Rooftop Burger Shack in Melbourne Menu

None

Nearby Sample Menus

  • Soup of the Day $14.00
  • Darjeeling - A nutty note, mild greenness, hearty character N/A
  • Club Sandwich - layers of chicken breast, avocado, tomato, cheese, shredded cos lettuce, mayonnaise & fruit chutney on toasted wholemeal $19.00
  • Ploughman’s Lunch of homemade chicken liver pâté with a saffron & white wine poached pear, hardboiled egg, brie cheese & a salad of Julienne champagne ham, dill cucumbers, parsley & toasted flake $24.00
  • Warm French Crepes filled with fresh berry compote & served with double cream & orange caramel $15.00
  • What A Pear - Green tea & pear N/A
  • Caribbean Crab Salad - Blue Swimmer Crab with flame roasted sweet red & green bell peppers, diced avocado & chives, dressed with lime juice, extra virgin olive oil & a hint of Tabasco - served wi $23.00
  • Swiss Omelette* (V) with roasted sweet potato, fresh basil & herbed goats cheese, accompanied with frisée & citrus salad $19.00
  • SMOKEY-BACON CHEESEBURGER DOG
    • Hickory-Glazed Bacon, American Cheese, Green Pickles, Crsipy & Caramelized Onions, Ketchup and Egg Mayo. A Good Ol' USA Classic.
  • FANCY FILLED 3.50 EA
  • RED-DEVIL DOG
    • Hot Jalapenos, Hot Chilli Sauce, Cheese, Onions, Ketchup, Chives, Fried Shallots HOT! HOT! HOT!
  • JAM FILLED 3.20 EA
  • ALMIGHTY CHEESUS
    • 4 Cheese HOT DOG! A taste of Heaven for Cheese Lovers! Melted Cheese, Parmesan, Tasty Cheddar, and Mozzarella. Smothered in Onions, Pickles, Tomato Sauce, Crispy Shallots and Chive Sprinkles
  • TEXAS TONY DOG
    • Caramelized Onions, Mild Shredded Cheese, Mexican Jalapenos, Chilli Mayo and a dollop of Tex Max Tomato Relish with Chive Sprinkles
  • 1/2 DOZEN MIXED 15.95
  • 1/2 DOZEN GLAZED 13.95
  • Seasonal fruit platter $6.50
  • All you can eat $28.00 P/p
  • Fresh oyster $10.00
  • Spicy chicken BBQ
  • Ginseng chicken $22.00
  • Dumpling and rice cake soup $14.00
  • Seafood combination noodle soup $14.00
  • Spicy beef soup $14.00
  • Xiao long bao $9.80
  • Xiao long bao $9.80
  • Stir-fried green beans $18.80
  • Yu xiang eggplant $24.00
  • Cumin pork ribs $24.80
  • Sichuan boiled fish fillets $28.00
  • Spicy mud crab tower $39.80
  • Yu xiang eggplant $24.00
  • Yasai Cha Han fried tofu and butternut pumpkin with stir fired vegetables and rice $17.20
  • Teriyaki Beef Bento a selection of wagamama favourites available to 3 pm only $16.90
  • Japanese Style Rice serving of japanese style rice $3.50
  • Teppan Noodles
  • Yaki Udon ?teppan-fried udon noodles with vegetables $18.20
  • Mini Ramen noodles in a vegetable stock topped with chicken breast or tofu $8.30
  • Spicy Chicken Itame succulent strips of marinated chicken with vegetables served on a bed of jasmine rice $18.20
  • Ramens Soups
  • Cozze 22.50
  • SMOKED SALMON 5.00
  • Toscana 16.50
    • scarmozza cheese, mushrooms, fior di latte, mozzarella & rocket in a toasted herb focaccia
  • CLASSIC 15.50
    • Bacon, tomato, mushrooms w/ your choice of eggs & thick toast
  • Pescatore 24.50
  • add salmon 5.00
  • MUFFINS & PASTRIES
    • Please see our display cabinet gluten free options available
  • TRADITIONAL 3 EGG OMELETTE 18.50
    • Bacon, Spanish onion, tomato, scamorza served on thick toast
  • 82. Calamari Rings $5.80
  • 34. Salmon with Seafood Salad (avocado) $6.80
  • 41. Salmon Cream Cheese Roll $5.80
  • ORANGE PLATE $2.80
  • 3. Grilled Salmon Sashimi Mexican Style $6.80
  • 152. Spicy Tuna Roll $3.80
  • 97. Chicken Soba Salad $5.80
  • 105. Homemade Mochi Jelly $4.80
  • Corn fritter $16.50
