The Original Pancake Kitchen in Adelaide Menu

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Stacks The original, and still the best, fluffy buttermilk pancake stacks served with whipped butter and maple syrup. * $6.50 Short Stack - 2 Pancakes
- Add ice-cream or cream $2.50 or $3.50 for both
Sweet Sensation Choose one of the following with cream or ice-cream: Strawberry/Apricot Jam or Honey, Cinnamon and Sugar, Chocolate Fudge, Caramel Fudge, Lemon and Sugar $10.00
Jamaican Banana Yummy caramelised banana pieces in a rich banana sauce spread over two buttermilk pancakes topped with your choice of cream or ice-cream $12.50
Hot Buttered Walnuts Walnut pieces sautéed in a warm butter and marinated in maple syrup on top of two fluffy pancakes and finished off with a scoop of cream or ice-cream $12.00
It Having difficulty making your mind up? Then why not try our wicked combination of Jamaican Banana and hot buttered walnuts splendiferously topped on two pancakes with a scoop of cream or ice-cream $12.50
Bavarian Apple A perfect balancing of apple and sultanas with a hint of cinnamon and spices all warmed and served on two buttermilk pancakes with cream or ice-cream $12.00
Blueberries Succulent robust berries served in a blueberry patisserie and served warm on two buttermilk pancakes with a dollop of cream or ice-cream $12.00
Brandied Apricots Enjoy a spot of brandy? Why not try our apricots soaked in brandy and served warm on top of two pancakes enhanced by a dollop of cream or ice-cream. Yummy! $12.00
Russian Blintz Raisins folded into a sweetened Philadelphia cream cheese base which has been beaten until fluffy, rolled into a large French crêpe, sautéed in glistening butter and served with a side $12.00
Strawberry Pancakes Two fluffy buttermilk pancakes with a blending of marinated Strawberries and served with sweetened strawberry sauce, and finished with a scoop of cream and ice-cream $12.00
Dutch Chocolate Pancakes Fancy something a bit different? Our own special mixture of chocolatey deliciousness whipped into two Dutch Chocolate pancakes and if that’s not enough for you then we also co $12.00
Jubilee Pancakes A culinary delight with two Dutch Chocolate pancakes with our sweet strawberries and a feathering of Chocolate Fudge and cream or ice-cream $12.50

Canadian Feast A luscious feast not for the faint hearted. Two fried eggs with a plethora of bacon and grilled tomato with two buttermilk pancakes, whipped butter and maple syrup $13.50
German Feast Delectable German Kranski sausage, two fried eggs, bacon, grilled tomato accompanied with two buttermilk pancakes, whipped butter and maple syrup. A feast fit for a king. $14.50
Farmers Breakfast (any time) A simple yet satisfying feast with two fresh eggs fried, two pancakes whipped butter and two crispy hash browns. Served with your favourite maple syrup to top it off. $12.50
Pancake Mozzarella One savoury cheese pancake served with a fried egg and a grilled slice of ham, accompanied by our ground beef, red wine and mushroom Tabriz sauce - scrummy! $12.50
Virginian Pancakes One cheesy grilled pancake and one ham grilled savoury pancake cooked golden brown and served with our signature Tabriz sauce (Ground beef sauce with mushroom, herbs and red wine) $13.00
Eggs Benedict Golden creamy Hollandaise Sauce napped over a gently poached egg placed on top of thinly grilled ham and all served on a buttermilk pancake. Why not be devilish and have a double serve! $9.50 Single / $14.00 Double
Ham Steak & Pineapple For all you ham lovers. A Chunky Ham steak, grilled to a nutty brown colour and served with a fried egg, grilled pineapple and just to make it all the more enjoyable it comes wit $13.00
Vegetarian Cheese Pancake Not a big meat eater? Then try this one. One potato savoury pancake mixed with onions, shallots and capsicum, grilled with a mature cheese to form a lush rich crust, served w $13.50
Grain Fed Scotch Fillet A beautifully marbled piece of scotch fillet grilled to your liking and topped on a savoury pancake with a golden Hollandaise Sauce accompaniment. Add to that fried potato and $24.50

Without Pancakes -
Mushroom or Pepper Steak Our own secret recipe Mushroom or Pepper Sauce covering a mouth watering scotch fillet steak served with grilled potatoes and a garden fresh salad $24.50
Stockman’s Brekky Fair Dinkum Aussie slap up Brekky with bacon rashers, two fried eggs, two hash browns and a toasted Damper Roll $13.00
Cajun Chicken Tender bite size chicken pieces grilled with potato chunks seasoned with Cajun spices and served with a crisp garden salad $9.50 Entrée / $14.00 Main
Chicken Caesar Salad Chicken, ham, croutons, anchovies and an egg on a bed of lettuce served with Caesar Salad dressing and finished with a sprinkle of parmesan cheese. Simply delectable $14.50
Crêpe Scott Our very popular Tabriz Sauce which is a thick meaty middle eastern dish of ground beef, red wine, herbs and mushrooms wrapped in a cheesy savoury crépe and served with a crunchy side sala $9.50 Single / $12.50 Double
Great Aussie Damper Roll Toasted damper roll served with bacon and an egg $7.50
Cottage Fried Potatoes Chunky pieces of potatoes fried in butter with ham pieces, spring onions and topped with sour cream & sweet chilli sauce $7.50

