Archive Beer Boutique and Bistro in West End Menu

None

Nearby Sample Menus

  • Crispy skin chicken $16.80
  • Combination wonton & noodle soup $16.80
  • Pepper steak $31.50
    • Rib-eye fillet served in cracked pepper, red wine, and cream sauce
  • Fillet parmigiana $28.50
    • Our famous crumbed pork fillet served with cheese and napoli sauce
  • Battered duck (half) $18.80
  • For soft egg noodles $2.00
  • Frank's special steak $34.50
    • Rib-eye fillet steak, asparagus, ham, mushroom, cheese and tomatoes
  • Emperor stew pork ribs $22.80
  • Corn Jack $3.50
  • Seafood Salad $6.50
  • Greek Salad $6.50
  • Garlic Ball $1.50
  • Half kabana $2.50
  • Aioli Tub $2.50
  • Calamari pack $14.50
    • greek calamari chips + can of drink
  • Sea Scallops $2.50
  • Sides Each $4.5
    • Bacon, sausage, hash browns, tomatoes, sauteed garlic mushrooms, baked beans, avocado
  • Eye fillet 250g $35.00
    • Tasmanian grass fed MSA graded pure black
  • -Malaysian tomato and okra curry
  • Fresh fish fillets $24.50
    • All fish are locally caught and cooked either panko crumbed or grilled and served with beer battered chips, tartare sauce and citrus wedges
  • -For 4 $33.50
  • Chilli tomato prawns $9.50
  • Crumbed fish & chips
  • Chicken & chips
  • CHARGRILLED CHICKEN - Skin on chicken breast marinated in thyme & garlic, served on parmesan, gnocchi, sweet potato and spinach with roasted garlic cream sauce, whipped goats cheese and crushed sm $28.00
  • - Garlic Prawns $8.00
  • NACHOS (GF) - Toasted corn chips with lightly spiced beef mince in a rich tomato sauce, three cheese melt, guacamole and sour cream $19.00
  • 300G DIAMANTINA RIB FILLET $38.00
  • - ADD LAMB $5.00
  • PRAWN GNOCCHI - Potato gnocchi tossed in garlic butter with eight tiger prawns, diced tomato, baby spinach and crispy prosciutto Pieces and shaved parmesan $27.00
  • ANTIPASTO SALAD (GF) - Mesclun lettuce tossed with red onion, cucumber, capsicum, kalamata olives, cherry tomatoes, fetta and shredded salami and ham with a Tuscan garden dressing $18.00
  • SUNRISE - Bacon, egg and mushroom on a barbecue base $ 15.00 / $18.00
  • Szechuan beef(Fried rice) $8.50
  • Chicken with black bean sauce $13.50
  • Crispy chicken wings(4) $6.00
  • Mongolian chicken(Fried rice) $8.50
  • Mixed vegetable with oyster sauce $13.00
  • Satay beef(Fried rice) $8.50
  • Dim sim(6) $7.00
  • Sweet and sour pork $13.50
Archive Beer Boutique and Bistro

Archive Beer Boutique and Bistro

location

Address

100 Boundary St, West End QLD 4101, Australia

phone

Phone

0730627215

clock

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 2:00 AM, Saturday: 11:00 AM – 2:00 AM, Sunday: 11:00 AM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Bar , Bar Food , Modern Australian , Pub Food

features

Features

Reservations ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Television ,  Groups

Location
100 Boundary St, West End QLD 4101, Australia