On Quay Restaurant Bar- Park Regis North Quay in Brisbane Menu

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Continental Buffet - Includes pastries, breads, cereals, yoghurt, fresh & stewed fruits, juice, tea and coffee $15
Full Hot Buffet - Includes the continental buffet items with a selection of hot dishes; Bacon, chipolata’s, eggs, hash browns, mushrooms, tomatoes, baked beans and pancakes $22
Children’s Buffet - Ages 0 - 5 / Ages 6 - 14 - Complete buffet selection of continental and hot dishes Free / $12

Toast (2 slices) - Multi grain, whole meal, white or raisin with butter and preserves $7
Seasonal Fruit Plate - Natural yoghurt, honey, toasted almonds $13
Porridge - Caramelised banana, honey, brown sugar $12
Big Breakfast Sandwich - Thick toast, double bacon, fried egg, cheese, BBQ sauce $14
Grilled Haloumi - Poached eggs, roasted mushrooms, sautéed baby spinach, tomato relish toasted Turkish bread $15
Buttermilk Pancakes - Berry compote and cream or maple syrup and bacon $16
Three Egg Omelette - Choice of cheese, tomato, spinach, ham, mushroom, onion, capsicum with tomato relish and ciabatta toast $17
Eggs Benedict - Soft poached eggs, smoked salmon, spinach on toasted muffins with hollandaise sauce $17
Two Eggs Your Way - Poached, fried, boiled or scrambled with bacon and ciabatta toast $18
Big Breakfast - Eggs your way on toasted ciabatta bread with bacon, sausage, tomato, mushrooms and hash brown $20
On the Side - Hash browns, spinach, bacon, chipolatas, mushrooms, grilled tomato, baked beans $5

Includes a takeaway coffee -
Bacon & Egg Muffin - Fried egg, bacon, BBQ sauce, English muffin $12
Breakkie Wrap - Fried egg, cheese, bacon, BBQ sauce, wrap $12
Ham & Cheese Croissant - Leg ham, Swiss cheese, croissant $10
Toastie - Leg ham, Swiss cheese, tomato, mustard, thick toast $11

Gourmet Sandwiches - Served on your choice of toasted Turkish bread, crusty baguette or ciabatta loaf $9.5
- Grilled pumpkin, hummus, baby spinach, roasted tomato Leg ham, Swiss cheese, tomato, wholegrain mustard Roast chicken, cheddar cheese, semi dried tomato, rocket Roast beef, pickles, caramalised onio -
Crusty Garlic Baguette $7.5
Toasted Turkish Bread with House Made Dips $9.5
Caesar Salad - Baby cos, white anchovies, crisp bacon, sea salt croutons, soft poached egg Add smoked chicken - $3 Add prawns - $5 $15
Tomato & Buffalo Mozzarella Tart (V) - Baby spinach, cherry tomato and pine nut salad $15
Salt & Pepper Squid - Rocket, chorizo, cherry tomato, saffron aioli $15
Beef & Bacon Burger - Tomato, Swiss cheese, fried egg, beer battered fries $15
Ciabatta Club Sandwich - Grilled chicken breast, brie, bacon, tomato, BBQ glaze, garlic mayo, fries $15
Beer Battered Barramundi - Chips, petite salad, tartae sauce $18
Chilli & Prawn Linguini - Herbed chilli oil, cherry tomatoes, fresh chilli, shaved parmesan $18
Fries with Aioli (V) $6
Salad Greens Verjus Dressing (V/GF) $6

Warm Dark Chocolate, Orange and Pistachio Brownie - Drunken orange salsa, vanilla bean ice cream $9
Trio of House Made Ice Cream - White chocolate and almond sable biscuit $9

Choose an Entrée & Main or Main & Dessert from the following menu $34
Entrée - Soup of the Day - Served with a crusty baguette -
Main Course - Lamb Shank - Confit garlic mash, brocollini, Jus -
Dessert - Trio of House Made Ice Cream - Salted caramel, smoked almond macaroon, vanilla malt shake -

Crusty Garlic Baguette $7.5
Toasted Turkish Bread with House Made Dips $9.5
Soup of the Day $9
Caesar Salad - Baby cos, white anchovies, crisp bacon, sea salt croutons, soft poached egg Add chicken - $3 Add prawns - $5 $15
Tomato & Buffalo Mozzarella Tart (V) - Baby spinach, cherry tomato and pine nut salad $15
Salt & Pepper Squid - Rocket, chorizo, cherry tomato, saffron aioli $16
Antipasto Share Plate - Prosciutto, salami, dolmades, char grilled Mediterranean vegetables, goat’s cheese mousse, toasted Turkish bread and grissini $22