Banana Split Vanilla ice-cream and whipped cream surrounded by a banana, sprinkled with crushed nuts and finished with your choice of caramel or chocolate fudge $9.50
Ice – Cream Nut Sundae Three scoops of vanilla ice-cream topped with crushed nuts and your favourite topping and a wafer $7.50

Mushroom Sauce $3.50
Hollandaise Sauce $3.50
Why not add to your meal or make up your own dish with a combination of the following: -
Sweet Chilli Sauce $0.50
Pepper Sauce $3.50
Tabriz Sauce – Middle Eastern Recipe $6.00
Blueberries in Sauce $5.00
Marinated Strawberries $5.00
Bavarian Apple Topping $5.00
Jamaican Banana Topping $5.00
Strawberry Jam $3.00
Apricot Jam $3.00
Honey $3.00
Chocolate Fudge $4.00
Caramel Fudge $4.00
Lemon and Sugar $3.00
Sour Cream $1.50
Hash Browns (2 per serve) $3.50
Toast (2 slices) $2.50
Toast and Jam $3.00
Toasted Damper Roll $2.50
Scrambled Egg $2.50
Fried Egg $2.00
Bacon $5.00
Kranski Sausage $5.00
Ham Steak $6.00
Garden Fresh Salad $6.00
Sautéed Mushroom $3.00
Grated Cheese $1.50
Grilled Tomatoes $3.00
Grilled Banana $3.00
Grilled Pineapple $2.00
Cream or Ice-cream $2.00
Extra Butter $0.60

Cheshire Cheese A golden brown pancake with grilled cheese and pineapple $7.00
Mad Hatters Special One fluffy buttermilk pancake covered in signature savoury mince sauce made with mushrooms and herbs $7.00
Alice Surprise One buttermilk pancake, served with whipped butter, maple syrup with a grilled egg and crispy bacon $7.00
Queen of Hearts One buttermilk pancake, served with butter, maple syrup with a side of hash brown and an egg $7.00

White Rabbit A fluffy buttermilk pancake served with your choice of cream or ice-cream and topped with strawberry jam $6.00
Hedgehog A pancake served with chocolate fudge and your choice of cream or ice-cream sprinkled with hundreds and thousands $6.00
Jabberwok One light fluffy pancake sprinkled with cinnamon and sugar and topped with your choice of cream or ice-cream $6.00
Tweedledee Two French vanilla crêpes, sprinkled with sugar and topped with lemon wedges, with your choice of cream or ice-cream $6.00

Nearby Sample Menus

Parfait Cup 12.90
- A rainbow layered cup of buckwheat granola, banana, strawberries, chia jel, tropical blend of banana, passion fruit & mango, blackcurrent yogurt, natural yogurt & house-made muesli
Gypsy Bowl 12.90
- A green cream of almond milk, spinach, avocado, medjool dates, spirulina, chia seed gel & layered with GF cinnamon & cacao muesli, kiwi, strawberries & almonds
Ms Jones 16.90
- Flat leaf parsley mixed with mint, coriander, chilli, pepitas, organic quinoa, roasted capsicum, sundried tomato, Spanish onion & roasted pumpkin dressed with cold pressed olive oil & topped with crushed cashews
Goat In The Garden 12.90
- Goats cheese, grilled zucchini, roasted capsicum, avocado, rocket, baby spinach & tomato relish
ARGO Club Sandwich 12.90
- Two slices of toasted white bread, one slice of toasted grain bread. Top: lettuce, tomato, caramelised onion & mayo. Bottom: roasted chicken breast, grilled bacon, fried egg & mayo
Mon-Fri until 11.45am
Buffalo Bruschetta 13.90
- Imported buffalo mozzarella from Campania Italy, served with toasted organic sourdough, fresh tomato & cold pressed olive oil
HOT DOGS

Seafood - Prawn Cutlets N/A
Sticky date pudding N/A
Garlic prawns N/A
Salt & pepper squid rings N/A
Nut Sundae N/A
Seafood - Fisherman's basket N/A
Fish & Chips N/A
Meat - Grilled chicken breast N/A

