On Quay Restaurant Bar- Park Regis North Quay in Brisbane Menu

Buffet Menu Buffet Menu
  • Continental Buffet - Includes pastries, breads, cereals, yoghurt, fresh & stewed fruits, juice, tea and coffee $15
  • Full Hot Buffet - Includes the continental buffet items with a selection of hot dishes; Bacon, chipolata’s, eggs, hash browns, mushrooms, tomatoes, baked beans and pancakes $22
  • Children’s Buffet - Ages 0 - 5 / Ages 6 - 14 - Complete buffet selection of continental and hot dishes Free / $12
A la Carte Menu A la Carte Menu
  • Toast (2 slices) - Multi grain, whole meal, white or raisin with butter and preserves $7
  • Seasonal Fruit Plate - Natural yoghurt, honey, toasted almonds $13
  • Porridge - Caramelised banana, honey, brown sugar $12
  • Big Breakfast Sandwich - Thick toast, double bacon, fried egg, cheese, BBQ sauce $14
  • Grilled Haloumi - Poached eggs, roasted mushrooms, sautéed baby spinach, tomato relish toasted Turkish bread $15
  • Buttermilk Pancakes - Berry compote and cream or maple syrup and bacon $16
  • Three Egg Omelette - Choice of cheese, tomato, spinach, ham, mushroom, onion, capsicum with tomato relish and ciabatta toast $17
  • Eggs Benedict - Soft poached eggs, smoked salmon, spinach on toasted muffins with hollandaise sauce $17
  • Two Eggs Your Way - Poached, fried, boiled or scrambled with bacon and ciabatta toast $18
  • Big Breakfast - Eggs your way on toasted ciabatta bread with bacon, sausage, tomato, mushrooms and hash brown $20
  • On the Side - Hash browns, spinach, bacon, chipolatas, mushrooms, grilled tomato, baked beans $5
On The Run On The Run
  • Includes a takeaway coffee -
  • Bacon & Egg Muffin - Fried egg, bacon, BBQ sauce, English muffin $12
  • Breakkie Wrap - Fried egg, cheese, bacon, BBQ sauce, wrap $12
  • Ham & Cheese Croissant - Leg ham, Swiss cheese, croissant $10
  • Toastie - Leg ham, Swiss cheese, tomato, mustard, thick toast $11
Lunch Menu Lunch Menu
  • Gourmet Sandwiches - Served on your choice of toasted Turkish bread, crusty baguette or ciabatta loaf $9.5
  • - Grilled pumpkin, hummus, baby spinach, roasted tomato Leg ham, Swiss cheese, tomato, wholegrain mustard Roast chicken, cheddar cheese, semi dried tomato, rocket Roast beef, pickles, caramalised onio -
  • Crusty Garlic Baguette $7.5
  • Toasted Turkish Bread with House Made Dips $9.5
  • Caesar Salad - Baby cos, white anchovies, crisp bacon, sea salt croutons, soft poached egg Add smoked chicken - $3 Add prawns - $5 $15
  • Tomato & Buffalo Mozzarella Tart (V) - Baby spinach, cherry tomato and pine nut salad $15
  • Salt & Pepper Squid - Rocket, chorizo, cherry tomato, saffron aioli $15
  • Beef & Bacon Burger - Tomato, Swiss cheese, fried egg, beer battered fries $15
  • Ciabatta Club Sandwich - Grilled chicken breast, brie, bacon, tomato, BBQ glaze, garlic mayo, fries $15
  • Beer Battered Barramundi - Chips, petite salad, tartae sauce $18
  • Chilli & Prawn Linguini - Herbed chilli oil, cherry tomatoes, fresh chilli, shaved parmesan $18
  • Fries with Aioli (V) $6
  • Salad Greens Verjus Dressing (V/GF) $6
Lunch Dessert Lunch Dessert
  • Warm Dark Chocolate, Orange and Pistachio Brownie - Drunken orange salsa, vanilla bean ice cream $9
  • Trio of House Made Ice Cream - White chocolate and almond sable biscuit $9
On Quay’s 2 Course Feature Menu On Quay’s 2 Course Feature Menu
  • Choose an Entrée & Main or Main & Dessert from the following menu $34
