Rooftop Burger Shack in Melbourne Menu

None

Nearby Sample Menus

  • Victorian cheese plate, glazed figs, crackers & quince paste $12.00
  • Cherry frangipane tart, cherry ice cream $12.00
  • Chicken rillettes, rosemary jelly, ciabata $9.00
  • Bimbadeen Angus beef in cocoa butter, sweet potato, smoked maple syrup & baby spinach $28.00
  • Crispy spiced calamari, red onion & coriander salad, baba ganoush $19.00
  • Torched scallop carpaccio, coriander, ginger & lime dressing $10.00
  • Warm chocolate fondant, vanilla ice cream $12.00
  • Ricotta gnocchi, Brussels sprouts, peas, parsley oil & parmesan $20.00
  • Toasted fruit bread $9.50
  • Bacon $5.00
  • Lemon tart with clotted cream $8.50
  • Marrow & veal neck pie with mushrooms & prunes $36.50
  • European chef salad $12.00
  • Vichyssoise, roasted scallops $21.50
  • Cotoletta of free range pork with Italian coleslaw $35.50
  • Petuna salmon, potato blini & egg sunny side up $21.00
  • Chicken katsu udon $11.50
    • Savoury deep fried chicken cutlet in ramen noodles soup
  • Vegetarian teriyaki don $10.50
    • Assortment of vegetables cooked with teriyaki sauce on rice
  • Gyoza ramen $11.90
    • Chef special made japanese pork & prawn dumplings served on ramen soup
  • Curry katsu don $10.50
    • Deep fried crumbed pork or chicken on japanese curry on rice
  • Geki kara soba $11.50
    • With japanese, clear soup, chicken in hot spicy sauce served with soba noodles
  • Niku udon $11.50
    • Thinly sliced beef served on udon noodle soup chicken available
  • Teriyaki beef don $10.50
    • Beef cooked with vegetables in teriyaki sauce on rice
  • Sapporo ramen $11.20
    • Pork and vegetables served with thin japanese soup
  • CHICKEN THUKPA $9.50
  • (Choice of chicken/pork/beef/veg momo with thukpa)
  • *ADD $2.00 FOR CHILLI MOMO
  • PLEASE ORDER AND PAY AT THE COUNTER
  • CHICKEN MOMO $10.00
  • ALOO DUM SET $8.50
  • EGG CHOWMEIN $10.50
  • LAMB CHOILA SET $11.00
  • 20. Naeng myeon - Mild Spicy $15.90
    • Cold noodle soup
  • Deep fried chicken (half) $17.50
    • Deep fried chicken - choice of plain/soy/chili
  • Main $43.00
  • Sat-Sun Lunch & Dinner
  • Main $34.50
  • Soy Pork Scotch (250g)
    • Pork Scotch marinated in soy sauce
  • 3. Takowasabi $12.50
    • Raw octopus salad with wasabi
  • Main $42.50
  • Heirloom carrot & beetroot salad $10.50
    • With sweet & sour currants/micro greens/whipped goats cheese
  • half avocado, double smoked bacon $4.50
  • Spanish baked eggs $18.50
    • Fresh chorizo/cherry tomatoes/mt zero olives (unpitted)/roasted red onion/manchego cheese
  • Ice cream sundae $14.50
    • Selection of ice-cream/maraschino cherries/macadamia nut praline/chantilly cream
  • Dr marty´s crumpets $8.50
    • With spreads
  • Egg on toast $6.00
  • We love our locally sourced product-we hope you do too! here are our local suppliers: Sr Marty´s crumpets/fruit addiction for all our and veg/natural chorizo company/ST David´s dairy/red coral seafood/Donati's fine meats
  • TAPAS-served from 12pm
  • -Eggplant $24.00
  • All params are topped with mozzarella & served with chips & salad
  • Penne pasta with braised lamb shank ragu & parmesan $26.00
  • Mushroom
    • Oven roasted field mushrooms with oregano
  • House made dips with toasted turkish bread $13.50
  • -Veal $28.50
  • Pork sausages served on herbed mash with onion rings & homemade apple sauce $27.50
  • Double angus beef, bacon & cheese burger with BBQ sauce & chips $24.00
  • Kingfish sashimi, wasabi, pickled cucumber, sticky soy, sesame and bonito mayonnaise, crisp rice noodles $30
  • Cheese selection served with moscatels, fruit loaf and lavoche $28
  • Seared scallops, spiced pumpkin puree, cumin caramel, pomegranate, house duck prosciutto, crispy chinese broccoli $32
  • Caramelised apple and tonka bean mousse, pressed apples, yuzu, spiced streusel and dulce ice cream $22
  • Baby cos salad, soy and sesame dressing, goma, mint $11
  • Wok seared asian greens, baby corn and chilli, fragrant oil $11
  • Butter poached black marron, foie gras parfait, madeira jelly, chocolate crumbs, orange textures $34
  • Potato gnocchi, manchego cheese, dried black olive, cauliflower, raisins and toasted brioche crumble $27
