpatrick Bacon with Oyster Bar Special Sauce $26.00 - $16.00
  • Oysters Chilli & Cheese Sweet Chilli Sauce with Cheese $26.00 - $16.00
  • Oysters Caviar Salmon roe & sour cream garnished with a dollop of premium caviar. $33.00- $20.00
  • Oysters Salsa Grilled Capsicum & Tomato Salsa $28.00 - $18.00
  • Vienna Coffee/Chocolate N/A
  • Spicy potato wedges served with light sour cream and sweet chilli sauce $5.90
  • Cappucino $0.9
  • Cup of tea N/A
  • Pie or pasta, chips & gravy $6.50
  • Salt & pepper squid $9.50
  • Egg and bacon $6.50
  • Bacon, eggs, toast $8.50
  • Rump Steak 400g $17.9
  • Salt & Pepper Calamari $12.9
  • Scotch Fillet 250g $18.9
  • Ham & Cheese $6.5
  • Extra Fillings $2 / $3 / $4
  • Bruschetta $6
  • Con Pollo $16.9
  • Chicken Nuggets & Chips $7
Proof

Proof

location

Address

9 Anster St, Adelaide SA 5000, Australia

phone

Phone

0882120708

email

Email

None

clock

Opened hours

Monday: 3:00 PM – 12:00 AM, Tuesday: 3:00 PM – 12:00 AM, Wednesday: 3:00 PM – 12:00 AM, Thursday: 3:00 PM – 12:00 AM, Friday: 3:00 PM – 1:00 AM, Saturday: 4:00 PM – 1:00 AM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Bar , Tapas , Wine Bar

features

Features

Bar Scene ,  Seating ,  Serves Alcohol ,  Wine Bar ,  Bar

Location
9 Anster St, Adelaide SA 5000, Australia