The Dining Room - Park Hyatt in The Rocks Menu

None

Nearby Sample Menus

  • Three dips mezze (baba ganough, hummus and tzatziki), falafel, olives and flat bread $22
  • – 2 Courses $48 per person
  • Salt & pepper squid w lime & mayonnaise $14
  • Belgium Chocolate Torte w rich chocolate sauce, honeycomb and white chocolate ice cream -
  • Hand cut potato wedges, sour cream & mojo sauce (paprika & vinegar) $9
  • Smoked salmon, baby spinach, avocado, crispy sweet potato, red onion & lemon honey vinaigrette $20
  • House crumbed chicken schnitzel, garden salad, fries & gravy $16
  • Petuna ocean trout w compote of onion, black olive and fennel, pickled cucumber and feta GF -
  • Wiener Schnitzel vom Kalb Veal Schnitzel, Sautéed Potatoes with Bacon & Onion, Cranberry Sauce $32
  • Bratkartoffeln - Sautéed Potatoes with Bacon & Onion $8
  • Apfelblaukraut - Haus-Made Red Cabbage with a Hint of Apple V $8
  • Kürbis & Rote-Beete-Salat Charred Pumpkin, Baby Beetroot, Fresh Ricotta, Hazelnuts, White Balsamic & Soft Herbs $19
  • Jägerschnitzel Chicken Schnitzel, Mushroom Sauce, Creamy Mashed Potato & Side Salad $31
  • Kartoffelsalat - Haus-Made Munich Style Potato Salad V $8
  • Ofenfrisches Knoblauchbrot V Haus-Baked Garlic Rye Bread, Cream Cheese & Red Radish Dip $9
  • Ungarische Gulaschsuppe Traditional Haus-Made Spicy Goulash Soup & Haus-Baked Rye Bread $14
  • Chicken Poached Chicken, Semi Dried Tomatoes, Avocado, Swiss Cheese and Lettuce $9.00
  • Breakfast Wrap Bacon, Scrambled or Fried Eggs, Cheese & Chilli Jam served in a Toasted Tortillas Wrap $10.90
  • Bruschetta Poached Eggs, Grilled Tomatoes, Basil, Rocket, Shaved Parmesan on toast $14.50
  • Deluxe Homemade Beef Patty, Tomato, Onion, Cheese, Bacon, Egg, Beetroot and Lettuce $9.90
  • Quiche or Frittata with salad $10.90
  • Low Fat Sweetbreads $4.50
  • Soup of the day (with a roll) $8.90
  • Salmon Smoked Salmon, Horseradish Aioli, Capers, Spanish Onion, Cucumber, Watercress and Lettuce $9.00
  • Chicken (chemical free) / Beef (lean grass fed) $11.95
  • VEGETABLE CURRY PUFFS These triangular hand made puffs are like a small pie infused with curry powder, potatoes and onion served with our sweet chilli sauce. (4) $6.95
  • CASHEW NUT NOODLES Chilli Jam gives this dish the unique sweet & spicy flavour wok tossed with onions, capsicum and roasted cashew nuts. We especially love this dish stir-fried with our hokkien noodle $12.95
  • We have a number of tasty choices for little noodlers. Choose from our made from scratch Chinese sauce in fried rice or sweet Japanese teriyaki sauce with curly egg noodles. All Little Woks meals com $7.95
  • VEGETABLE SPRING ROLLS A classic comfort food made from glass noodles and cabbage served with our sweet chilli dipping sauce. (4) $6.95
  • - Seafood (prawn, calamari and mussel) $11.95
  • SINGHA – Thai N/A
  • ASAHI – Japanese N/A
  • 1/2 steak including salad bar $21.00
  • STEAK Sydney Cut / T-Bone / Marinated Rump / Rump / Fillet Mignon / Beef Kebab / Lamb Cutlets -
  • Roast Beef/Pork $29.00
  • Vegetarian Special $25.00
  • Cheese Plate $20.00
  • Included in your meal: Fresh salad & fruit bar, Daily baked fresh breads, Potatoes, and your choice of one of the below... $32.00/pp
  • Soup of the day (seasonal) $8.00
  • PIE Home Made Beef and Red Wine Pie -
  • HOT WINGS 1kg smoky, sticky, devilled chicken wings with chilli, shallots, coriander & lemon $19
  • ANGUS BEEF POT PIE Slow braised in red wine with fennel, green olives & mashed potato $21
  • BANGERS & MASH Handcrafted gourmet pork & fennel sausages, mashed potato & beer gravy $19.5
  • THE GLENMORE MARKET SALAD Grilled corn, red apples, cos lettuce, avocado, goji berries, toasted hazlenuts & herb vinaigrette $16.5