  • Entrée - Soup of the Day - Served with a crusty baguette -
  • Main Course - Lamb Shank - Confit garlic mash, brocollini, Jus -
  • Dessert - Trio of House Made Ice Cream - Salted caramel, smoked almond macaroon, vanilla malt shake -
Breads, Salads & Starters Breads, Salads & Starters
  • Crusty Garlic Baguette $7.5
  • Toasted Turkish Bread with House Made Dips $9.5
  • Soup of the Day $9
  • Caesar Salad - Baby cos, white anchovies, crisp bacon, sea salt croutons, soft poached egg Add chicken - $3 Add prawns - $5 $15
  • Tomato & Buffalo Mozzarella Tart (V) - Baby spinach, cherry tomato and pine nut salad $15
  • Salt & Pepper Squid - Rocket, chorizo, cherry tomato, saffron aioli $16
  • Antipasto Share Plate - Prosciutto, salami, dolmades, char grilled Mediterranean vegetables, goat’s cheese mousse, toasted Turkish bread and grissini $22
Pizza Pizza
  • Margherita (V) - Tomato, basil leaves, fresh bocconcini, mozzarella cheese $16
  • Satay Chicken & Prawn - Coriander, cashews, pineapple, mozzarella $18
  • BBQ Carnivore - Salami, chicken, peppered beef, chorizo, caramelised onion, mozzarella $19
  • Lamb - Feta, rosemary, red onion, cherry tomato, mozzarella, mint yoghurt dressing $19
Mains Mains
  • Chilli & Prawn Linguini - Herbed chilli oil, cherry tomatoes, fresh chilli, shaved parmesan $23
  • Sweet Potato & Sage Blini (V/GF) - Zucchini, green beans, goats cheese mousse, tomato relish, sweet potato crisps $23
  • Beer Battered Barramundi - Chips, petite salad, tartae sauce $25
  • Chicken Kiev (GF) - Crispy potato, pea & bacon medley, cherry tomatoes, soft herb butter $26
  • Crispy Skin Snapper (GF) - Corn puree, green beans, sautéed spinach, prawn & chorizo salsa $27
  • Lamb Shank - Confit garlic mash, broccolini, thyme, olives, jus $28
  • Pork Ribs (GF) - BBQ glazed American style ribs, summer slaw $28
Sides Sides
  • Fries with Aioli (V) $6
  • Beer Battered Onion Rings (V) $6
  • Steamed Seasonal Vegetables (V/GF) $6
  • Salad Greens, Verjus Dressing (V/GF) $6
Char Grill Char Grill
  • 5* Rump 300g (GF) - Sourced from British crossed, grass fed cattle from central Queensland. These rumps offer a big beef flavour with great texture, a great all round steak. $28
  • 6* Striploin 250g (GF) - Sourced from Young British breed crossed beef from the Darling Downs district. Aged for a minimum of 28 days, this grain finished beef has a lighter texture than the rump b $30
  • 5* Beef Eye Fillet 200g (GF) - Sourced from some of Queensland’s and Northern NSW’s premier cattle growing regions, the cattle have been hand selected and grass fed. Known in the cattle industry as $32
  • All grill items are cooked to your liking and served with your choice of: - Chips & Salad - Creamy Mashed Potato & Seasonal Vegetables -
  • Please select one of the sauces below to accompany your grill item: - Peppercorn (GF) - Béarnaise (GF) - Shiraz Jus (GF) - Mushroom (GF) -
Desserts Desserts
  • Trio of House Made Ice Cream (available GF) - White chocolate and mixed berry sable biscuit $9
  • Banoffi Tart - Caramelised banana, berries, toasted macadamia crumble, double cream $9
  • Summer Berries (GF) - White chocolate ganache, macadamia praline, mango and mint sorbet $9
  • Warm Dark Chocolate, Orange and Pistachio Brownie - Drunken orange salsa, vanilla bean ice cream $9
  • Cheese Selection - Selection of Australian farmhouse cheeses, quince paste, lavoche $15