  • Mexican eggs $15.50
  • Mexican eggs $15.50
  • Matcha latte
  • Lamb ragu baguette $13.50
  • Porridge $11.90
  • Satay chicken $13.50
  • Eggs benedict $16.00
  • Crispy eggs with grilled asparagus, prosciutto, wilted spinach and meredith goats cheese on toasted turkish bread $18.00
  • Crisped confit duck and rice noodle salad with shredded daikon and coconut, candied cashews and Asian herbs, soy and ginger dressing (GF / DF) $22.50
  • Smashed avocado with poached eggs and sautéed mushrooms, pistachio dukkah and persian fetta, toasted noisette sourdough $18.00
  • Pineapple and passion fruit eton mess (GF / NF / contains alcohol) $12.50
  • Steak fries with vinegar salt (NF / DF / VEGAN) $8.00
  • Seafood linguini with green olives, garlic and chilli, extra virgin olive oil, herb and a hint of ginger (DF / NF) $28.00
  • Crispy fried dark chocolate truffles with cherry compote and vanilla ice cream (contains alcohol) $12.50
  • Organic acai bowl with seasonal fruit, homemade granola, chia seeds and toasted nuts $14.00
  • 101. Chargrilled Chicken $11.00
  • 14. Beef & Sausage (GF)
  • 2 rolls $5.50
  • 4. Chicken & Giblet (GF)
  • 501. Fried Tofu (6pcs) $6.00
  • with fresh noodle salad
  • M $12.50
  • 104. Special Chargrilled Chicken $13.00
    • (with egg and meat loaf)
  • 62. Rice Paper Roll Prawn $8.50
  • FLOUNDER & RICE
  • - Seafood $13.90
  • 131. Dumpling Egg Noodle Soup Chicken, Vegie $12.50
  • 140. Thai-Style Noodles in Gravy
  • - Beef $12.90
  • - Chicken $12.90
  • 145. Singapore Noodle
  • Spicy chicken ball $25.00
    • Fried crispy chicken ball without bones served with sweet and spicy sauce
  • ●Step 3
  • Potato wedge
    • Deep fried potato wedges with sweet chili sauce
  • Crispy chicken ball
    • Deep fried chicken ball
  • Seafood spring onion pancake $17.00
    • Pancake comprising of fresh seafood pan fried over a bed of spring onion
  • Tofu steak $17.00
    • Grilled tofu with ground radish, green salad and teriyaki
  • Pork shabushabu stew + spicy pork bulgogi $45.00
  • Green salad $6.00
    • Fresh green salad with homemade dressing
  • 27. Kung Pao Chicken with Rice $9.80
  • 52. Plain Noodle with Soup $9.80
  • 56. Noodles with Shredded Meat & Shanghai Pickles in Soup $9.50
  • 59. Shanghai Fried Noodles $9.50
  • 62. Fried Rice Noodles with Shredded Duck & Shanghai Pickles $9.80
  • 48. Fried Rice with Salted Fish and Diced Chicken $9.80
  • 19. Steamed Shao-mai (3 Pieces) $6.80
  • 15. Shredded Turnip Pastrie (3 Pieces) $5.80
  • Stir Fried Scallops in Szechuan Sauce $29.50
  • Combination & Vegetables in Clear Soup $6.50
  • Braised Sliced Beef with Balck Bean Sauce $22.00
  • Deep Fried Crab stuufed with Minced Prawn Meat $9.50
  • Sauteed Sliced Chicken with Seasonal vegtables $22.00
  • Roast Crispy Skin Pigeon (when available) $33.00
    • Served with lemon wedge and spicy salt
  • Vegetarian Combination Fried Rice S $ 12.00 / L $15.00
  • Sauteed Sliced Beef with Oyster Sauce $22.00
  • Extras
  • Chicken & Veg
    • with Parsley + Cracked Pepper
  • Muesli & Honey
  • Pide by itself $3.00
  • Warm Herb Pide 1.90
  • Extras: Add Marinated Beef $3.50
  • With Rice + Salad $9.90
  • Extra bread 0.50
Rooftop Burger Shack

Rooftop Burger Shack

location

Address

Curtin House, Rooftop, 252 Swanston Street, CBD, Melbourne

phone

Phone

0396545394

email

Email

None

clock

Opened hours

12 Noon to 1 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Bar Food , Burger

features

Features

Takeaway ,  Bar

Location
Curtin House, Rooftop, 252 Swanston Street, CBD, Melbourne