Steak Sandwich - with cheese, egg, lettuce, onion, tomato, pickle relish & chips Regular: $15.50, Sapphire: $14.00
Wedges - with your choice of bacon bits & sour cream , sour cream & sweet chilli Regular: $7.00, Sapphire: $6.50
Greek Salad - with capsicum, cucumber, feta, mixed lettuce leaves, olives, tomato & citrus dressing Regular: $15.50, Sapphire: $14.00
Chai Latte $3.80
Toasted Sandwich - with your choice of cheese , ham , pineapple , red onion , tomato Regular: $5.50, Sapphire: $5.00
Chips with your choice of gravy , ranch dressing , tomato sauce Regular: $6.50, Sapphire: $6.00
BBQ Bacon Burger - with grilled bacon, BBQ relish, egg, lettuce, mayonnaise & chips Regular: $15.50, Sapphire: $14.00
Chef's Special - served with a complimentary post-mix soft drink , Coke , Diet Coke , lemonade , lemon squash , soda water , tonic water Regular: $10.90, Sapphire: $8.90

Rice $3
Sausages and chips $8.5
Salt & Pepper Squid - Lightly fried pineapple cut squid, served with chips, salad and a wasabi lime mayonnaise $16 / $22
Soup of the day $6
Hawaiian or parmigiana $3
Beef Schnitzel - Beef porterhouse served with a side of chips $18
Schnitzel and chips $8.5
Scotch Fillet Surf - 300g scotch fillet topped with creamy garlic prawns $32

Chocolate Flourless Torte (gf) With rum raisin gelato and whiskey chocolate sauce $10.00
Seafood Selection Prawns, Morton Bay Bug Tail, Tasmanian Salmon, Fresh young squid and Japanese Sashimi Scallops with a herb aioli $38.00
Complimentary with all Stonegrills, a choice of one of our following sauces: -
300gm Char-grilled Black Angus Scotch Fillet (gf) On a caramelised onion and potato mash with Shiraz jus and gorgonzola butter $37.00
Rosemary and Lemon Myrtle Lamb Cutlets On ruby red roasted potato crush with barrel aged sticky vinegar $31.00
Affogato (gf) Vanilla Bean ice cream, single shot of espresso and choice of liqueur: Frangelico, Baileys, Amaretto or Cointreau $16.00
Orange Liqueur Semifreddo With blueberry compote and chocolate shavings $10.00
Hand-made Gnocchi (v) With honey roasted pumpkin, baby spinach, toasted almonds and spring onions in a light saffron cream sauce with matured shaved parmesan E $18.00 / $29.00

Ask to see our small cellar list of aged wines priced from $48
Salt & Pepper Squid with Aioli, Chips & Salad $18.00
Coffin Bay Oysters Natural with Lemon & Tabasco Dipping Sauce $16 half dozen / $24 dozen
Beer Battered Barramundi with Chips & Salad $18.00
Di Giorgio Sparkling Pinot Chardonnay, Mclaren Vale sa $8.00 / $36.00
Chicken Breast wrapped in Prosciutto with Tomato Onion Puree with Mash $22.00
Seasonal Steamed Greens $7.00
Sevenhill Inigo Cabernet Sauvignon, Clare Valley sa $30.00

Hibiscus Poached Rhubarb Napoleon - Mascarpone cream, vanilla sponge, rhubarb and gin sorbet $52 (2courses) $70 (3courses)
Pork two ways - Polenta crusted Pulled pork shoulder and roast pork fillet, butternut puree and coriander and coconut salad $52 (2courses) $70 (3courses)
Ballotine of Smoked Free Range Chicken - Mushroom duxelle, kale chips, jus $52 (2courses) $70 (3courses)
Roast Savannah Lamb Rump - Confit of lamb belly, charred eggplant and Saville butter $52 (2courses) $70 (3courses)
Assorted loose leaf Teas: Liqueur Affogato $12.50
Assorted loose leaf Teas: Affogato $7.50
Botanic Gardens Potato Patch - Fried potato dumplings, beetroot soil and vodka crème fraiche $52 (2courses) $70 (3courses)
Peanut Butter and Jelly - Peanut butter parfait wrapped in blueberry gel, morello cherry sorbet and peanut croquant $52 (2courses) $70 (3courses)

Calamari Chargrilled - Marinated Calamari Layered Withassorted Fresh Garden Greens, Rocket Lettuce, Fresh Tomato, Cucumber Andspanish Onion In A Light Vinaigrette Dressing $17.0
Side Salad - Assorted Garden Leaves Tossed With Tomatoes, Fetta Cheese,Spanish Onion, Olives And Cucumber With Lemon Vinaigrette Dressing $8.5
San Pellegrino Mineral Waters $3.0 / $4.5/ $6.5
Lipton Iced Teas: Peach, Lemon, Green $3.5
Smoked Salmon Capers - Spring Onions, Manchego Cheese And Finishedwith Fresh Rocket And Manchego Cheese 10”: $19.0 / 13”: $23.0
Iced Coffee/Chocolate Cream +$0.50 / $4.0
Meatlovers - Pepperoni, Chargrilled Chicken, Leg Ham, Baconand Bbq Sauce 10”: $19.0 / 13”: $23.0
Argentina Pepperoni - Roasted Capsicum, Kalamata Olives, Artichokes,Bocconcini Cheese And Basil 10”: $18.0 / 13”: $22.0