Nearby Sample Menus

  • Transparent Pork & Prawn Roll (3) - A combination of prawn & pork, crush peanuts, sesame seeds, fried onions, cucumber, bean spout, lettuce, carrot, mint & vermicelli rice noodle with hoisin sauce $7.50
  • VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce $10.90
  • Transparent Vegetable Roll (3) - A mixture of crush peanuts, sesame seeds, fried onions, cucumber, carrot, lettuce, bean spout, mint and vermicelli rice noodle, served with house hoisin sauce $6.50
  • Rice Vermicelli Salad with Lemon Grass Beef - Served with lemon grass beef and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil & house fish sauce $11.90
  • Combination Noodle Soup - A combination of chicken, prawn, fish cake, BBQ pork, calamari and vegetable, served with egg noodle or flat rice noodles $12.90
  • AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce $6.50
  • Spicy Beef Noodle Soup   - The most popular hot & spicy Vietnamese soup served with a big vermicelli rice noodle, sliced shin beef and pork $11.90
  • BBQ Pork Wonton Noodle Soup - Egg noodles served with sliced BBQ pork, wonton and vegetables $10.90
  • Shogayaki Beef Cooked in a Soy and Ginger Sauce, served with a Side Salad $16
  • Pickled Ginger $3
  • Tsukune Minced chicken grilled in teriyaki sauce $9
  • Maguro Natto $9
  • Tebashioyaki Grilled chicken wings with salt $8
  • Oyakodon Chicken in Egg on Top on Rice $16
  • Prawn Tempura $6
  • Miso Soup $3
  • Margherita - Tomato, Mozzarella, Basil, Oregano $8.00 / $10.50 / $12.50
  • Flat White N/A
  • - Small / Medium / Large
  • Ciabatta $2.40
  • - Mini Mince $3.60
  • Mince Pies - Plain Mince / Curried Mince / Mince and Mushroom / Ned Kelly Plain Pies $4.90 / Flavoured $5.00
  • - Party Pies $2.10
  • Pumpkin and Vegetable (Veg) $5.70
  • Panini $3.50
  • Sourdough Loaf – serves 2 $7.50
  • Focaccia $4.50
  • Agnello - Roasted lamb loin with lamb shank croquette, mascarpone potato and broccoli pesto $41.00
  • Linguine - Slow cooked duck leg with creamed leek, pear and almond linguine and baked ricotta $35.00
  • Zuppa - Roasted tomato and herb soup with cannellini beans and spicy italian sausage GF $18.00
  • Patate Fritte - Crispy potato chips $9.00
  • Rucola - Rocket salad with roasted walnut, fig, gorgonzola and white balsamic GF $14.00
  • Ham and Cheese Croissant - toasted croissant with sliced ham and cheese $6.00
  • Bowl of Chips $5.50
  • Eggs on Toast - eggs your way, baby spinach served on turkish bread $7.00
  • Turkish Breakfast - filled spicy sausage, scrambled eggs with dukkah spice, diced tomato, diced red onion, baby spinach, feta served on turkish bread $9.50
  • Soup of the Day (Seasonal) $8.50
  • Smoked Salmon Turkish - smoked salmon, red onion, cream cheese, capers and toasted turkish bread $8.00
  • Smoked Salmon Bagel - smoked salmon, red onion, cream cheese, capers and toasted poppy seed bagel $8.50
  • Haloumi Burger - grilled haloumi with toasted Turkish bread, lettuce, beetroot, tomato, red onion and relish $8.00
  • Bananarama Two buttermilk pancakes served with grilled bananas, butterscotch sauce, cream and vanilla ice cream. $12.95
  • Funny Face We put a happy face on a lovely pancake with marshmallows, strawberry, two scoops of ice cream, chocolate sauce and strawberry jam. $6.00
  • Caesar Salad Salad with Cos lettuce, bacon, croutons, shaved Parmesan cheese and our own Caesar dressing. $14.25
