Address
144 King William St, Adelaide SA 5000, Australia
Treasury 1860 in Adelaide Menu
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Nearby Sample Menus
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Toast & Spread Breads 5.00
- Organic Rye, Wholemeal, White, Organic Sourdough
- Natural European style 3.00
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Grilled Bacon 10.90
- with avocado, lettuce, tomato & ARGO mayo
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The Love 13.90
- Cuban spiced beef patty, grilled bacon, fried egg, double cheese, tomato, beetroot, caramelised onion, lettuce & house-made tomato relish
- SANDWICHES
- Option: Replace tofu with egg to make egg scramble
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Smashed Avocado 12.90
- Avocado smashed with feta, lemon & cayenne pepper served on organic rye with tomato & drizzled with olive oil
- SMALL FRIES 5.00
- AL SALAME (10 inch / 12 inch) - Tomato base, mozzarella, pepperoni, chilli, olives $11.90 / $14.90
- FETTUCCINE MONA LISA - (E / M) - Bacon, semi-dried tomatoes, pine nuts, baby spinach, basil, a dash of cream, tomato, garlic & chilli $13.90 / $15.90
- CALZONE BOSCAIOLA - Pizza base filled with ham, mushroom, mozzarella, folded in half and baked – topped with your choice of bolognese or napoli $13.90
- BBQ CHICKEN & BACON (10 inch / 12 inch) - Tomato base, mozzarella, onion, bacon, chicken, BBQ sauce $13.90 / $16.90
- SPIRALI CALABRESE - (E / M) - Pepperoni, garlic, chilli, olives, basil, mozzarella & tomato $11.90 / $13.90
- BEEF BOSCAIOLA - Crumbed beef topped with bacon, mushroom, onion, garlic, white wine, mozzarella, baby spinach & cream. Served with chips & salad $19.90
- FISH & CHIPS - Two lightly beer battered white fish fillets, served with chips & tartare sauce $15.90
- TORTELLINI ALLA PANNA - (E / M) - Chicken-filled tortellini tossed with ham & cream $10.90 / $12.90
- Black Angus Scotch Fillet 300g steak chargrilled and served on celeriac mashed potato with brussels sprouts & bacon panfried in almond butter M $32
- Pepper, Gravy, Mushroom or Diane N/A
- Dips Plate - Marinated kalamata olives, beetroot & lime dip, toasted pepitas and chargrilled pita bread $15
- Surf & Turf - Garlic Prawns in a brandy & garlic cream $6
- All served with chips -
- Chargrilled Chicken Salad with risoni, house dried cherry tomatoes, bocconcini, kalamata olives and rocket, dressed with basil olive oil and topped with macadamia nuts $18
- Margherita Pizza Napolitana sauce, sliced tomato, bocconcini & basil pesto $16
- Chicken Breast Schnitzel served with chips, garden salad & your choice of sauce $16
- Chicken Macadamia - Chicken breast filled with a macadamia, brie & spinach mousse, wrapped in pancetta and finished with a white wine balsamic cream $24
- Sausage $2.5
- Pecan Pie - served with cream $7.5
- Brandy Snaps - filled with an ice cream selection $7.5
- Fish and chips $8.5
- Fillet 200g: $23, 300g: $29.5
- Oysters - Natural - served with lemon & raspberry vinaigrette half-dozen (6): $14, dozen(12): $23
- Salt & Pepper Squid - Lightly fried pineapple cut squid, served with chips, salad and a wasabi lime mayonnaise $16 / $22
- Haloumi cheese salad - with roast pumpkin, baby beets, pine nuts and rocket leaves $16.00
- 350gm Rib Eye Steak, Darling Downs $29.50
- Grilled Chicken Salad - with cherry tomatoes, avocado, crisp prosciutto and pickled fennel $17.00
- Chef’s Pie of the Day - Please ask for todays special $16.50
- Potato Wedges with bacon and melted cheese $10.00
- Cumberland Sausages - Served with creamy mash, garden peas and sweet onion jus $17.00
- Icecream with your choice of topping $7.50
- Pulled lamb Slider - Slow cooked pulled lamb slider (mini burger) with green tomato jam $8.50
- Grazling Plate - Salt and pepper squid, marinated feta, grilled chorizo, kalamata olives, roasted capsicum, semi-dried tomatoes, and dip served with pitta $25
