Oxford Hotel in North Adelaide Menu

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FRESHLY BAKED DINNER ROLL served with butter $2.0
FRESHLY BAKED CIABATTA BREAD served with local extra virgin olive oil $7.0
GARLIC BREAD house made garlic & herb butter (4) $8.5
OX FRIES served with roasted garlic aioli GF $9.5
DUET OF DIPS chef’s selection served with freshly baked bread $14.0
FRIED SPANISH ARANCINI BOMBS served with mojo picon (4) V $10.5
PORK BELLY CROQUETTES with fig & fennel & crispy crackle shards (4) $12.5

THAI GRILLED CHICKEN SALAD julienne carrots, capsicum, cucumber, vermicelli noodles, bean shoots, snow pea sprouts & fresh herbs, ? nished with roasted peanuts, toasted coconut & fried sha $10.9 / $21.8
CAESAR SALAD baby cos, bacon, crostini & poached egg ? nished with anchovies, fresh parmesan & dressing $9.5 / $19.0
- Add chicken $4.0
LAMB SALAD chargrilled dukkha crusted lamb loin, crispy cos leaves, avocado, pine nuts, feta & semidried tomatoes GF $28.0
VEGETABLE TART with grilled asparagus, semi dried tomatoes, caramelised onion & baby spinach served with a garden salad V $9.0 / $18.0
CRISPY FRIED SQUID PIECES with roasted garlic aioli, juvenile tomatoes, roquette, caramelised onion & fennel salad ? nished with crispy capers & chips $10.9 / $21.8
SPINACH & RICOTTA GNOCCHI house made & pan fried with sage & almond butter finished with grana padano V $22.0
SCHNITZELS tenderised chicken breast or beef sirloin schnitzel coated in crispy panko crumbs served with a garden salad & chips $9.9 / $19.8
PROSCIUTTO PIZZA roasted tomato, sugo, mozzarella cheese, red onion jam & fresh chilli topped with wild roquette & grana padano $18.0
MARGHERITA PIZZA roasted tomato, sugo, mozzarella cheese finished with fresh basil & oregano V $9.0 / $18.0
FLATHEAD FILLETS lightly beer battered served with chips, garden salad & tartare sauce $10.9 / $21.8
ATLANTIC SALMON FILLET served with pan tossed kip? er potatoes, heirloom tomato & snowpea tendril salad finished with romesco $29.9
250G SIRLOIN STEAK grilled to your liking served with roasted kip?er potatoes & chimichurri GF $29.9
THE OX BURGER our famous wagyu beef or chicken breast burger with smoked bacon, egg, tasty cheese, aioli, lettuce, tomato, Adelaide Hills chutney & chips $19.9

GARDEN SALAD $6.0
SEASONAL STEAMED VEGETABLES tossed in local extra virgin olive oil & seasoned with salt fiakes & cracked pepper Sm $3.5 / Lg $6.0
SIDE OF FRIES Sm $4.0 / Lg $9.5

MUSTARD dijon, wholegrain or hot English $0.5
GRAVY plain, green peppercorn, mushroom or diane $3.0
PARMIGIANA sugo, smoked ham topped with mozzarella cheese $4.0
JUS GF $4.0

Nearby Sample Menus

Green Salad with Cherry Tomatoes, Shallots with Apple and Tarragon Dressing $9.90
Coorong Rib Eye (450g) with Dill Cucumber, Chicory and Fresh Horseradish $42.90
South Australian Oysters (each) Natural $3.00
Lion Oyster $3.80
Warm Coriole Olives - Coriole Kalamata, Koroneiki and Verdale Green $9.90
Broccolini and Beans with Almond Crunch $9.90
House Dips with Assorted Breads $13.90
Kilpatrick $3.50