  • - With cream and ice cream add $2.00
  • Seafood Crepe Seafood in a creamy white wine sauce wrapped in two crepes. Served with saffron cream sauce. Crisp garden salad served on the side. $21.95
  • - With Blueberries add $2.95
  • Devonshire Pancakes Four mini buttermilk pancakes served with cream and strawberry jam. $7.95
  • Lemontyne Two buttermilk pancakes served with lemon wedges, sugar crystals, cream and vanilla ice cream. $10.95
  • Chicken BBQ Mozzarella cheese topped with chicken and BBQ sauce $14.90
  • Chicken Kebab Chicken Kebab with all salads and a can of drink $8.99
  • Small Chips S $3.60 / L $5.00
  • Doner Kebab Beef & Lamb with all salads S $5.90 / R $6.90
  • Falafel Kebab Falafel with all salads S $5.90 / R $6.90
  • Margherita Mozzarella cheese, oregano and tomato $14.90
  • Combo Kebab Chicken, Beef & Lamb Kebab with all salads and a can of drink $8.99
  • Combo Kebab Chicken, Beef & Lamb with all salads S $6.90 / R $7.90
  • Garlic, parmesan and oregano pizza bread $10
  • - Akbar - tandoori chicken, mango chutney, banana, cashews & yogurt $18 / $22
  • - Kampala - spiced lamb, baba ganoush, haloumi, mint & green olives $20 / $26
  • - Smokin' - sambal chilli, red onion, salami, red peppers & jalapenos $18 / $22
  • Crispy chicken drummettes w red hot honey glaze and blue cheese celery dipping sauce $14
  • Chorizo & haloumi, salt and pepper calamari, vegetarian risotto balls, Spanish meatballs, mushrooms stuffed w baked ricotta, olives, tomato, oregano and parmesan $44
  • Mushrooms stuffed w baked ricotta, olives, tomato, oregano & parmesan $12
  • - Moroccan - spiced lamb, spinach, caramelised onion & hommus $20 / $26
  • ANTIPASTO cured meats, assorted cheeses, arancini, grilled vegetables, roasted whole garlic, marinated olives, dips, toasted sourdough $29.00
  • - CARBONARA pancetta, wild mushrooms, parsley, cream, egg yolk, parmesan $27.00
  • GARLIC BREAD (v) grilled cheese, confit garlic, baguette $8.00
  • GAMBERONI prawns, garlic, mozzarella, tomato, basil, olive oil $24.00
  • - GARLIC PRAWNS local king prawns, scallops, calamari, mussels, dill, lemon, garlic cream sauce $35.00
  • RISOTTO (GF) -
  • SPAGHETTI -
  • FRUIT TOAST thick cut chunky fruit toast, pepe saya butter $8.00
  • Bowl od sSs Chunky Golden Chips $5.00
  • Southern Fried Chicken Wings - served with ginger plum dipping sauce $12.95
  • BBQ Glazed Char Grilled Minute Steak, Chunky Chips & Salad $8.95
  • Country Plains Skin Free Chicken Breast & Rump Steak - rump & prime chicken breast BBQ'd & glazed $32.95
  • Ice Cream & Your Choice of Topping $3.95
  • Chicken Nuggets with Chips & Salad $8.95
  • Fish with Chips & Salad $8.95
  • Best of Both Worlds - Steak & Ribs - BBQ duo - tender basted pork ribs & 200g rump - our most popular dish $38.50
  • French Toast, Pancakes Or Belgium Waffles - with icing sugar, jam and cream and either strawberries or banana 1 $4
  • Crunchy Chips - Served with tomato sauce $9
  • French Onion Soup - Classic beef bouillon and caramelized onion topped with melted gruyere cheese $22
  • South Cape Angus Fillet - Slow cooked Rib Fillet. Served with fries and a garden salad with red wine jus or béarnaise sauce $58
  • 2 Eggs Baked In A Bun - crispy bacon, smoky baked beans $14
  • Three Cheeses - soft cream cheese, mature cheddar and australian brie $18
