Address
55 Frome St, Adelaide SA 5000, Australia
Majestic Roof Garden Hotel -Culshaw's Restaurant in Adelaide Menu
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Nearby Sample Menus
- Crab Salad $3.5
- Tuna Salad $8
- Sashimi - A variety of fresh sliced raw fish $20
- Shiratama Anmitsu - Traditional Japanese dessert of green tea and milk flavoured mini rice cakes served with homemade green tea ice-cream and red bean paste $8
- Vegetable Tempura - Assorted seasonal vegetables deep fried in a light crispy batter $14
- Tsukemono - Thin pieces of cucumber, daikon radish and Chinese cabbage lightly pickled in a great accompaniment to rice. $4.5
- Deluxe Sushi + Sashimi Platter - A deluxe selection of sashimi, sushi and sushi rolls $58
- Age Gyoza - Home-made deep fried dumplings filled with minced pork and vegetables $7.5
- Sourdough Sub Sourdough bread served with potato crisps *See specials board for daily fillings $14.90
- Steamed Greens Tossed with garlic and salt (gf) $8.00
- Ale Battered Barramundi - Crowder & Co Ale’ battered Barramundi with fries, garden salad and house made tartare sauce $18.90/1pc $21.90/2pcs
- Sauces - Parmagiana $2.50
- Wakefield Tasting Plate - Hot Selection of Chefs choice (3 items) $12.90/each
- Hand Cut Fries With tomato chutney (gf) $9.00
- Spicy BBQ Lamb - Spicy BBQ lamb served with dried fruit & citrus couscous, lettuce & basil pesto aioli $26.90
- Garlic Flatbread with cheese $5.50
- Premium Beef Tenderloin ~ House speciality 250gm $36.00
- Fresh South Australian Coffin Bay Oysters Choose from: Ocean fresh natural with lemon (gf), Traditional Kilpatrick (gf#) or with pomegranate mignonette (gf) 6 - $17.00 / 12 - $29.00
- Mixed green leaf salad with fresh tomato, Spanish onion, olive oil and sea salt (gf) (v) $7.00
- Premium MSA Sirloin Steak 300gm $33.00
- Barramundi 100gm $6.00
- Sashimi Scallops (3 per serve) $7.00
- Complimentary with all Stonegrills, a choice of one of our following sauces: -
- Morton Bay Bugs $8.00 each
- American Pork Ribs Slow cooked and served with a baby potato & watercress salad $14 / $26
- Parmigiana - Leg Ham, Nap Sauce & Cheese $4
- Warm Ciabatta served with e.v.o.o, sweet balsamic & housemade dukkah $8
- Red Wine Jus $2
- Dips Plate - Marinated kalamata olives, beetroot & lime dip, toasted pepitas and chargrilled pita bread $15
- All served with chips -
- Tommy Ruff Fillets Rosemary crumbed and served on creamy mashed potato with a rocket, red onion & chilli salad $12 / $22
- MSA Rump Steak 400g steak chargrilled and served on a cauliflower puree, topped with caponata M $27
- MORETON BAY BUGS Marinated Moreton Bay Bugs, char-grilled and drizzled with a lemon & olive oil dressing $39
- SPANAKOPITES Traditional spinach pie with cheese & herbs, enveloped by crispy, filo pastry $15
- ORTIKIA TIS SKARAS Char-grilled quails, drizzled with lemon and olive oil served with a lemon & pistachio bligouri (cracked wheat) salad $28
- MYTILINEIKO ARNI Lamb shanks, slow-cooked in an aromatic red wine & fresh tomato sauce, together with garden fresh beans, served on a potato mash $29
- PAITHAKIA Marinated Lamb Cutlets, char-grilled and served with a lemon & pistachio bligouri (cracked wheat) salad $29
- TRADITIONAL MOUSSAKA Rich red wine & fresh tomato beef mince, layered with slices of eggplant & potato, oven-baked with a Greek style white sauce $30
- FAKÉS SALATA Lentil, red onion, beetroot, baby spinach, coriander & feta salad, finished with a white balsamic dressing $14
- SAGANAKI KEFALOGRAVIERA Grilled Greek cheese, served with roasted cherry tomatoes, lemon & olive oil $15
- Chef's Special - served with a complimentary post-mix soft drink , Coke , Diet Coke , lemonade , lemon squash , soda water , tonic water Regular: $10.90, Sapphire: $8.90
- Cj Beef Burger - with beef patty, bacon, burger sauce, cheese, egg, lettuce, tomato relish & chips Regular: $15.50, Sapphire: $14.00
- Mocha $3.80
