P.J.O'Brien's Irish Pub in Adelaide Menu

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Garlic Pizza Bread Creamy garlic butter $5
Herb Cheese Pizza Bread Herb butter, seeded mustard and melted cheese $6
Fat Chips With a choice of home made mayonnaise, tomato or BBQ sauce $7
Lemon Pepper Squid Served with fat chips and salad $14
PJ's Potato Wedges With melted cheese and bacon $10.5
- With sour cream and sweet chilli sauce $8.5
PJ's Trio of Dips Guacamole, tzatziki and beetroot dips, pita bread $12
Tomato Bruschetta Tomato, bocconcini and basil on Turkish bread $10.5

Hawaiian Ham, pineapple, Napoli sauce and mozzarella $5
Margherita Tomato, mozzarella, Napoli sauce and basil $5
Pepperoni Pepperoni, BBQ sauce and mozzarella $5
Tandoori Chicken Tandoori chicken, tomato, onion, mozzarella and topped with yoghurt $5
Chef's Special Chicken, pesto, mushroom, Spanish onion and mozzarella $8
Gourmet Vegetarian Pumpkin, feta, chilli, tomato, mozzarella and dress rocket $8
Meat Lovers Ham, pepperoni, chicken, bacon, onion, BBQ sauce and mozzarella $8

Beef & Guinness Pie House made pie filled with tender beef in a Guinness gravy served with mash and vegetables $20
Scotch Fillet Char grilled 300gm Willumba MSA grain fed, 100 day aged scotch fillet, cooked to your liking, served with mash and vegetables or fat chips and salad $32
Chicken Roulade Oven baked chicken breast filled with a pine nut and herb stuffing, served with mash and vegetables and a white wine veloute $20
Thai Beef Salad Beef strips, Spanish onion, coriander and baby leaves with a sweet Thai dressing $17
Gnocchi Primavera Young spinach, sundried tomatoes, creamy pesto sauce and spring onion, topped with shaved parmesan $17
Fish & Chips Battered in Kilkenny Ale, cooked until golden brown, served with fat chips, garden salad and tartare $20
Irish Stew Braised lamb with root vegetables in a rich gravy served in a warm crusty cob loaf $17
Chicken Schnitzel Lightly crumbed, served with fat chips and garden salad with a choice of sauce $17.5
Chicken Parmagiana Lightly crumbed topped with ham, Napoli sauce and melted cheese served with fat chips and garden salad $19
Wagyu Beef Burger Wagyu beef pattie, bacon, egg, beetroot, cheese, onion, tomato, lettuce and tomato chutney, served with fat chips $18
Bangers & Mash Fat Irish pork sausages, cripsy bacon, mash, peas and onion gravy $19
Lemon Pepper Squid with tartare sauce, fat chips & salad $19

For kids 12yrs & under. All served with a small soft drink -
Chicken strips & chips $8
Fish & chips $8

Nearby Sample Menus

Nut Sundae N/A
Meat -Scotch fillet N/A
Seafood - Fisherman's basket N/A
Bowl of fries N/A
Meat - Mixed grill N/A
On tap - West End N/A
Seafood - Garlic Prawns N/A
Gourmet fried chicken salad N/A

Sushi Selection - A choice of selection of sushi and sushi rolls $33
Plum + Cucumber $7
Prawn $4
Salmon $9
Scallop $5.5
Tori Mayonnaise - Grilled chicken topped with a spicy garlic chive mayonnaise served with teriyaki sauce and vegetables $15.2
Aburi Salmon Roll - Wasai's special California roll topped with lightly grilled salmon, mayonnaise & sweet soy sauce $11.5
Salmon Toro $11

Prawns (3 per serve) $6.00
Barramundi 100gm $6.00
Salt and Pepper Dusted Chicken With fire roasted capsicum pesto, garlic and lime aioili, radicchio and a mandarin salad E $18.00 / $29.00
Coorong Angus Beef Rump 250gm $31.00 / 400gm $36.00
Steamed Broccolini with melted garlic butter $9.00
Chef's selection of market vegetables (gf) (v) $8.00
Sashimi Scallops (3 per serve) $7.00
Aussie Fare Bush-spiced Kangaroo, Crocodile, Barramundi and 3-Rib Lamb Rack with a tangy tomato chutney $38.00