  • French Toast, Pancakes Or Belgium Waffles - with icing sugar, jam and cream and either strawberries or banana $21
  • Sweet Potato Gnocchi - Served with roast capsicum coulis, caramelized garlic and a hint of truffle oil $30
  • Ice chocolat $5.9
  • French Twist Breakfast Board - double smoked ham, prosciutto, salami, poached eggs, fresh tomato, avocado, feta cheese, house made pesto and French Twist signature sourdough $19
  • Watermelon, orange $8.5
  • Wellness Breakfast - French Twist muesli, blended w, roasted oats, seeds and coconut chips served w, vanilla bean yoghurt and fresh seasonal fruit $10
  • Breakfast - Extras - gluten free bread from french twist bakery option $4 ea
  • Well-Being Breakfast - smoked salmon, poached eggs, avocado, beetroot relish, feta cheese, fennel, leafy greens, cucumber & herbs salad and French Twist signature sourdough $18
  • Grilled Haloumi - w, smashed avocado, roast tomato, kalamata olives, herbs, house made pesto and French Twist signature sourdough $15, free range poached eggs: $4
  • Ice coffee $5.9
  • GARDEN SALAD (V) - mixed greens - tomato - cucumber $9.90
  • ADD 1 MEAT $2.00
  • GRILLED ASPARAGUS - wrapped in prosciutto w/ lemon (4 pieces) $11.90
  • Please see chalkboards or ask one of the team to run through today's Chef's specials N/A
  • SPICY MARINATED OLIVES - w/ Italian flat bread w/ chorizo and fennel - $12.5 $7.50
  • ETNA - pizza sauce - buffalo mozzarella - hot sopressa - chilli - semi-dried tomatoes - roast capsicum $18.90
  • GLUTEN FREE BASE NO CHARGE GLUTEN FREE BASE
  • RUMP STEAK BURGER (ON FOCACCIA) - rocket - tomato - caramelised onion - aioli - blue cheese $19.90
  • Bangers & Mash - thick pork sausage with mashed potatoes, bacon and onion gravy $22.90
  • St Hallett Garden of Eden Shiraz - barossa, sa $49.90
  • Roast Chicken on Turkish (GFA) - chicken breast, bacon, avocado, semidried tomatoes, feta chceese, rocket and aioli on Turkish roll with fries $17.90
  • Apple & Rhubarb Crumble - poached apple and rhubarb with crunchy coconut and toasted oat crumble, served with cinnamon and honey ice cream $12.50
  • Jansz Tasmania Premium Cuvée - tasmania $59.90
  • Beef, Bacon & Cheese Burger (GFA) - 9oz house made beef burger, grilled bacon and Swiss cheese with lettuce, tomato, red onion dressed with chipotle mayonnaise $19.90
  • White Sheep Sauvignon Blanc - marlborough, nz $7.00 / $29.90
  • Steak and Guinness Pie - premium Queensland steak and vegetables simmered in Guinness, topped with crisp puff pastry and creamy mashed potato $21.90
  • Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
  • Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
  • Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Add a drink to your meal - Coca-Cola or Deep Spring $2.50
  • Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
  • Add a drink to your meal - Mount Franklin $2.00
On Quay Restaurant Bar- Park Regis North Quay

On Quay Restaurant Bar- Park Regis North Quay

location

Address

293 North Qy, Brisbane, QLD, 4000, Australia

phone

Phone

0730137200

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

American , Asian , Chinese , European , French , Greek , Indian , International , Italian , Japanese , Lebanese , Mediterranean , Middle Eastern , Portuguese , Spanish , Thai , Turkish , Vietnamese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS

Location
293 North Qy, Brisbane, QLD, 4000, Australia