- Feta, Pumpkin and Spinach Arancini - with aged parmesan, onion salad, napolitana sauce & chips *with your choice of coleslaw OR garden salad Regular: $15.50, Sapphire: $14.00
- Garlic Bread Regular: $2.00, Sapphire: $1.50
- Chai Latte $3.80
- Honey-Mustard Chicken Salad - with marinated chicken tenderloins, avocado puree, crispy noodles, cucumber, mesculin lettuce, sweet ‘n’ sour peppers & honey-mustard dressing Regular: $15.50, Sapphire: $14.00
- Beef or Chicken Schnitzel - with your choice of topping, salad* & chips , diane , gravy , mushroom , parmigiana , pepper Regular: $15.50, Sapphire: $14.00
- SLIDERS -
- Mushy, Dianne, Pepper, Gravy, Chipotle $2
- 300g GRAIN FED AGED SCOTCH FILLET w/ Confit Duck Potatoes, Sautéed Asparagus & Café de Paris Creamed Butter t $29
- BOWL Of CHIPS w/ Aioli vg, gf $6
- CIMAROSTI SAUSAGES served on Creamy Mashed Potato w/ Grilled Tomatoes, topped w/ Onion Gravy $18
- EGGPLANT PARMIGIANA Crumbed Eggplant topped w/ Nap Sauce & Cheese served w/ Chips & a Fresh Garden Salad vg $15
- HERB ROASTED MUSHROOMS w/ Garlic & Thyme v, gf $9
- HOT BREAD w/ Sticky Balsamic, House-made Pistachio Dukkah & e.v.o.o. vg $7
- Lamb riblets - 8 hour slow cooked Lamb riblets with a tangy bbq sauce $11.50
- Beer Battered barramundi - Served with chips and salad $17.50
- Chicken Burger - Chicken marinated in Chermoula with avocado, salad, and aioli served with chips $16.50
- Spicy Buffalo Wings - chicken wings, served with citrus aioli $9.00
- Salt and Szechuan Pepper Calamari - with ginger and citrus mayo $8.50
- Sweet potato chips - with house-made aioli $8.50
- Pulled lamb Slider - Slow cooked pulled lamb slider (mini burger) with green tomato jam $8.50
- Chocolate brownie served with vanilla bean icecream $9.50
- Mixed Grilled Seafood whiting, prawns, sea perch, calamari & scallops N/A / $45.0
- Pizza Napoletana fresh tomato, cheese, anchovies, garlic & herbs $14.0 / $21.0 / $27.0
- - E / M
- Scaloppina Napoletana veal cooked with white wine, virgin olive oil, eggplant, bocconcini, basil & a special mild Napoletana sauce $28.0
- Sardinia char-grilled eggplant, sundried tomato, artichoke, fetta cheese, spanish onion & fresh basil $17.0 / $27.0 / $32.0
- Pizza Ham fresh ham, cheese & tomato $14.0 / $21.0 / $27.0
- Spirali Alla Contadina vegetarian pasta with zucchini, capsicum, mushrooms, broccoli, onion & tomato $18.0 / $25.0
- Antipasto selection of Italian delicacies $18.0
- Iced Chocolate or Iced Coffee $5.00
- Vanilla Ice Cream Sundae - with your choice of topping banana , caramel , chocolate , strawberry. Includes nuts, wafers & cream Regular: $6.00, Sapphire: $5.00
- Tea - earl grey , English breakfast , green tea $3.50
- Roast of the day Regular: $10.90, Sapphire: $8.90
- Feta, Pumpkin and Spinach Arancini - with aged parmesan, onion salad, napolitana sauce & chips *with your choice of coleslaw OR garden salad Regular: $15.50, Sapphire: $14.00
- Spicy Vegetarian Nachos - with cheese, guacamole & sour cream Regular: $8.00, Sapphire: $7.00
- Salt And Pepper Squid - with ranch dressing, your choice of salad* & chips Regular: $15.50, Sapphire: $14.00
- Steak Sandwich - with cheese, egg, lettuce, onion, tomato, pickle relish & chips Regular: $15.50, Sapphire: $14.00
- Onion Rings with ranch dressing Regular: $7.00, Sapphire: $6.50
- Chai Latte $3.80
- Feta, Pumpkin and Spinach Arancini - with aged parmesan, onion salad, napolitana sauce & chips *with your choice of coleslaw OR garden salad Regular: $15.50, Sapphire: $14.00
- Roast of the day Regular: $10.90, Sapphire: $8.90
- Salt And Pepper Squid - with ranch dressing, your choice of salad* & chips Regular: $15.50, Sapphire: $14.00
- Iced Chocolate or Iced Coffee $5.00
- Chef's Special - served with a complimentary post-mix soft drink , Coke , Diet Coke , lemonade , lemon squash , soda water , tonic water Regular: $10.90, Sapphire: $8.90
- Spicy Vegetarian Nachos - with cheese, guacamole & sour cream Regular: $8.00, Sapphire: $7.00