Margherita (V) - Tomato, basil leaves, fresh bocconcini, mozzarella cheese $16
Satay Chicken & Prawn - Coriander, cashews, pineapple, mozzarella $18
BBQ Carnivore - Salami, chicken, peppered beef, chorizo, caramelised onion, mozzarella $19
Lamb - Feta, rosemary, red onion, cherry tomato, mozzarella, mint yoghurt dressing $19

Chilli & Prawn Linguini - Herbed chilli oil, cherry tomatoes, fresh chilli, shaved parmesan $23
Sweet Potato & Sage Blini (V/GF) - Zucchini, green beans, goats cheese mousse, tomato relish, sweet potato crisps $23
Beer Battered Barramundi - Chips, petite salad, tartae sauce $25
Chicken Kiev (GF) - Crispy potato, pea & bacon medley, cherry tomatoes, soft herb butter $26
Crispy Skin Snapper (GF) - Corn puree, green beans, sautéed spinach, prawn & chorizo salsa $27
Lamb Shank - Confit garlic mash, broccolini, thyme, olives, jus $28
Pork Ribs (GF) - BBQ glazed American style ribs, summer slaw $28

Fries with Aioli (V) $6
Beer Battered Onion Rings (V) $6
Steamed Seasonal Vegetables (V/GF) $6
Salad Greens, Verjus Dressing (V/GF) $6

5* Rump 300g (GF) - Sourced from British crossed, grass fed cattle from central Queensland. These rumps offer a big beef flavour with great texture, a great all round steak. $28
6* Striploin 250g (GF) - Sourced from Young British breed crossed beef from the Darling Downs district. Aged for a minimum of 28 days, this grain finished beef has a lighter texture than the rump b $30
5* Beef Eye Fillet 200g (GF) - Sourced from some of Queensland’s and Northern NSW’s premier cattle growing regions, the cattle have been hand selected and grass fed. Known in the cattle industry as $32
All grill items are cooked to your liking and served with your choice of: - Chips & Salad - Creamy Mashed Potato & Seasonal Vegetables -
Please select one of the sauces below to accompany your grill item: - Peppercorn (GF) - Béarnaise (GF) - Shiraz Jus (GF) - Mushroom (GF) -

Trio of House Made Ice Cream (available GF) - White chocolate and mixed berry sable biscuit $9
Banoffi Tart - Caramelised banana, berries, toasted macadamia crumble, double cream $9
Summer Berries (GF) - White chocolate ganache, macadamia praline, mango and mint sorbet $9
Warm Dark Chocolate, Orange and Pistachio Brownie - Drunken orange salsa, vanilla bean ice cream $9
Cheese Selection - Selection of Australian farmhouse cheeses, quince paste, lavoche $15

Nearby Sample Menus

VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce $10.90
Rice Vermicelli Salad with Grilled Pork - Served with grilled pork and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint basil and house fish sauce $11.90
Combination Noodle Soup - A combination of chicken, prawn, fish cake, BBQ pork, calamari and vegetable, served with egg noodle or flat rice noodles $12.90
VN Grilled Pork Chop with Rice - Grilled marinated lemon grass pork chop, served with steam rice $11.90
VN Grilled Chicken with Rice - Grilled marinated lemon grass chicken, served with steam rice $11.90
VN Special Noodle Soup - House special! a combination of beef ball, sliced beef, beef tender and beef tract, served with flat rice noodles $11.90
VN Beef Noodle Soup - The most popular Vietnamese soup served with flat rice noodles and sliced beef $10.90
Transparent Vegetable Roll (3) - A mixture of crush peanuts, sesame seeds, fried onions, cucumber, carrot, lettuce, bean spout, mint and vermicelli rice noodle, served with house hoisin sauce $6.50

Yosenabe A large varities of Seafoods and Vegetables cooked in stock on your table. Served with Rice and Miso Soup. $40
Miso Soup $3
Aburi Salmon $8
Oshin Roll $9
Aburi Salmon Roll $15
Prawn $8
Soft Shell Crab $6
Oshin Soft Shell Crab Roll $15

Quiche Loraine $2.40
Ciabatta $2.40
Spinach and Fetta $2.40
Chicken Pies - Chicken Mornay / Chicken and Mushroom $5.80 each
Espresso - Short / Long Black N/A
Pumpkin and Vegetable (Veg) $5.70
Selection of sweet and whole cakes - Whole cakes require a minimum of 1 day notice Prices Vary
Pasta Dura $2.40