  • French toast $16.00
    • Served with fresh strawberries, whipped cream, maple syrup
  • Veggie omelette $16.90
    • Spinach, Spanish onion, olives, mushroom, served with toasted bread
  • Eggs atlantic $17.00
    • Served with smoked salmon, poached eggs hollandaise (GF) on request
  • Toast with jams $7.00
    • Toasted ciabatta bread, served with jams, butter
  • Eggs on toast $9.00
    • On ciabatta toast - Poached / Fried / Scrambled (GF) (v) on request
  • Add your own sides ea. $4
    • Bacon, Roasted Mushroom, Roasted Tomatoes, Extra Egg, Hollandaise, Avocado Mash, Spinach, Smoked Salmon, Sausage
  • Pork eggs $17.50
    • Two poached eggs, 100g pork belly, hollandaise sauce
  • Spanish omelette $18.90
    • Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
  • Chancellor fruit platter $15.00
    • Selection of seasonal fruit
  • Red wine jus $1.50
  • Roast vegetables with israeli couscous salad $7.50
  • Pumpkin ravioli $29.50
    • With asparagus, pine nuts and sage butter sauce finished with shaved parmesan
  • Garlic and herb bread $6.00
  • Butternut pumpkin, goats cheese and beetroot ritter $17.50
  • Otway pork cutlet $34.00
  • Pear three ways $15.00
    • Salted caramel and pear mousse / saffron and honey poached baby pear / poire willian liqueur creme brulee
  • Chicken schnitzel sandwich $21.00
    • Choice of meat with bacon, melted cheese, tomato, lettuce, onion jam & bbq sauce, served on toasted turkish bread with chips
  • Smoked salmon salad $21.00
    • Smoked salmon tossed with sliced cucumber, salad leaves cherry tomatoes, fresh dill, drizzled with lemon juice & homemade dressing
  • -Red wine gray
  • Chocolate lava cake $12.00
    • Delicious homemade chocolate cake served with vanila ice cream
  • Cottage pie $24.00
    • Beef cottage pie topped with mashed potatoes & mozzarella cheese served with seasonal vegetables
  • The baker street road $20.00
    • Roast of the day served with golden chats & seasonal vegetables
  • Catch of the day $26.00
    • Prepared daily by our chef with a seasonal emphasis (please see our specials board or ask one of our friendly staff members)
  • Sticky date pudding $10.00
    • Served with butterscotch sauce & vanilla ice cream
  • Spiced salt filet $20.00
  • Traditional hailin handmade noodle-tomato & egg sauce $12.00
  • Deep fried chicken wing $9.00
  • Stir fried chicken with vegetable combination $16.00
  • Spiced salt whole prawn $26.00
  • Fried spring roll (5 pcs) $8.00
  • Sliced beef tendon salad $10.00
  • Deep fried potato with chilli $14.50
  • Apple Triangle $4.00
  • Smoked Salmon Sandwich $6.00
  • Spinach Cheese $4.00
  • Chicken-Avocado Sandwich $6.00
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Brie Cheese Sandwich $6.00
  • Salted Pretzel $3.50
  • Tuna Sandwich $5.00
  • Selection of desserts -
  • Red curry, wild barramundi, ginger, lime $27.00
  • Freshly shucked oysters, red chilli nahm jim $20.00 1/2 doz / $38.00 doz
  • - Grilled Angus beef, Vietnamese mint, chilli, lime -
  • Stir fried Petuna trout, chilli jam, Thai basil $35.00
  • Stir fried Chinese broccoli, chilli, oyster sauce, fried garlic $14.00
  • Salt & pepper silken tofu, fried eschalots, sweet soy $16.00
  • Freshly shucked oysters $20.00 1/2 doz / $38.00 doz
  • Mediterranean tastes $25.00
    • mezze tray
  • Bruschetta $13.00
    • tomatoes, basil, garlic
  • The bird $31.00
    • Corn, vegetables, mushroom creamy sauce, free range, Victoria
  • Goat's cheese salad $13.00
    • leaves, walnuts,mustard dressing
  • Spaghetti Carbonara $23.00
    • pancetta, garlic, chilli, egg, parmesan
  • Jamon $25.00
    • napoli, mozzarella, fiore di latte, jamon, rocket, parmesan, truffle oil
  • (gluten free pasta available)
  • Linguine Cartoccio $33.00
    • seafood, garlic, chilli, napoli
Rooftop Burger Shack

Rooftop Burger Shack

location

Address

Curtin House, Rooftop, 252 Swanston Street, CBD, Melbourne

phone

Phone

0396545394

email

Email

None

clock

Opened hours

12 Noon to 1 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Bar Food , Burger

features

Features

Takeaway ,  Bar

Location
Curtin House, Rooftop, 252 Swanston Street, CBD, Melbourne