La Vida Restaurant in Noosa Heads Menu

DINNER MENU DINNER MENU
  • SEA SALT CIABATTA ROLL - served with your choice of butter – plain, herb and garlic $8.50
  • SEA SALT CIABATTA ROLL – served with Dukkah spices and Sagario extra virgin olive oil $10.50
  • WARM ORGANIC BREAD - served with roman salsa, balsamic oil and green olive tapenade $14.50
Entrees Entrees
  • JAPANESE CRUMBED CALAMARI - lightly deep fried Japanese crumbed calamari, lemon balm mayonnaise $20.50
  • LAMBS BRAINS - crumbed, lightly fried, plated with house dried tomatoes, forest mushrooms baby spinach, crisp bacon and baby caper aioli $22.50
  • ROASTED VEGETABLE STACK - sweet potato, butternut pumpkin, red capsicum, field mushrooms, wild rocket, bocconcini, drizzled with balsamic reduction and olive oil $21.50
  • AUSTRALIAN PACIFIC OYSTERS - 1/2 dozen available for all selections -
  • – Natural – served with lemon sorbet 1 dozen $34.00
  • – Kilpatrick - served warm with our bacon and savoury sauce 1 dozen $37.00
  • - Tempura – lightly battered, served with soy dipping sauce, pickled ginger 1 dozen $37.00
  • TAPAS PLATE FOR TWO – chef's daily changing selection of seafood, meat, vegetarian and cheese for two. $46.50
Mains Mains
  • OVEN-BAKED GNOCCHI - sweet potato and pumpkin gnocchi, cream and capsicum sauce, balsamic baby tomatoes, Persian fetta and crisp sage Entree $19.50 / Main $27.50
  • MEATBALL PASTA – Cajun seasoned meatballs, green olives, red capsicum, house tomato concasse, Penne pasta with Meredith goat's fetta Entree $23.50 / Main $30.50
  • MOOLOOLABA PRAWN PASTA – King prawns, semi-dried tomatoes, rocket, spaghettini, mild chilli, garlic and extra virgin olive oil Entree $25.50 / Main $36.50
  • CHICKEN BREAST – filled with Queensland nuts and Jarlsberg, on baby spinach, honeyed pumpkin, house dried tomatoes with chicken and rosemary jus $32.00
  • FISH OF THE DAY - using today’s freshest market fish available. Changes daily. Market Price
  • EYE FILLET – cooked to your liking with potato mash, Gympie green beans finished with a button mushroom and Tawny Port cream sauce $37.00
  • LAMB SHANKS - slow cooked, served with honeyed carrot batons and golden shallots on mash potato $33.00
  • ORGANIC DUCK – twice cooked local free range duck, kumara mash, asparagus and orange and apricot sauce $38.50
  • MORETON BAY BUGS – served with basil and almond pesto cream OR - with a Entree $25.50 / Main $45.50
  • SEAFOOD PLATTER FOR TWO – a selection of the freshest local seafood, whole crab, grilled Moreton Bay bug, natural and kilpatrick oysters, seared barramundi, grilled cuttlefish, hot and cold king prawn $140.00
Side Dishes Side Dishes
  • Seared vegetables or green vegetables or mixed leaf salad or house potato mash or a bowl of fries $9.00