Bleasdale Pinot Gris $8/$38
Di Giorgio Family Sparkling Merlot $38.00
THICK CUT CHIPS & AIOLI $8.00
Muster Tempranillo $42.00
Shaw & Smith Sauvignon Blanc $9.50/$45
BEEF CHEEK POT PIE braised in lobethal bierhaus red truck porter, thick cut chips, tomato & onion relish $26.00
Pewsey Vale Riesling $38.00
Niccolo Proseco $40.00

INSALATA FRESCA FRESH MIXED LETTUCE,TOSSED WITH CHERRY TOMATOES, CUCUMBER, SPANISH ONION, KALAMATA OLIVES, FRESH RED CAPSICUM AND A RED WINE VINEGARETTE $14.90
SIDE SALAD FRESH MIXED LETTUCE,TOMATO, CUCUMBER, FRESH RED CAPSICUM AND SPANISH ONION, FINISHED IN A RED WINE VINEGARETTE $9.90
FRUTTI DI MARE FELLINI WOOD OVEN PIZZA PASTRY TOPPED WITH NAPOLITANA SAUCE, MOZZARELLA CHEESE, LOCAL AUSTRALIAN PRAWNS, CALAMARI, BLUE SWIMMER CRAB MEAT, SCALLOPS AND SPRING ONION $27.90
PEPPERONI FELLINI WOOD OVEN PIZZA PASTRY TOPPED WITH NAPOLITANA SAUCE, MOZZARELLA CHEESE, SPICY LOCAL SAN JOSE PEPPERONI AND JALAPENO PEPPERS $24.90
AMERICANO FELLINI WOOD OVEN PIZZA PASTRY TOPPED WITH NAPOLITANA SAUCE, MOZZARELLA CHEESE, LOCAL SAN JOSE HAM, BUTTON MUSHROOMS, BACON AND KALAMATA OLIVES $24.90
SALT AND PEPPER CALAMARI AUSTRALIAN SQUID CUT AND DUSTED IN A SALT AND PEPPER FLOUR, SERVED WITH A FRESH SIDE SALAD, CHIPS AND HOUSE MADE AIOLI $24.90
SALSICCE FELLINI WOOD OVEN PIZZA PASTRY TOPPED WITH NAPOLITANA SAUCE, MOZZARELLA CHEESE, HOME MADE HOT ITALIAN SAUSAGE, ROAST CAPSICUM, ONIONS AND JALAPENO PEPPERS $25.90
RAVIOLI CON POLLO SPINACH AND RICOTTA RAVIOLI PILLOWS WITH OVEN ROASTED CHICKEN PIECES, BUTTON MUSROOMS AND BROCCOLI, SERVED IN A LIGHT ROSE SAUCE $23.90

Homemade baileys & scorched almond icecream with frangelico cream $11.9
Chicken breast stuffed with camembert cheese, apricot, pistachio nuts and mustard sauce * $22.9
Spicy prawn skewers with lime & chilli dressing and crunchy asian salad $12.9
Cajun chicken burger with bacon, mixed greens, tomato, cheese, and tomato relish served with chips $16.5
Spring rolls (3) with dipping sauce $9.9
- Add chicken $3.0
Lamb koftas (3) with tzatziki $10.9
Bowl of wedges $9.5

Pork Belly - Slow roasted succulent pork coated with plum sauce & served with pickled slaw $14
Scotch Fillet - With a thyme infused shiraz jus served with seasonal vegetables 300gm: $35, 500gm: $49
Garlic Bread - (3 slices of wood oven bread) $7.5
Pp Rib Sauce $3
Red Wine Jus $4
Rustic Fries (for 2) - Thick skin-on fries, with a red chilli mayonnaise $9
Char-Grilled Squid Salad - Greek salad with olive oil, sticky balsamic dressing & lime thyme mayonnaise $24.5
Greek Salad - With cucumber, tomato, onion, fetta & mixed olives Small: $12, Large: $14