Black Angus Scotch Fillet 300g steak chargrilled and served on celeriac mashed potato with brussels sprouts & bacon panfried in almond butter M $32
- E/M
Coopers Beer Battered Barramundi Fillets served with chips, garden salad & house made tartare $18
Pan-Fried Chicken Kiev served on olive tapenade with rosemary salted kipfler potatoes & roasted truss tomatoes M $27
Greek Salad with cherry tomatoes, Spanish onion, cucumber, Danish fetta & kalamata olives $12
Surf & Turf - Garlic Prawns in a brandy & garlic cream $6
Chicken Breast Schnitzel served with chips, garden salad & your choice of sauce $16
Tommy Ruff Fillets Rosemary crumbed and served on creamy mashed potato with a rocket, red onion & chilli salad $12 / $22

Mawson’s Vineyard Cabernet Sauvignon, Wrattonbully sa $7.00 / $30.00
Pertaringa Scarecrow Sauvignon Blanc, adelaide Hills sa $7.50 / $29.90
Cajun Wedges with Sweet Chilli & Sour Cream $8.00
House Andrew Peace Shiraz, Murray Valley Victoria $5.80 / $23.00
House Eighth Horse Sparkling, Murray Valley sa $5.80 / $23.00
Dunes and Greene Chardonnay Pinot Noir, sa regional $7.50 / $34.00
NV Pol Gessner, Champagne, France $57.00
Coffin Bay Oysters Traditional Kilpatrick $18 half dozen / $28 dozen

Garlic & oregano Turkish bread $5
Gravy, Mushroom Sauce, Green Peppercorn sauce $3
Wedges with sour cream and sweet chilli sauce $8
Baby cos leaf salad with aged balsamic $6
9 inch pizza of the week $15
MSA eye fillet (220g) steak with green beans, broccolini, pomme fondants parmesan crisp and red wine jus $28
Sea salt and pepper squid rings with lime aioli and fries $17
Cajun marinated chicken burger with garlic aioli, tasty cheese, bacon, tomato, lettuce, and caramelised onion served with chips $18

Parmie - Napoletana sauce, ham and melted cheese $2
Garlic Tiger Prawns and Roast Pumpkin Salad - with spanish onion, rocket, cherry tomatoes and sweet balsamic dressing $18
Grazling Plate - Salt and pepper squid, marinated feta, grilled chorizo, kalamata olives, roasted capsicum, semi-dried tomatoes, and dip served with pitta $25
Herbed Garlic Bread $5
Surf and Turf - 300g Scotch fillet, Chat potatoes, Squid, Prawns and a creamy garlic sauce served with a side salad $28
Caesar Salad - with cos lettuce, bacon, croutons, parmesan cheese, poached egg $16, add grilled chicken: $2
Smoked Salmon Bruschetta with sour cream, capers and rocket $10
Prawn and Chorizo - with fresh tomato, red onion, roasted capsicum and mozzarella cheese topped with fresh herbs Small: $14, Large: $20

Seasonal Fresh Fruit Salad - with cream or ice cream Regular: $6.00, Sapphire: $5.00
Tea - earl grey , English breakfast , green tea $3.50
Fish & Chips Regular: $10.90, Sapphire: $8.90
Iced Chocolate or Iced Coffee $5.00
Coffee $3.50
Chai Latte $3.80
Cj Beef Burger - with beef patty, bacon, burger sauce, cheese, egg, lettuce, tomato relish & chips Regular: $15.50, Sapphire: $14.00
Onion Rings with ranch dressing Regular: $7.00, Sapphire: $6.50

- BEER SUGGESTION: 4 PINES KOLSCH -
TWICE COOKED HAY VALLEY LAMB BELLY mixed peas, black garlic, porcini and red wine jus $24.5
PARMIGIANA, TEX MEX $3
TACO chicken, tofu, or fish, guacamole, jalapenos tomato salsa and cheese $5 EACH OR 3 FOR $12
SMOKEY BBQ LAMB RIBS hay valley lamb served with benjamin's bbq dipping sauce. $11.5
CHIPS sea salt and roast garlic aioli $7.5
CRISPY BEER BATTERED BARRAMUNDI chips and roast garlic aioli $16
EXTRA CROSTINI $2.5