- Cajun Chicken - with cajun marinated chicken, red onion, roasted capsicum and jalapenos finished with sweet paprika aioli Small: $13, Large: $18
- Wedges with sweet chilli sauce and sour cream $9
- Fish and Chips - Beer battered fish served with chips, lemon, tartare sauce and a side salad $15
- Steak Sandwich - on a toated ciabatta with fillet steak, swiss cheese, fresh tomato, rocket and a spicy BBQ relish served with chunky fries $16
- Garlic Tiger Prawns and Roast Pumpkin Salad - with spanish onion, rocket, cherry tomatoes and sweet balsamic dressing $18
- Vegetarian - with roasted capsicum, pumpkin, eggplant, mushrooms, fresh tomato, spanish onion and mozzarella cheese finished with garlic aioli Small: $13, Large: $18
- Herbed Garlic Bread $5
- Nachos - baked corn chips with cheese, salsa, guacamole, sour cream & jalapenos $11.9
- 300G Sunday Creek Scotch Fillet - Served with chips, salad & your choice of gravy or creamy mashed potato, green beans & red wine jus $28.9
- Lemon Pepper Prawn Salad - lemon pepper dusted prawns with cucumber, bean shoots, carrot, spring onion, chilli, crispy shallots & topped with a honey soy dressing $22.9
- Greek Salad VG $5
- Kangaroo Mignon - wrapped in prosciutto, served on a bed of truffle buttered kipfler potatoes & topped with a red wine jus $26.9
- The General's Pie - see daily specials $17.9
- Tasting Options: Arancini balls, Squid, Grilled prawns, Chinese crispy chicken drumettes, Grilled garlic & herb prawns, Sausage & grilled halloumi, Chilli pork meatballs, Duck spring roll, Lamb cutlet 2: $16, 3: $24, 4: $32, 5: $38, 6: $44
- The General’S Burger - two angus beef patties, double bacon, double Swiss cheese, lettuce, sliced tomato, pickles, fried free range egg, beetroot, house-made tomato relish, aioli & fries $21.9
- Spicy Rice (Regular) $3.95
- Side Salad $3.95
- Classic Burger Chicken breast, iceberg lettuce, tomato & light mayo. $8.95
- Classic Pita Chicken breast, iceberg lettuce, cucumber, tomato & light mayo. $8.95
- Mediterranean Salad Garden salad with feta & olives. $10.50
- Spicy Thighs A toasted open pita topped with 3 hot thighs, caramelised onion & red capsicum, gourmet lettuce & capsicum relish. $13.45
- Veggie Burger Veggie pattie, gourmet lettuce, tomato, red peppers, light mayo & PERi-PERi Chutney. $10.45
- Chicken Hummusphere Pita or Burger Chicken breast, tabbouli, red peppers & creamy hummus. $12.95
- TORTA AL FORMAGGIO Torta al formaggio is Italian for ‘cheese cake’. This is our classic baked apricot cheese cake, and one of our most popular menu items! This show stopping cheese cake combines cream N/A
- BISCOTTI DI MANDORLE Biscotti di mandorla is Italian for ‘almond cookies’. This is a Southern Italian style biscotti, crispy on the outside and very soft in the middle. N/A
- PIADINA SPINACI Piadina is a thin Italian flatbread, typically prepared in the Romagna region. Our Piadina’s are made from flour, olive oil, salt and water. Making our piadinas is time consuming task N/A
- MACARON FRUTTA DELLA PASSIONE N/A
- BISCOTTI DI MIELE cdfd N/A
- FLAT WHITE A flat white originated from Australia and involves pouring milk over a shot of espresso. It is similar to a caffe latte but typically served in a ceramic cup and is distinguished by its ve N/A
- FRIANDS Friands are a light moist rectangular tea are made from almond meal. The friand, has been based on the French financier; the name derived from the traditional rectangular mould, which resemble N/A
- MACARON CARAMELLO Caramello macaron are our caramel flavoured macarons filled with caramel ganache. A macaron is a sweet meringue-like biscuit filled with ganache sandwiched between two macaron biscui N/A
- Oysters Darleyfella Spinach & Mornay $29.00 - $19.00
- Oysters Mixed Natural, Kilpatrick, Darley and Chilli & Cheese $30.00
- Oysters Atlantic With Smoked Salmon, Sour Cream & Chives $33.00- $20.00