Lasagne alla Granseola Il - Centro’s famous sand crab lasagne with creamed crustacean sauce $27/$39.50
Cotoletta di Maiale - Berkshire pork cutlet crumbed with celeriac and raisin gratinato, green asparagus and marsala jus $41.00
Pollo alla Saltimbocca - Pancetta wrapped chicken breast with white truffled polenta, sautéed cavolo nero and sage jus GF $38.00
Gamberi - Grilled tiger prawns with roast fennel cream, potato and pickled fennel salad GF $27.00
Insalata Mista - Mixed salad leaves with tomato, cucumber, spanish onion and avocado and red wine vinegar dressing GF $9.00
Scaloppine - Parmesan crumbed veal scaloppine with fettuccine carbonara and wilted spinach $38.00
DAILY SPECIALS Described by your waiter from our blackboard n/a
Yellow Fin Tuna - Pepper crusted tuna loin with baby beetroot, black sesame tuile and citrus butter $21.00

Chicken Burger Chicken fillet marinated in satay sauce served with bacon, egg, tomato, lettuce, beer battered chips and mayonnaise. $21.95
- With cream and ice cream add $2.00
Dinner set options - Option 1 Mexicana beef crepe with spicy beef, sour cream and tomato salsa. / Option 2 Ham and cheese crepe served with special herb tomato sauce and pineapple. / Option 3 Chicken Entree Size $21.95 / Main Size $26.95
- With cream and ice cream add $2.00
Blueberry Heaven Two buttermilk pancakes served with blueberries, blueberry sauce, cream and vanilla ice cream. $12.95
Brandied Apricots Two buttermilk pancakes served with brandy marinated apricots, cream and ice cream. $12.95
Hot Rocks Creamy vanilla ice cream smothered with hot chocolate fudge. $4.00
Herb/Garlic Bread $4.95

Extra Meat $1.90
Margherita Mozzarella cheese, oregano and tomato $14.90
Extra(s) Cheese, Tabouli, Mushrooms, Pineapple, Olives, Jalapenos $0.80
Combo Kebab Chicken, Beef & Lamb with all salads S $6.90 / R $7.90
Chicken Kebab Chicken Kebab with all salads and a can of drink $8.99
Chicken Kebab Chicken with all salads S $6.90 / R $7.90
Meat Lovers Macon, pepperoni and chicken $14.90
Supreme Pepperoni, macon, mushrooms, olives and capsicum $14.90

- Veggie Supreme - mushrooms, artichoke, red peppers, fetta, spinach and pumpkin on a basil pesto base $18 / $22
- Garlic Prawn - buffalo mozzarella, tomato & baby spinach $20 / $26
Thai caramelised prawns $14
Crispy chicken drummettes w red hot honey glaze and blue cheese celery dipping sauce $14
- Akbar - tandoori chicken, mango chutney, banana, cashews & yogurt $18 / $22
- Jesaulenko - chermoula spiced pumpkin, fetta, artichoke, rocket & walnut salad $18 / $22
Crispy salt and pepper calamari w tequila and lime aioli $14
Classic Pizzas Regular Pizza 6 Slices / Large Pizza 8 Slices

GIANT RUMP Grilled 400g, chips, sicilian salad, mushroom & porcini sauce $36.00
SOURDOUGH TOAST Thick cut artisan sourdough, pepe saya butter plus: Grainge raspberry & boysenberry conserve or Pullenvale Farm marmalade or Crystal Waters’ honey or Vegemite $8.00
FERRARA mozzarella, smoked chicken, pancetta, pistachio kernels, rocket & cashew nut $23.00
CHICKEN & AVOCADO ON CIABATTA rosemary chicken, tomato & chilli pesto, aioli, parmesan, lettuce, tomato $19.00
GAMBERONI prawns, garlic, mozzarella, tomato, basil, olive oil $24.00
GARLIC BREAD (v) grilled cheese, confit garlic, baguette $8.00
CAMEMBERT FRITTO (v) crumbed camembert, iranian date, apricot, chilli relish, warm bread $19.00
- BOLOGNAISE beef & tomato ragu, parsley, parmesan $26.00

Fresh Mushroom Sauce $2.95
Extra Garden Fresh Side Salad with your choice of dressings: Traditional Thousand Island / Honey Mustard Blend / Balsamic Dressing $4.95
Dianne or Pepper Sauce $2.95
Best of Both Worlds - Steak & Ribs - BBQ duo - tender basted pork ribs & 200g rump - our most popular dish $38.50
Chicken Nuggets with Chips & Salad $8.95
BBQ Glazed Sausages with Chips & Salad $8.95
Skin Free Char Grilled Farmed Chicken Breast - two skinless breasts brushed with our specialty BBQ basting & char grilled over the flames $29.95
Bowl od sSs Chunky Golden Chips $5.00