Lemon, Herb & Garlic Chicken Breast - pan fried & served on dried apricot & honey couscous, topped with a pistachio & spinach pesto $20.9
Chicken Or Beef Schnitzel - served with fries & a fresh garden salad $16.9
Greek Salad VG $5
Turkish Bread Plate - served with house made dukkah, South Australian olive oil & sticky balsamic $5.9
Creamy Mashed Potato $5
Dirty Gringo, corn chips, salsa, guacamole, cheese, jalapeños & sour cream $3
Garlic Bread - baked herb focaccia with garlic butter $5.9
Salt & Pepper Squid Rings - lightly dusted in our chef’s salt & pepper mix, served with fries, salad, aioli & lemon wedges $17.9

ESPRESSO Espresso is Italian for ‘express’ or ‘fast’ coffee. Often referred to as a ‘short black’, an Espresso is the basic foundation for most coffee. Espresso is a coffee brewing method, it is not a N/A
ICED COFFEE Our iced coffees are made using fresh espresso poured over a scoop of our artisan made coffee gelato in a glass of milk. They dont need any of the cream and syrups you see in other coffee N/A
PIADINA SPINACI Piadina is a thin Italian flatbread, typically prepared in the Romagna region. Our Piadina’s are made from flour, olive oil, salt and water. Making our piadinas is time consuming task N/A
PANE TOSTATO Cibo ‘toast’ is sliced from our traditional sour dough loaf, and we think it is the best toast you will find! Our sour dough gets lots of TLC from our bakers to make sure we get the best N/A
MACARON FRUTTA DELLA PASSIONE N/A
TRAMEZZINI UOVA The Tramezzini Uova is our very special ‘egg sandwich’. Our recipe includes boiled egg, lettuce, sesame & poppy seeds in a dark rye bread. N/A
RIPIENA SPINACI Ripiena is Italian for ‘stuffed’ or ‘filled’. Cibo Ripiena Spinaci is ‘stuffed’ with spinach sautéed with garlic and olive oil. The puff pastry outer is a very flaky pastry. The cheese N/A
CAPPUCCINO A cappuccino is an Italian coffee drink prepared with espresso and steamed foamy milk. The name ‘cappuccino’ comes from the Italian Capuchin monastic order, because when the espresso was m N/A

CHICKEN CUTLET & LETTUCE $2.60
INARI / EDAMAME N/A
AVOCADO & CUCUMBER $2.60
KING PRAWN $2.60
CHICKEN CUTLET CURRY $11.00
COOKED TUNA & CUCUMBER $2.60
TERIYAKI CHICKEN $2.60
TERIYAKI CHICKEN UDON $10.50

Spaghetti Con Ragu - long pasta with slow braised beef, tomato, italian herbs & red wine $15.00
Arancini Balls - house made risotto balls made with fresh market condiments $8.00
Bucatini All’Amatriciana - long tube pasta with braised tomato, pancetta, onion & basil $15.00
Bruschetta Del Giorno - tomato, mozzarella & basil bruschetta $8.00
Fritto Misto Di Desce - fried local fish, calamari and prawns with fresh lemon $12.00
Fusilli Con Gamberi e Zucchine - spiral pasta with prawns, zucchini, olive oil & fresh herbs $15.00
Orecchiette Primavera - shell pasta with fresh market vegetables, olive oil, garlic & chilli $15.00

Milkshakes $4.90
Bacon, eggs, toast $8.50
Grilled Omelette choice of 3 fillings served with continental toast $9.90
Spicy potato wedges served with light sour cream and sweet chilli sauce $5.90
Sausages, eggs, toast $7.90
Bowl of chips and gravy $4.90
Leg Ham leg ham, avocado, tasty cheese, tomato, mayo or pesto maya $5.90
Bacon, cheese & avocado $8.50

Homely Pecan Pie. Slice of comforting pecan pie served with vanilla bean ice cream. $9.3
- Mushroom $3.1ea
Kilpatrick Prawn Burger. Our grilled Kilpatrick flavoured prawns in a toasted burger bun with slaw, lettuce, cheese, tomato and pepper aioli. $23.5
Bug Tail Butter Sauce. Pan tossed in butter, finished with lemon juice and white wine. $14
Wagyu Bangers. Barossa Fine Foods award winning Wagyu sausages, served with creamy mash potato, bacon and your choice of sauce. $23
Chorizo Plate. Spicy chorizo sausage char-grilled, marinated warm olives, house made dip and warm crusty loaf. $20.9
Creamy potato mash. $6.3
- 750g. $44.1