- Charcoal Squid - Charcoal grilled marinated squid, served with sweet chilli and peanut dipping sauce $12.80
- Tod-Mun-Pla (Fish Cake - 3 pieces) - Patty of spicy minced fish, deep fried, served with sweet chilli cucumber sauce $12.80
- Take away container $0.50
- Kao-Pad - Fried rice with chicken, onion, spring onion and egg $14.80
- Pad-Kee-Mao (chicken or pork) - Stir-fried pork or chicken & vegetables with chilli, lemongrass and basil in spicy sauce $18.80
- Cashew nut $2.00
- Kaeng-Jued - Clear seasoned broth with chicken, prawns, squid & vegetables $8.80
- Pad Snow Pea Prawn or Squid - Stir-fried prawn or squid with fresh mushroom and snow pea with oyster sauce $21.80
- Bbq / tomato / sweet chilli / hot english mustard .60 $0.60
- Smoked Rainbow Trout Salad - baby cos, avocado, red onion, cherry tomatoes, roasted capers,lemon & chardonnay vinaigrette. finished with tatziki. $25.9
- Vegetarian Risotto - asparagus, roasted pumpkin, fresh tomato. $24.5
- Garden Salad side $3.5
- Hot Chips - lime aioli & tomato sauce $10.5
- Ciabatta Rolls [3] extra virgin olive oil & balsamic $3.5
- Pork Mignons - loin wrapped in panchetta. warm white bean, savoy and cherry tomatoes. toasted almonds. cider scented jus. $27.0
- Chips side $3.5
- ORIGINAL RECIPE CHICKEN 5 Piece Is there a more famous recipe in the world? Colonel Sanders' mouth-watering Original Recipe has been enjoyed across the globe since the 1930s using the same timeless 11 N/A
- SWEET CHILLI SAUCE N/A
- BBQ SAUCE A sauce for those seeking a smoky BBQ flavour sensation. N/A
- POPCORN CHICKEN Regular Bite size pieces of real breast fillet chicken tumbled in our signature marinade and cooked in a crunchy coating! N/A
- KIDS POPCORN MEAL For the kids, a snack sized Popcorn Chicken, with regular chips and an apple juice Pop Top. Yum! N/A
- KENTUCKY NUGGETS 10 PIECES Our signature Kentucky Nuggets are made with 100% breast chicken, coated in the secret recipes of 11 herbs and spices, and cooked until golden brown. Includes 2 sauces. N/A
- WICKED WINGS 10 pieces Spice up your life and get some of our chicken wings with a spicy marinade and a crispy crunchy coating. N/A
- SO SALAD A perfect complement to your meal; our So Salad uses the freshest selection of crisp cabbage, grated carrots, fresh lettuce & cherry tomatoes. Served with a Balsamic dressing and the option o N/A
- Golden Panko Crumbed South Australian Flathead Fillets With American battered potato curls, radicchio salad and a yoghurt and fresh herb tartare $32.00
- Seared Prawn and Scallop Salad (gf) With kiwi fruit, toasted macadamias and golden Roma tomatoes and a wild raspberry vinaigrette E $19.00 / $29.00
- Crocodile 100gm $8.00
- Murray Valley Pork Combination with Sauerkraut For one $35.00 / For two $68.00
- Steamed Broccolini with melted garlic butter $9.00
- Seafood Selection Prawns, Morton Bay Bug Tail, Tasmanian Salmon, Fresh young squid and Japanese Sashimi Scallops with a herb aioli $38.00
- Roasted Chat Potatoes with sea salt, rosemary and garlic (gf) (v) $7.00
- Chef's selection of market vegetables (gf) (v) $8.00
Majestic Roof Garden Hotel -Culshaw's Restaurant
Phone
0881004495
Opened hours
Monday: 6:00 AM – 1:00 AM, Tuesday: 6:00 AM – 1:00 AM, Wednesday: 6:00 AM – 1:00 AM, Thursday: 6:00 AM – 1:00 AM, Friday: 6:00 AM – 1:00 AM, Saturday: 6:00 AM – 1:00 AM, Sunday: 6:00 AM – 1:00 AM
Price
None
Type
None
Service
None
Cuisine
Australian , Gluten Free , Modern Australian , Vegetarian
Features
Visa , Mastercard , American Express , Romantic , Wheelchair accessible , Business meetings , Reservations , Seating , Highchairs Available , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Groups
55 Frome St, Adelaide SA 5000, Australia
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- Adelaide Gluten Free Menus
- Adelaide Modern Australian Menus
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