Nearby Sample Menus

  • Garlic and Pepper -
  • Panang Curry -
  • - Prawns or mixed seafood $17.50
  • - Prawns or mixed seafood $17.50
  • - Prawns $12.50
  • - Prawns $17.50
  • - Beef, pork or chicken $13.50
  • - Beef, pork or chicken $13.50
  • Vegetarian Noodles - baby corn, vegetables, tofu, thin egg noodles, oyster & dark soy sauce $11.00
  • Combo Chinese Noodles - chinese sausage, thick egg noodles, vegetables, oyster sauce $12.00
  • Combo Hot Meal - thin egg noodle, vegetables, hot sauce (mild, medium or hot) $12.00
  • Seafood Meed Goreng - prawns & seafood, thick egg noodles & vegetables, indian curry sauce (mild, medium or hot) $13.00
  • Garlic Prawn - king prawns & shrimp, thick egg noodles, snow peas, broccoli & vegetables, garlic sauce $15.00
  • Combo Meat Prawn - prawns, thin egg noodles, vegetables, oyster sauce $13.00
  • Vegetarian Singapore Noodles - tofu & vegetables, thin rice noodles, light curry sauce (mild) $11.00
  • Sweet & Sour Combo - thin egg noodle, vegetables, sweet & sour sauce $12.00
  • Pad Thai - stir fry rice noodles with egg, bean sprouts, ground peanuts and tamarind sauce (Seafood or Prawns/Lamb, Chicken, Beef, Pork/Vegetables) $19.50/$17.50/$15.50
  • Noodles (Pad Thai or Egg Noodles) (Beef/Pork/Chicken/Vegetables) $11.00
  • Ginger - stir fry vegetables and ginger (Seafood or Prawns/Lamb, Chicken, Beef, Pork/Vegetables or Tofu) $19.50/$17.50/$15.50
  • Spring Rolls (4 pieces) - chicken or vegetables home made thai spring rolls served with sweet chilli sauce $7.90
  • Mixed Appetisers (roll puff, satay, calamari, coconut prawn) $10.00
  • Curries (served with rice) - (Green/Red/Yellow/Massaman/Panang) (Beef/Pork/Chicken/Vegetables) $11.00
  • Sweet Chilli - stir fry with vegetables and sweet chilli sauce (Seafood or Prawns/Lamb, Chicken, Beef, Pork/Vegetables or Tofu) $19.50/$17.50/$15.50
  • Spicy Noodles - spicy stir fry rice noodles with vegetables (Seafood or Prawns/Lamb, Chicken, Beef, Pork/Vegetables) $19.50/$17.50/$15.50
  • •Spicy chicken wings
  • Ricks use only the finest quality free range eggs, the very best prime australian beef, gourmet bacon, free range chicken, homemade relish & sauces & delicious home baked turkish bread, ricks famous burgers are also available in a mini range for the smaller appetites
  • -One $7.00
  • A selection of fine australian cheese, fruit & crackers.
  • Ricks steak burger
    • Rib fillet steak, bacon, egg, cheese, red onion, beetroot, tomato, lettuce, tomato relish & aioli
  • -Three $15.00
  • -For one $15.00
  • Fish, chips & salad
  • Oyster sauce - Stir fried vegetable with oyster sauce - Vegetarian (tofu) / Chicken, beef, pork / Prawns, seafood, duck $11.90 / $13.90 / $17.90
  • Thai salad (Thai style) - Prawns or seafood grilled with fresh Thai salad sauce, herbs and lemon juice $17.50
  • Mixed entrée - puff + roll + coco prawn + fish cake + fried wonton $9.90 per serve
  • Pad Prik King - Stir fried vegetable with chilli paste and ginger - Vegetarian (tofu) / Chicken, beef, pork / Prawns, seafood, duck $11.90 / $13.90 / $17.90
  • Fried Crispy Noodles & Gravy - Vegetarian (tofu) / Chicken, beef, pork / Prawns, seafood $10.90 / $12.90 / $17.90
  • Massaman beef curry - Stewed beef curry with potatoes $13.90
  • Pineapple red curry - Mild creamy curry cooked with pineapple and vegetables - Vegetarian (tofu) / Chicken, beef, pork / Prawns, seafood $11.90 / $13.90 / $17.90
  • Cuttlefish Ball(6) $7.90 per serve
La Vida Restaurant

La Vida Restaurant

location

Address

11 Hastings St, Noosa Heads, QLD, 4567, Australia

phone

Phone

0754554323

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Irish , Italian , Japanese , Mexican , Moroccan , Spanish

features

Features

Dine in ,  Takeaway ,  Cash ,  Cheque ,  EFTPOS ,  Visa ,  Mastercard

Location
11 Hastings St, Noosa Heads, QLD, 4567, Australia