Address
51 Raglan St, Daylesford VIC 3460, Australia
Taj Mahal Authentic Indian Restaurant in Daylesford Menu
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Nearby Sample Menus
- Chicken, Bacon & Mushrooms, Risotto $22.00
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The Caesar (V) $17.00
- A salad of cos lettuce, bacon, parmesan, crouton, anchovies and poached egg with Caesar dressing
- Sticky Soy Salmon $24.00
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Confit Duck Risotto (GF) $21.00
- Duck pieces, mushroom, caramelized onion and green peas with risotto rice and shaved parmesan cheese
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Pumpkin Sun-dried Tomato & Leek Risotto (GF) (V) $18.00
- Sautéed pumpkin, sun-dried tomato, leek and spinach tossed through risotto rice topped with feta cheese
- Lamb Madras $17.00
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Fettuccine Marinara $23.00
- Pan fried garlic prawns, scallop, mussels and cabman tossed with fettuccine in a marinara sauce
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Beef & Reef (GF) $32.00
- Smokey Town's well known Eye-Fillet steak cooked to your liking served with creamy mashed potatoes and seasonal vegetables topped with creamy garlic prawn sauce
- Bangers & Mash (GF) Peas, Caramelized Onion & Gravy $13
- Slow Braised Lamb Shoulder (GF) with Creamy Mash Pancetta & Cherry Tomato Salad and a Rosemary Sauce $20
- Ricotta Ravioli (V) Roasted Pumpkin, Baby Spinach, Tomato, Pesto, Feta & Lemon Oil $20
- Margarita (V) with Roma Tomatoes, Basil Pesto, Mozzarella $12
- Lamb Shoulder Ragout tossed in Pappardelle with Baby Spinach, Truffle Oil, Shaved Parmesan $20
- Prawn Linguini Tossed with Garlic, Chilli, Pesto, Baby Spinach, Oven Roasted Tomato, Asparagus and Shaved Parmesan $20
- Angus Beef Burger Cheese, Beetroot, Bacon Caramelized Onion, Salad, BBQ sauce & Fries $15
- Pork Belly Confit (GF) with Crisp Crackling Creamy Corn Mash scented Fresh Lime & Chilli served with Steamed Broccoli $20
- Organic Sebago potato chips, harissa aioli $9.00
- Salt cod, potato and chive fritters, sweet, sour saffron sauce $12.00
- Holy Goat Skyla, baked quince, anise shortbread crumbs, toast $16.00
- Saganaki Greek cheese, mizuna, pickled carrots, parsley, lemon $13.00
- Steamed oats, cinnamon apples, Muscovado sugar, spiced yoghurt $13.00
- Grilled Boar fish fillet, avocado fattouche, Greek saffron dressing $30.00
- Crispy Istra bacon and avocado on toast, green mojo sauce, pepitas $16.00
- Honey and coconut granola, organic berries, Inglenook or almond milk $11.00
- Snapper escabèche, chargrilled octopus, morcilla, gazpacho vinaigrette, green olive, smokey paprika, black garlic N/A
- Burrata, young fennel, parmesan, fennel velouté N/A
- Peanut butter, black sesame, caramel, banana N/A
- Duck, pan seared breast, roast fig, Moroccan salad, smoked yoghurt N/A
- A shared plate (for two) - Rivers and Lakes - Fresh water fish and crustaceans, Murray Cod, trout, yabbies (or marrons as available) eel, watercress, wild fennel N/A
- Charcuterie’ Jonai Farms Black pig – fromage de tête, crumbed trotter galette, rillettes, parfait, fermented pickles, seasonal leaves N/A
- Kangaroo – fillet, tartare, heirloom beets, mountain pepper, elderberry N/A
- Cheese - Select one cheese or a little of two (total 50gms) from our list. Served with lavoche and seasonal accompaniments N/A
- QUEENSLANDER - ham, mushrooms, prawns & pineapple (Reg/Lge/Fam/Monster) n/a
- Spare Ribs, Wings or Combo (Snack/Medium/Large) n/a
- Lasagne n/a
- MARGARITA - extra mozzarella cheese & oregano (Reg/Lge/Fam/Monster) n/a
- VEGETARIAN - mushrooms, onion, capsicum, olives & garlic (Reg/Lge/Fam/Monster) n/a
- CAPRICCIOSA - ham, mushroom & olives, anchovies as request (Reg/Lge/Fam/Monster) n/a
- HAWAIIAN - ham & pineapple (Reg/Lge/Fam/Monster) n/a
- SATAY CHICKEN - roast chicken, capsicum, onion & satay sauce (Reg/Lge/Fam/Monster) n/a
Taj Mahal Authentic Indian Restaurant
Phone
0353484183
Opened hours
Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Gluten Free , Indian , Vegan , Vegetarian
Features
Delivery , Visa , Mastercard , American Express , Romantic , Wheelchair accessible , Business meetings , Reservations , Kid Friendly , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Special Occasion Dining , Child-friendly , Waitstaff , Takeout , Private Dining , Groups
51 Raglan St, Daylesford VIC 3460, Australia
- Daylesford Gluten Free Menus
- Daylesford Indian Menus
- Daylesford Vegan Menus
- Daylesford Vegetarian Menus
- East Central Highlands Gluten Free Menus
- East Central Highlands Indian Menus
- East Central Highlands Vegan Menus
- East Central Highlands Vegetarian Menus