- Seasonal Vegetables $6.0
Lemon Pepper Baby Squid Lightly Seasoned And Served with Salad, Fries & Tartare Sauce E $13.9 / M $19.9
- (Add Fries) $2
- Add Chicken $4.9
FISH & CHIPS 1pc coopers beer battered butterfish served with salad, fries & tartare sauce $10.90
Sauces -
- The Don Salami, Chorizo, Olives, Chilli, Red Onion, Baby Spinach, Napoli Sauce & Mozzarella $6.5
- Creamy Mushroom, Green Peppercorn & Red Wine Gravy $1.5

Tom Kar Vegetable - Selected vegetable in Coconut milk $8.00
Ginger Chicken or Beef - Chicken or beef stir- fried with ginger, spring onion,black fungus and mushroom (mild) $16.50
Vegetable Salad - Mixed vegetables in Thai style salad $9.50
Tom Yum Vegetable - Selected vegetable in tom yum soup. $7.00
Regent Fried Rice - Rice and prawn chicken stir fried with chilli, garlic and basil(medium hot) $14.50
Salmon - Steam salmon fillet with choice of sauce $28.50
Fish Patties - A traditional Thai dish.Minced fish with spice herb accompanied with cucumber salad. $9.50
Satay - Chicken or beef marinated and grilled, topped with peanut sauce with cucumber salad $8.50

Ricotta and parmesan tempura zucchini flowers with tomato ragout and salsa verde $26.9
Eton mess $12.9
Ultimate brownie $12.9
Antipasti plank with sliced cured meats, pickled onions and mixed chillies, crumbed arancini balls, crispy chilli prawns, marinated buffalo mozzarella, South Australian olives and char-grilled ci $30.9
Mushroom pizza with tallegio and fresh herbs $18.9
School fish of the day with creamy herb risotto, apple beurre blanc and baby herb salad $29.9
Chilli and garlic green beans $9.9
Orange, feta and witlof salad $9.9

Kale Quinoa Salad - massaged kale, shredded carrots & cabbage, sautéed onion, red bell pepper & our almond Thai sauce tossed with quinoa $12
Chocolate Pudding Pie - ripe avocado blended with raw cacao into a creamy consistency poured atop our crunchy macadamia vanilla crust sweetened with honey $6.50
Green Mountain - Our Classic Ginger Lemonade With A Splash Of Wheat Grass On Ice $6
Indigena Latte - Espresso Made With Micro Brew Indigena Beans Blended With Coconut Crème, Vanilla & Maple Syrup $6
Cheesy Rice - our homemade vegan cheese sauce mixed with wild rice or basmati $6
Side Salad - mixed greens & veggies with cilantro vinaigrette, creamy garlic dill or almond Thai dressin $8
Honey $1
Spirulina $1

Graziers eye fillet 200g - potato gratin, caramelised baby carrots, sauteed silver beet& red wine jus $28.9
Sugar cured salmon tortillas - w/ spiced avocado & salmon roe $12.9
Toast & condiments - toasted fruit bread or sourdough w/ selected condiments $6.9
Beef or chicken schnitzel - served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $17.9
Seasoned wedges - served w/ sour cream & sweet chilli sauce $9.9
Mrs eggs florentine - 2 poached eggs, smoked salmon, sauteed spinach & hollandaise on toasted english muffins $16.9
Grilled chicken burger - marinated chicken tenders, brie, smashed avocado, lettuce & tomato served w/ chips $17.9
Crispy chips - served w/ japanese aioli $8.9

Tori--Kara fried, spiced breast dipped in tare $12
Hasami G traditional style, thigh & scallion cut skewer, in tare $9.5
Kokoro G heart double-dipped in tare $8
Genki-yaki G breast grilled with rosemary salt $9
Kimo G liver double-dipped in tare $8
Shiso-Maki G thigh wrapped in Japanese basil, shiso, with plum sauce $10
Tsukune breast mince & ginger meatballs with tare $12
Takumi-Wing chicken drummettes dipped in tare with Japanese pepper & sesame (3/serve) $9.5