Angelo's On The Bay Restaurant in Cabarita Menu

Natural oysters eschallots, pickled cucumber, agave nectar & lime juice $3.50 / oyster
Baked oysters spicy chorizo balsamic $3.50 / oyster
Fritto misto fried calamari, crystal bay prawns, white bait, sweet potato, orange miso aioli $22
Half dozen baked scallops garlic citrus butter $26
Crisp zucchini flowers filled with ricotta, cinnamon and currants with baby beets $22
Pan fried king prawns dried chilli, verjuice, garlic butter sauce $27
Swordfish carpaccio pickled fennel, ruby grape fruit, pomegranate, campari dressing $22
Confit of duck breast soft herbs, orange and vanilla reduction $24
Caramelised figs buffalo mozzarella, sour dough and truffle honey $22

Spaghettini scampi tomato concasse, pine nuts and garlic, extra virgin olive oil $24 / $30
Squid ink casarecce spanner crab, chilli, garlic, cauliflower florets, parsley dust $23 / $29
Royal blue gnocchi hazelnut parsley butter, asparagus, black truffle oil, crumbed salted ricotta $22 / $28

‘On the Bay’ seafood platter for two $149
Sous vide four rib lamb rack butternut pumpkin puree, white polenta $36
Berkshire pork cutlet mostarda di cremona, onion cider puree, crackling, apple jack jus $34
Crispy skinned barramundi fillet burnt eggplant puree, heirloom carrots, toasted almonds $33
Oven roasted whole baby snapper bottarga, olive and verjuice beurre blanc $34
Crispy skinned ocean trout fillet marsala soaked raisins, whitlof, toasted pine nuts $34
Char grilled grain fed 220gr beef fillet foie gras butter, confit garlic, pomme puree $39
Coopers beer battered fish of the day crunchy chips and tartare $28

Black truffle and confit garlic poatato mash $8.50
Broccolini with lemon butter, roasted hazelnuts $8.50
Green beans and broccolini with a mustard cream dressing $8.50
Roquette salad shaved grano padano, balsamic glaze, little general extra virgin olive oil $16
Mixed leaf salad champagne and eschallot vinaigrette $10

*Orange blossom creme brulee – citrus shortbread biscuits $8 / $15
*Lemon & mascarpone tart - strawberry, passion fruit salad, coconut & kaffir lime sorbet $8 / $15
*Coffee & nougat semifreddo - almond biscotti, persian vanilla fairy floss $8 / $15
Warm banana, date & pecan pudding - cinnamon popcorn, butterscotch sauce, vanilla bean gelato $15
Trio of sorbet $15
Mini dessert plate rosemary panna cotta, grand marnier brulee, double chocolate fudge tart $22
We offer a variety of cheeses sourced and matured by our cheese monger. Please ask your waitperson for our selections with lavosh, quince paste, muscatels and fruits -
- one cheese $18
- two cheeses $24
- three cheeses $30

Nearby Sample Menus

Jolly Caesar cos lettuce, grilled bacon, croutons & tandoori chicken topped with parmesan $12.50
Olive or Pesto Bruschetta $5.50
Leg Ham doubled smoked leg ham, spanish onion, cheddar cheese, tomato & lettuce $8.50
Sirloin grain-fed new york sirloin, with a red wine & worcestershire sauce served with potato wedges & vegetables $23.50
Caesar Salad cos lettuce, grilled bacon, croutons topped with parmesan $9.50
Pesce Del Giormo fish of the day M/P
Filetto Pepper char-grilled grain-fed eye fillet, set on a bed of mediterranean vegetables, with a brandy & cream pepper sauce serve with fries $25.50
Smoked Salmon smoked salmon, lettuce, spanish onion & tomato $9.50

Granola with Pistachios - Homemade Granola with yogurt and rhubarb compote N/A
BLT/BLAT - Bacon Lettuce and Tomato on Schiacciatta with Aioli or add Avocado N/A
Apple Berry and Oat Bran Bread - Homemade Soda Bread Toasted with Maple N/A
Fresh Ricotta Toast - on Quinoa Soya Sourdough with Slow Roasted Toms, Balsamic and Rocket or Honey Cinnamon N/A
Eggs Benedict/Florentine - Two Poached Eggs on Warmed Brioche, Shaved Ham or Sauteed Spinach, Topped with Hollandaise Sauce N/A
Beetroot Salad - Beetroot, spinach, shaved fennel, cherry tomatoes, onion fried haloumi with seed mustard balsamic dressing and grilled bread $15.50
Falafel / Lamb - With pita bread, baba ghanoush and a salad of cucumber, cherry tomatoes, parsley, spanish onion marinated olives and feta $17.00 / $19.00
- Bacon or Salmon N/A

calzone - Ricotta cheese, Ham, Mushroom, topped wth tomato sauce and parmesan $9.00(s) / $12.00(med) / $15.00(lrg)
Gelato Cone $3.00
Vegetarian - Mushroom, capasicum, onion, pineapple and olives $9.00(s) / $12.00(med) / $15.00(lrg)
Family Special- Ham, Mushroom, capsicum, onion, cabanossi, achovy, olives and pineapple $9.00(s) / $12.00(med) / $15.00(lrg)
Matriciana - ham, Shallots and tomato sauce $9.00
Hawaiian - ham and pineapple $9.00(s) / $12.00(med) / $15.00(lrg)
Bolognese - Mince Meat and tomato sauce $9.00
Mexican - pepperoni, capasicum, onion, pineapple and cabanossi $9.00(s) / $12.00(med) / $15.00(lrg)