Address
Harbourside, The Star Level G/, 80 Pyrmont St, Pyrmont NSW 2009, Australia
BLACK Bar & Grill in Pyrmont Menu
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None
Nearby Sample Menus
- Chicken nuggets & chips $7.00
- Garlic/herb bread $5.00
- Seasoned veg $5.00
- Chicken parmigiana - with ham, napolitana sauce, tasty cheese, chips & aioli $18.00
- Szechuan fried baby squid - with cucumber, cherry tomatoes, capsicum, spanish onions and mango salad, with chilli lime dressing $18.00
- Pasta w/ nap sauce $7.00
- Ice cream w/ chocolate or strawberry $5.00
- Angus beef and bacon cheeseburger - 200g beef patty, cos lettuce, tomato short cut bacon and swiss cheese with house made aioli (chilli relish optional) $15.00
- Stuffed zucchini flowers, 3 cheeses, fresh herbs (v0 $15.00
- Duck liver and blueberry pate, bread $14.00
- Portuguese chicken breast burger, lettuce avocado,tomato, jamon, lemon thyme aioli, fries $19.90
- Todays market fish; roasted winter vegetables, micro herb salad, lemon wedge (gf) $29.50
- Tasmanian pacific oysters 1/2 doz $12.00 / 1 doz $22.00
- Vegetarian lasagne, rocket and parmesan salad (v) $22.00
- Olive sourdough bread, mudgee olive oil $8.00
- Tofu salad, roast pumpkin, sunflower seeds, pepitas, semi dried tomatoes, roast zucchini (vegan) $18.50
- Falafel -home-made falafels, shredded lettuce, beetroot, cucumber, tomato salsa, carrot, hummus, tatziki, flat bread $18.50
- Hummus House-made w warm pita $14.50
- Half bocconcini ball lemon, olive oil, crisp bread $16.50
- Meat Plate Prosciutto, Burgormaster ham, salami, goats cheese $19.00
- Bowl of Potatoes Squashed Kipfler Potatoes, flash fried, tossed in garlic, parsley, pink salt $7.00
- Lamb Shoulder Slow roasted lamb shoulder, baby spinach, tomato, toasted onions, home made tatziki $16.50
- Meatballs Home made veal and pork meatballs, swiss cheese, sliced gherkins $16.50
- Olives Sicilian, French Picholine and Ligurian $8.50
- B.B.Q’d Seafood Plate w, Squid, Prawns, Scallops, Fish, Chips & Salad $23.5
- Snapper Fillet (Hand-lined N.S.W, Coast) - Beer Battered w, Chips & Salad / Grilled w, Salsa, Chips & Salad $19.5
- Classic Prawn Cocktail $14.5
- - One Doz $36.0
- Doyles own Greek Salad $8.5
- Rocket & Parmesan $8.5
- Doyles Famous Beer Battered Fish & Chips (Todays Catch) $17.9
- Kids (13 YEARS & UNDER) Fish or Calamari & Chips, Soft Drink & Ice Cream $10.8
- w duck $25.00
- Southern fried chicken goujons w smokey BBQ sauce $10.00
- Garden salad (gf)(v) $6.00
- 6 hour braised beef cheek w soy shallot ginger glaze, sweet potato cigars, Jerusalem artichoke puree, baby chard & watercress salad $27.00
- 120g scotch fillet & chips $12.00
- Chicken schnitzel & chips $12.00
- Chicken burger (Southern fried chicken)– house made coleslaw, sambol aioli, baby cos, tomato & chips $19.00
- 250g Black Angus strip loin, pasture fed & grain finished from The Darling Downs, w creamy mash potato, broccolini, Café de Paris butter & red wine jus (gf) $27.00
BLACK Bar & Grill
Phone
0283172875
Opened hours
Monday: Closed, Tuesday: 5:30 – 9:30 PM, Wednesday: 5:30 – 9:30 PM, Thursday: 5:30 – 9:30 PM, Friday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Saturday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Sunday: 12:00 – 2:30 PM, 5:30 – 9:30 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Contemporary , Gluten Free , Grill , Modern Australian , Steak
Features
Visa , Mastercard , American Express , Romantic , Wheelchair accessible , Business meetings , Reservations , Validated Parking , Bar Scene , Seating , View , Highchairs Available , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Full Bar , Cash only , Waitstaff , Private Dining , Wine and Beer , Groups , Fine Dining
Harbourside, The Star Level G/, 80 Pyrmont St, Pyrmont NSW 2009, Australia
- Pyrmont Australian Menus
- Pyrmont Contemporary Menus
- Pyrmont Gluten Free Menus
- Pyrmont Grill Menus
- Pyrmont Modern Australian Menus
- Pyrmont Steak Menus
- Inner Sydney Australian Menus
- Inner Sydney Contemporary Menus
- Inner Sydney Gluten Free Menus
- Inner Sydney Grill Menus
- Inner Sydney Modern Australian Menus
- Inner Sydney Steak Menus