Paragon Hotel in Ferry Wharves Menu

GREEK SALAD cos lettuce, tomatoes, red onion, olives & feta cheese with balsamic dressing $14.50
WALDORF SALAD cos lettuce, celery, apple & walnuts with a lemon mustard dressing $15.50
CAESAR SALAD crispy bacon, croutons, cos lettuce and shaved parmesan, a boiled egg & house Caesar dressing $15.50
- add peri peri chicken $17.50
ROCKET & PEAR SALAD with tomato, walnuts, spanish onion, shaved parmesan & honey dressing $17.00
WARM LAMB SALAD lamb skewers, roasted pumpkin, haloumi & pine nuts on a crisp salad with balsamic dressing $18.00

VEGETARIAN LINGUINE seasonal roast vegetables in a Napolitana sauce $15.00
CHICKEN SCHNITZEL served with chips, salad & your choice of sauce $15.50
CHICKEN PARMIGIANA served with chips & salad $17.00
GRILLED BARRAMUNDI Australian Barramundi served with chips, salad & tartare sauce $19.00
PAN FRIED SALMON crispy skinned Atlantic salmon fillet served on a bed of creamy mash $21.00
BANGERS & MASH thick pork sausages served with creamy mash and onion jam $16.00

300g T-BONE STEAK $17.00
300g GRAIN-FED SIRLOIN served with your choice of two sides: chips, salad, mash & steamed vegetables plus your choice of sauce: gravy, mushroom, pepper or chimichurri $18.50

BOWL OF FRIES served with aioli $8.00
CRISPY POTATO WEDGES Served with sweet chilli & sour cream $9.00
- add crispy bacon and cheese $10.50
DIP PLATE served with Turkish bread hommus, tzatziki, babaganoush & guacamole $15.00
NACHOS - Vegetarian Mexican beans & melted cheese on crispy corn chips served with guacamole, salsa & sour cream $15.00
NACHOS - Beef spicy minced beef & melted cheese on crispy corn chips served with guacamole, salsa & sour cream $17.00
LAMB SKEWERS (2 persons) six lamb skewers in a lemon marinade served with crispy lettuce, tomato, tzatziki sauce & six flour tortillas $18.00
FAJITAS (2 persons) sizzling Mexican style marinated beef served with six tortillas, sour cream, guacamole, salsa, mozzarella & crispy lettuce $17.50

RYAN'S WORKS BURGER beef pattie, bacon, egg, onion jam, tomato, beetroot, pineapple, cheddar, lettuce, mayonnaise & BBQ sauce on a toasted bun $15.00
PERI PERI CHICKEN BURGER grilled chicken breast marinated in peri peri sauce, with lettuce, tomato & aioli on a toasted Turkish roll $17.00
STEAK SANDWICH grilled Cajun steak, onion jam, tomato, lettuce, aioli, tomato relish & BBQ sauce on a toasted Turkish roll $16.00
VEGGIE BURGER homemade lentil pattie with lettuce, tomato, cucumber, aioli & guacamole on a toasted bun $13.00

Nearby Sample Menus

Half WA Lobster & Smoked Salmon salad with seasonal fruit $68.30
Grilled Fish Fillet - served with rice, soft drink or juice followed by ice cream $11.20
Coffs Harbour Snapper fillets $42.30
Sand Whiting fillets $38.90
Top end Barramundi fillets $43.30
Sydney Rock Oysters – Port Stephens Vinaigrette - verjus vinaigrette & caviar -½ doz $21.50
Tasmanian Salmon fillet – crisp skinned with saffron risoni, chorizo crumb, green pea puree, tomato tomato chutney & olive tapenade $41.30
- 1 dozen $34.10

Soup of the day with sourdough $15
Bread $2.50
Pan fried salmon fillet jerusalem artichoke, pea & mint risotto crisp leek salad $38
Coopers beer battered flat head fillets with hand cut chips, lemon & housemade tartare $33
Chicken caesar $21
Mixed leaf salad $10
Mos red chicken curry snow peas & bamboo shoots kafier scented rice $34
thyme crusted lamb rack cauliflower & goats cheese fondue warm courgette & broccolini salad $43

PENNE Small serving of penne pasta in a Napolitana sauce $11.00
SPAGHETTI CARBONARA Spaghetti in an egg, bacon and shallot creamy sauce $22.00
SPAGHETTI PRAWNS Spaghetti with prawns, chilli, cherry tomatoes, rocket & white wine in a Napolitana sauce $24.00
ATLANTIC SALMON FILLET Grilled & served with mayonnaise and vegetables or chunky thick cut chips & salad $34.00
SPAGHETTI BOLOGNESE Small serving of thin spaghetti with Bolognese meat sauce $13.00
CALAMARI & CHIPS $16.00
CHICKEN SCHNITZEL Chicken schnitzel crumbed served with chunky thick cut chips $16.00
BOWL OF SEASONAL VEGETABLES $7.00

Hot Chips $10.50
2 Plates of spinach and ricotta cheese ravioli -
2 vegetarian pizzas -
Grilled Atlantic Salmon grilled salmon fillet cooked through or pink in the middle $28.90
Gnocchi & Pesto Homemade Gnocchi served in a creamy basil, olive oil, garlic sauce and topped w. parmesan $21.50
2 meat pizzas -
The House Speciality! LEO SUPREME to feed the hungry lion! - 6 juicy fresh prawns, sliced pepperoni, quality sliced ham, loads of mushrooms, onions, fresh olives and capsicum $27.90
Homemade gnocchi pesto -