TERIYAKI CHICKEN $7.00
TERIYAKI CHICKEN UDON $10.50
SMOKED SALMON $2.60
INARI / EDAMAME N/A
VEGETARIAN CURRY + Miso soup or Green tea N/A
SOFTSHELL CRAB $7.00
CHICKEN CUTLET CURRY $11.00
CHICKEN CUTLET & LETTUCE $2.60

Fritto Misto Di Desce - fried local fish, calamari and prawns with fresh lemon $12.00
Fusilli Con Gamberi e Zucchine - spiral pasta with prawns, zucchini, olive oil & fresh herbs $15.00
Orecchiette Primavera - shell pasta with fresh market vegetables, olive oil, garlic & chilli $15.00
Spaghetti Con Ragu - long pasta with slow braised beef, tomato, italian herbs & red wine $15.00
Bucatini All’Amatriciana - long tube pasta with braised tomato, pancetta, onion & basil $15.00
Bruschetta Del Giorno - tomato, mozzarella & basil bruschetta $8.00
Arancini Balls - house made risotto balls made with fresh market condiments $8.00

Focaccia al Pollo - marinated chicken breast in lemon, chilli & garlic, chorizo, feta, mixed lettuce & Italian-style mayonnaise $12.90
Penne Mare e Orte - prawns, brocooli, Swiss brown mushrooms, zucchini, cream, grappa $26.90
Bistecca - char-grilled prime rib-eye steak (450-500gma), marinated in sage, oregano, rosemary, extra-virgin olive oil - served with sauteed baby spinach, lemon wedges, rosemary, parmesan-flavoured po $39.90
Marinated Olives - black & green olives marinated in orange zest, chilli, parsley, garlic, extra-virgin olive oil $9.50
Oysters (Ostriche) (6/12) - natural or deliziose: parmesan, parsley-crumbed oysters pan-fried - served with house-made Italian-style mayonnaise $16.90/$27.90
Insalata di Rucola, Arancie ed Aceto Balsamico - rocket salad with orange segments, parmesan shards - with honey, balsamic dressing $11.90
Insalata Caprese - salad of bocconcini cheese, tomato, garlic & basil served with an extra virgin olive oil & balsamic glaze $14.90
Penne Basilico - our signature dish featuring chicken breast pieces, semi-sundried tomatoes, roast capsicum, fresh basil, in cream tomato salsa $22.90

Beef or Chicken Parmigiana $15.9 / $16.9
Aces (cheese, tomato, ham, salami, mushrooms, capsicums, olives) $12 / $17 / $24
Hawaiian (cheese, tomato, ham, pineapple) $11 / $16 / $23
Hawaiian Pizza $7
Vegetarian $13.9
The Lot (anchovies optional) $13 / $18 / $26
Margherita (cheese, fresh tomato, oregano) $10 / $13 / $22
Napolitana $12.9

Drunken Noodle - Fried egg noodle Thai style with chicken, vegetable, chilli and basil $16.80
Neptune’s Delight (6 pieces) - Minced prawn, stuffed with squid, lightly fried and topped with a mild chilli plum coriander sauce $21.80
Pad-Pak - Stir-fried combination of vegetables with oyster or peanut sauce $15.80, All green vegetables: $16.80
Snow Pea Salad - Salad of blanched snow pea and minced chicken with roasted coconut and ground peanuts tossed in spicy lemon dressing $12.80
Jasmin Rice per serve $3.00
Bowl of choo-chee sauce $5.00
Cashew nut $2.00
Fresh chilli $1.00

Lindor Chocolates $1.00 each
Pepper Steak Madagascar - A prime filet of beef with a healthy serve of soft green peppercorns, onions, garlic and cream $38.50
Short Black and vanilla ice cream - Suggested liqueurs from Vanilla Galliano, Black Sambucca, Peach Schnapps, Limoncello, Frangelico $8.50
Strawberries in the Snow - Fresh strawberries placed on rhubarb and cream sauce, ice cream with meringues droplets, a great looking $18.90
Mountaineer's Hot Chocolate $12.90
Chäse & Spinat Chüechlí - Grated Swiss cheese with spinach and bacon rolled in puff pastry, topped with dried chilies, Parmesan cheese and served on a fresh tomato sauce $14.90
Garlic Prawns - A traditional dish of succulent prawns cooked in fresh garlic, tomato concassé, white wine, chives and butter GF $18.90
Chocolate Pudding - Self saucing chocolate pudding served with fresh strawberries. $16.90