Japanese Egg Omelette $2.80
Mushroom and Tofu $2.80
Crispy Chicken $2.80
Avocado Roll $3.00
Sweet Chilli Prawn $4.00
Edamame $3.50
Lobster Salad $3.00
Fresh Salmon $2.80

Marilyn $18.00
- Rump steak (200g) / bacon / grilled onions / green leaves / tomato / mayo & fries / 1/2 salad
Zinzan $17.00
- Bacon / scrambled eggs / hash browns / toast
Fish grilled $12.00
Fish battered $12.00
- Barramundi / salmon / NZ whiting
Ann St $4.00 / $7.00
- Garlic bread with melted cheese
McLaren $18.00
- Stack toasted turkish bread / haloumi / onion rings / poached egg top with hollandaise sauce
-Grilled onions
Wimbledon $22.00
- Pork belly (6) cook in BBQ sauce / potato waffled fries / seasonal vegetables

Detoxing - lemon green tea $7.5
Well-Being Breakfast - smoked salmon, poached eggs, avocado, beetroot relish, feta cheese, fennel, leafy greens, cucumber & herbs salad and French Twist signature sourdough $18
Mixed berry $8
French Twist Breakfast Board - double smoked ham, prosciutto, salami, poached eggs, fresh tomato, avocado, feta cheese, house made pesto and French Twist signature sourdough $19
Toast from French Twist Bakery - toasted and served with seasonal jam $6
Watermelon, orange $8.5
Our Signature Avocado - smashed avocado, fresh tomato, feta cheese, sumac oil and herbs with French Twist signature sourdough $12, free range poached eggs: $4
Double the detox - pomegranate green tea $7.5

PUTTANESCA - spaghetti - chilli - garlic - anchovies - capers - olives - tomato - olive oil $17.90
GREEK SALAD (V) - tomato - mixed olives - red onion - cucumber - feta - marinated peppers - green capsicum - EVOO $12.90
ADD 1 VEGETABLE $1.50
Please see chalkboards or ask one of the team to run through today's Chef's specials N/A
ADD CHIPS OR SIDE SALAD $4.00
ASSORTED DIPS - 3 Chef's dips served with ciabatta and Italian flat bread extra flat bread - $3.5 $11.50
S&P FLASH FRIED CALAMARI - w/ garlic aioli $16.00
SALSICCE - pizza sauce - buffalo mozzarella - grilled Italian sausage - red capsicum - mixed olives - red onion $18.90

Garlic & Parmesan Ciabatta (V) $8.00
Oxford Landing Estates Merlot - waikerie, sa $5.00 / $22.00
Seasoned Wedges (V) - sour cream and sweet chilli $10.00
Forest Hill ‘Highbury Fields’ Chardonnay - great southern, wa $9.50 / $38.90
Knappstein Cab Merlot - clare valley, sa $45.90
Smith & Hooper Pinot Grigio - wrattonbully, sa $6.50 / $29.00
Beef Brisket Sandwich - braised brisket - pulled and dressed with a smokey bbq sauce, melted cheese, crispy onion rings on stone baked bread with a side of fries $19.90
Beef & Cheese burger with chips $8.00

Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
Add a drink to your meal - Mount Franklin $2.00
Add a drink to your meal - Coca-Cola or Deep Spring $2.50
Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2

On Quay Restaurant Bar- Park Regis North Quay

Inner Brisbane > Brisbane > On Quay Restaurant Bar- Park Regis North Quay

Address

293 North Qy, Brisbane, QLD, 4000, Australia

Phone

0730137200

Email

functionsnorthquay@parkregishotels.com

Opened hours

None

Price

$30 - $50

Type

Restaurant

Service

Table Service

Cuisine

American , Asian , Chinese , European , French , Greek , Indian , International , Italian , Japanese , Lebanese , Mediterranean , Middle Eastern , Portuguese , Spanish , Thai , Turkish , Vietnamese

On Quay Restaurant Bar- Park Regis North Quay in Brisbane Menu

Nearby Sample Menus

On Quay Restaurant Bar- Park Regis North Quay

Inner Brisbane > Brisbane > On Quay Restaurant Bar- Park Regis North Quay

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

293 North Qy, Brisbane, QLD, 4000, Australia

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