Paragon Hotel in Ferry Wharves Menu

GREEK SALAD cos lettuce, tomatoes, red onion, olives & feta cheese with balsamic dressing $14.50
WALDORF SALAD cos lettuce, celery, apple & walnuts with a lemon mustard dressing $15.50
CAESAR SALAD crispy bacon, croutons, cos lettuce and shaved parmesan, a boiled egg & house Caesar dressing $15.50
- add peri peri chicken $17.50
ROCKET & PEAR SALAD with tomato, walnuts, spanish onion, shaved parmesan & honey dressing $17.00
WARM LAMB SALAD lamb skewers, roasted pumpkin, haloumi & pine nuts on a crisp salad with balsamic dressing $18.00

VEGETARIAN LINGUINE seasonal roast vegetables in a Napolitana sauce $15.00
CHICKEN SCHNITZEL served with chips, salad & your choice of sauce $15.50
CHICKEN PARMIGIANA served with chips & salad $17.00
GRILLED BARRAMUNDI Australian Barramundi served with chips, salad & tartare sauce $19.00
PAN FRIED SALMON crispy skinned Atlantic salmon fillet served on a bed of creamy mash $21.00
BANGERS & MASH thick pork sausages served with creamy mash and onion jam $16.00

300g T-BONE STEAK $17.00
300g GRAIN-FED SIRLOIN served with your choice of two sides: chips, salad, mash & steamed vegetables plus your choice of sauce: gravy, mushroom, pepper or chimichurri $18.50

BOWL OF FRIES served with aioli $8.00
CRISPY POTATO WEDGES Served with sweet chilli & sour cream $9.00
- add crispy bacon and cheese $10.50
DIP PLATE served with Turkish bread hommus, tzatziki, babaganoush & guacamole $15.00
NACHOS - Vegetarian Mexican beans & melted cheese on crispy corn chips served with guacamole, salsa & sour cream $15.00
NACHOS - Beef spicy minced beef & melted cheese on crispy corn chips served with guacamole, salsa & sour cream $17.00
LAMB SKEWERS (2 persons) six lamb skewers in a lemon marinade served with crispy lettuce, tomato, tzatziki sauce & six flour tortillas $18.00
FAJITAS (2 persons) sizzling Mexican style marinated beef served with six tortillas, sour cream, guacamole, salsa, mozzarella & crispy lettuce $17.50

RYAN'S WORKS BURGER beef pattie, bacon, egg, onion jam, tomato, beetroot, pineapple, cheddar, lettuce, mayonnaise & BBQ sauce on a toasted bun $15.00
PERI PERI CHICKEN BURGER grilled chicken breast marinated in peri peri sauce, with lettuce, tomato & aioli on a toasted Turkish roll $17.00
STEAK SANDWICH grilled Cajun steak, onion jam, tomato, lettuce, aioli, tomato relish & BBQ sauce on a toasted Turkish roll $16.00
VEGGIE BURGER homemade lentil pattie with lettuce, tomato, cucumber, aioli & guacamole on a toasted bun $13.00

Nearby Sample Menus

Marinated Olives $7.00
Grilled Eye Fillet (VIC) Smoked – with English spinach, kipfler potatoes, mushroom ragout, horseradish celeriac puree & red wine jus $40.70
Whole Grilled Snapper – with chilli, ginger and coriander glaze, served with steamed rice $45.90
Cone Bay Barramundi fillets – grilled with potato gnocchi, English spinach, tomato confit & champagne caviar sauce $45.80
Ravioli – parsley & shallot ravioli, mushroom filled with a citrus sage cream & flaked almonds $33.00
Sydney Rock Oysters – Port Stephens Natural - served with lemon - ½ doz $21.50
Sydney Rock Oysters – Port Stephens Vinaigrette - verjus vinaigrette & caviar -½ doz $21.50
Snapper fillets – grilled with caramelised fennel, asparagus, red capsicum with oyster & pernod beurre blanc & vanilla oil $44.80

Seared tuna and thai basil spaghetti with chilli, baby capers & rocket leaves $30
Sourdough with dukkah & extra virgin olive oil $8.50
Crispy skin duck polenta & grilled radicchio heart apricot sauterne jus $39
Surf ‘n’ turf: pasture fed 350gr rib eye grilled morton bay bug sicilian fennel salad & dill béarnaise $46
Mixed leaf salad $10
Roasted veal loin caponata with cavalo nero serrano ham wrapped asparagus spears dragoncello salsa $42
silverbeet & spiced ricotta open ravioli sauteed broccolini & regiano sauce (v) $28
Basil truss tomato & buffalo mozzarella crostini $13

ITALIAN MIXED SALAD Mixed salad leaves, cucumber, cherry tomatoes, capsicum, red onions, bocconcini and olives tossed in a balsamic dressing $18.00
BOWL OF CHUNKY THICK CUT CHIPS $9.00
- With sliced grilled chicken breast $25.00
CHICKEN SCHNITZEL Chicken schnitzel crumbed served with chunky thick cut chips $16.00
RAVIOLI Little pasta pockets of butternut pumpkin with a mushroom & shallot cream sauce $20.00
SMOKED SALMON SALAD Smoked salmon, semi dried tomatoes, avocado, bocconcini, cucumber, red onion rings, olives & tomatoes on a bed of lettuce $26.00
- With sliced grilled chicken breast $23.00
SPAGHETTI BOLOGNESE Thin spaghetti in a beef & tomato sauce $21.00

Garlic Prawns one dozen (12) prawns $28.90
Tiramisu $8.50
Penne putanesca -
Steak Diabolo w. capsicum, onion, spicy tomato sauce $28.90
Linguine Di Mare fresh tomato, olive oil, prawns, mussels, baby clams $26.90
Garlic & herb bread for all -
Grilled Atlantic Salmon grilled salmon fillet cooked through or pink in the middle $28.90
GEMINI identical halves w. chorizo & pepperoni $19.90