- Oysters Chilli & Cheese Sweet Chilli Sauce with Cheese $26.00 - $16.00
- Oysters Thai Mint, Coriander, Basil, Spanish Onion, Capsicum with a Special Mild Sauce $28.00 - $18.00
- Oysters Kilpatrick Bacon with Oyster Bar Special Sauce $26.00 - $16.00
- Oysters “Errol Flynn” Choose Four Styles of Your Own $33.00
- Oysters Salsa Grilled Capsicum & Tomato Salsa $28.00 - $18.00
- SUKIJAKI BEEF UDON $10.50
- SPICY TERIYAKI SALMON $2.60
- CHICKEN CUTLET & LETTUCE $2.60
- TERIYAKI CHICKEN + Miso Soup $11.50
- HONEY FRIED CHICKEN N/A
- SEAWEED SALAD N/A
- TUNA & AVOCADO N/A
- CITY UDON $10.50
- Butterfish $9.50
- Salads tuna, chicken schnitzel, low GI, mediterranean $9.90
- Long black chai latte vanilla or spice N/A
- Egg and bacon $6.50
- Extras $3.90
- Pie or pasta, chips & gravy $6.50
- Steak Baguette steak, tomato, lettuce, onion, sauce & mayo $5.90
- Smoked Salmon smoked salmon, lettuce, onion and philly $5.90
- Steamed Barramundi with Ginger and Shallots in Soy Sauce Seasonal
- Pork Hock in Abalone Sauce $18.80
- Singapore Noodles $12.80
- Sauteed Shredded Pork with Sweet Brown Sauce served with Pancake $16.80
- Roasted Duck (Half) $15.80
- Deep Fried Shredded Beef served with Pancake $16.80
- Garlic Pork Ribs $14.80
- Steamed Scallop with Garlic and X.O Sauce $22.80
- ULTIMATE BOX Nothing else satisfies quite like this! An Original Fillet Burger PLUS 1 piece of Original Recipe Chicken, 1 Regular chips, 1 Regular Potato & Gravy & 1 Regular Pepsi Max. N/A
- HOT & SPICY CHICKEN Some like it hot, and that's why we've created our Hot & Spicy range. It's KFC's famous chicken marinated in a special blend of chillies and spices with our signature crunchy coati N/A
- POPCORN CHICKEN Regular Bite size pieces of real breast fillet chicken tumbled in our signature marinade and cooked in a crunchy coating! N/A
- BLT SNACK TWISTER Try the BLT Snack Twister, with tender chicken breast, crispy bacon, cheese, lettuce, tomato and aioli wrapped in a fresh tortilla. N/A
- SWEET & SOUR SAUCE A sauce for those seeking a sweet & sour flavour sensation. N/A
- CHICKEN CAESAR TWISTER Try our new Chicken Caesar Twister. Tender grilled chicken, creamy Caesar dressing, salad mix, cheese, bacon and crispy croutons all wrapped up in a warm tortilla. N/A
- HOT CHOCOLATE Hot Chocolate prepared and served to your taste. (Only available in selected stores.) N/A
- BBQ SAUCE A sauce for those seeking a smoky BBQ flavour sensation. N/A
- Salt & Pepper Calamari - tossed in salt & pepper seasoning, lightly fried. garden salad, lime aioli & chips. $19.9
- Nepalese Chicken Curry - steamed basmati rice, roti. pickled cucumber. $23.5
- Risotto Orto-mare - risotto with prawns, chicken, fresh tomato & basil, white wine, rocket. $27.9
- Porterhouse Schnitzel - crumbed & fried, garden salad, chips & choice of sauce Schnitzel: $19.9 / Parmigiana: $21.9
- Vegetable side $3.5
- Swordfish - char grilled fillet, confit garlic mash, warm salad of chorizo, green beans,tomato & olives, lemon & cucumber yoghurt. $27.5
- Chippos, Chats and Chutney - share or not… - pork & parsley chipolatas, crispy fried chats, beerenberg tomato chutney. $16.0
- Pork Mignons - loin wrapped in panchetta. warm white bean, savoy and cherry tomatoes. toasted almonds. cider scented jus. $27.0
Treasury 1860
Phone
0872251722
Opened hours
Monday: 7:00 AM – 11:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 11:00 PM, Saturday: 8:00 – 11:00 AM, 3:00 – 11:00 PM, Sunday: 8:00 – 11:00 AM, 5:00 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Modern Australian
Features
Visa , Mastercard , American Express , Wheelchair accessible , Reservations , Seating , Highchairs Available , Digital Payments , Serves Alcohol , Outdoor Seating , Full Bar , Waitstaff , Takeout , Wine and Beer
144 King William St, Adelaide SA 5000, Australia
- Adelaide Australian Menus
- Adelaide Modern Australian Menus
- Eastern Adelaide Australian Menus
- Eastern Adelaide Modern Australian Menus