  • BBQ BEEF RIBS 1/2 rack of sticky BBQ ribs served with fries & coleslaw $20
  • CHOCOLATE TART Chocolate tart, crème fraiche & raspberries $12
  • Or turn it into a Parmi by adding chunky tomato sauce & melted cheddar $21.5
  • THE GLENMORE BURGER Grilled house made wagyu burger, iceberg lettuce, tomato, gerkin, BBQ sauce, cheddar, bacon, caramelised onions, mustard & fries $19.5
  • - Assorted Tempura including tiger prawn and seasonal vegetables -
  • - Miso soup -
  • - Spicy roll (6 pc) -
  • Ultimate Unajyu - Grilled Freshwater eel and conger eel brushed with special sweet soy. Served on a bed of rice with dried nori seaweed. $45
  • (When ordering Okonomi, remember that each dish has two pieces.) -
  • Tobikko - Flyingfish Roe $9.5
  • Udon - Wheat noodles for hot pot only. $9
  • Trout - Ocean Trout $9
  • Milk chocolate - Beurre noisette, milk ice cream, cherry $19
  • Blue - Colston Baset Stilton - Colston Basset Nottinghamshire N/A
  • Baby leaves, ranch dressing $10
  • Sashimi prawn - Lime, melon, avocado $29
  • Tonka bean - White chocolate, gingerbread, orange tea $19
  • Kingfish - Fennel, bisque, chicken floss $42
  • Baked potato, rosemary, thyme $12
  • Black Angus - Pine mushroom, bone marrow, liquorice $47
  • Traditional Tossed Caeser Salad - cos lettuce, garlic croutons, crispy pancetta, boiled egg & parmesanw creamy caeser dressing $15.95
  • Coffee by Vittoria - Espresso, Long Black, Flat White, Cappuccino, Latte, Mocha, Hot Chocolate $4.50
  • Salt & Pepper Calamari - lightly dusted baby calamari fried till golden & tossed in our special seasoning mix w harissa mayo $12.95
  • Caprese - buffalo mozzarella & roma tomato w pesto $16.95
  • Ice Cream Soda - Strawberry, Coke, Coke Zero, Lift, Sprite $5.50
  • Crepes - w orange sauce, oranges & vanilla bean ice cream $11.95
  • Extras Aioli: $2.00, Chilli salt: $1.00
  • Potato Pancake w House Made Baked Beans - fetta & chorizo $16.95
  • 05. Pork Spare Ribs with Black Vinegar “Chungking” Style / 06. Beef in Shanghai Style / 07. Imperial Peking Duck / 08. Duck Meat with Mixed Vegetables / 09. Imperial Fried Rice / -
  • Dessert: Green Tea Ice Cream Cinnamon Tuille / Coffee/Tea -
  • Mains (Alternate Serve): Wagyu Beef Diced in Aged Port Sauce, Bamboo Shoots, Snow Peas & Long grain Rice / Market Fish Of The Day Seafood Broth, Sautéed Shallots, Asian Herbs & Thin Noodles -
  • Silk Road - A Selection of Fine Canapes (Upon Entrance for all guests) $118.00 pp
  • Dessert: Dark Chocolate Tart Orange segments& Berry Coulis / Coffee/Tea -
  • 2. Crispy Rock Melon rolls -
  • Dessert: Lemon & Lime Tart Passion fruit Coulis / Coffee/Tea -
  • 14. Salt & Pepper Chicken Strips -
The Dining Room - Park Hyatt

The Dining Room - Park Hyatt

location

Address

7 Hickson Rd, The Rocks NSW 2000, Australia

phone

Phone

0292561234

clock

Opened hours

Monday: 6:30 – 11:00 AM, 6:00 – 10:00 PM, Tuesday: 6:30 – 11:00 AM, 6:00 – 10:00 PM, Wednesday: 6:30 – 11:00 AM, 6:00 – 10:00 PM, Thursday: 6:30 – 11:00 AM, 6:00 – 10:00 PM, Friday: 6:30 – 11:00 AM, 6:00 – 10:00 PM, Saturday: 12:30 – 3:00 PM, 6:00 – 10:00 PM, Sunday: 12:30 – 3:00 PM, 6:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Contemporary , French , Gluten Free , Modern Australian , Seafood , Vegan , Vegetarian

features

Features

Visa ,  Mastercard ,  American Express ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Valet Parking ,  Seating ,  View ,  Highchairs Available ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Full Bar ,  Waitstaff ,  Private Dining ,  Wine and Beer ,  Groups ,  Fine Dining

Location
7 Hickson Rd, The Rocks NSW 2000, Australia