Address
293 North Qy, Brisbane, QLD, 4000, Australia
On Quay Restaurant Bar- Park Regis North Quay in Brisbane Menu
Are you the owner? Manage this listing for free.
Buffet Menu- Continental Buffet - Includes pastries, breads, cereals, yoghurt, fresh & stewed fruits, juice, tea and coffee $15
- Full Hot Buffet - Includes the continental buffet items with a selection of hot dishes; Bacon, chipolata’s, eggs, hash browns, mushrooms, tomatoes, baked beans and pancakes $22
- Children’s Buffet - Ages 0 - 5 / Ages 6 - 14 - Complete buffet selection of continental and hot dishes Free / $12
A la Carte Menu- Toast (2 slices) - Multi grain, whole meal, white or raisin with butter and preserves $7
- Seasonal Fruit Plate - Natural yoghurt, honey, toasted almonds $13
- Porridge - Caramelised banana, honey, brown sugar $12
- Big Breakfast Sandwich - Thick toast, double bacon, fried egg, cheese, BBQ sauce $14
- Grilled Haloumi - Poached eggs, roasted mushrooms, sautéed baby spinach, tomato relish toasted Turkish bread $15
- Buttermilk Pancakes - Berry compote and cream or maple syrup and bacon $16
- Three Egg Omelette - Choice of cheese, tomato, spinach, ham, mushroom, onion, capsicum with tomato relish and ciabatta toast $17
- Eggs Benedict - Soft poached eggs, smoked salmon, spinach on toasted muffins with hollandaise sauce $17
- Two Eggs Your Way - Poached, fried, boiled or scrambled with bacon and ciabatta toast $18
- Big Breakfast - Eggs your way on toasted ciabatta bread with bacon, sausage, tomato, mushrooms and hash brown $20
- On the Side - Hash browns, spinach, bacon, chipolatas, mushrooms, grilled tomato, baked beans $5
On The Run- Includes a takeaway coffee -
- Bacon & Egg Muffin - Fried egg, bacon, BBQ sauce, English muffin $12
- Breakkie Wrap - Fried egg, cheese, bacon, BBQ sauce, wrap $12
- Ham & Cheese Croissant - Leg ham, Swiss cheese, croissant $10
- Toastie - Leg ham, Swiss cheese, tomato, mustard, thick toast $11
Lunch Menu- Gourmet Sandwiches - Served on your choice of toasted Turkish bread, crusty baguette or ciabatta loaf $9.5
- - Grilled pumpkin, hummus, baby spinach, roasted tomato Leg ham, Swiss cheese, tomato, wholegrain mustard Roast chicken, cheddar cheese, semi dried tomato, rocket Roast beef, pickles, caramalised onio -
- Crusty Garlic Baguette $7.5
- Toasted Turkish Bread with House Made Dips $9.5
- Caesar Salad - Baby cos, white anchovies, crisp bacon, sea salt croutons, soft poached egg Add smoked chicken - $3 Add prawns - $5 $15
- Tomato & Buffalo Mozzarella Tart (V) - Baby spinach, cherry tomato and pine nut salad $15
- Salt & Pepper Squid - Rocket, chorizo, cherry tomato, saffron aioli $15
- Beef & Bacon Burger - Tomato, Swiss cheese, fried egg, beer battered fries $15
- Ciabatta Club Sandwich - Grilled chicken breast, brie, bacon, tomato, BBQ glaze, garlic mayo, fries $15
- Beer Battered Barramundi - Chips, petite salad, tartae sauce $18
- Chilli & Prawn Linguini - Herbed chilli oil, cherry tomatoes, fresh chilli, shaved parmesan $18
- Fries with Aioli (V) $6
- Salad Greens Verjus Dressing (V/GF) $6
Lunch Dessert- Warm Dark Chocolate, Orange and Pistachio Brownie - Drunken orange salsa, vanilla bean ice cream $9
- Trio of House Made Ice Cream - White chocolate and almond sable biscuit $9
On Quay’s 2 Course Feature Menu- Choose an Entrée & Main or Main & Dessert from the following menu $34
- Entrée - Soup of the Day - Served with a crusty baguette -
- Main Course - Lamb Shank - Confit garlic mash, brocollini, Jus -
- Dessert - Trio of House Made Ice Cream - Salted caramel, smoked almond macaroon, vanilla malt shake -
Breads, Salads & Starters- Crusty Garlic Baguette $7.5
- Toasted Turkish Bread with House Made Dips $9.5
- Soup of the Day $9
- Caesar Salad - Baby cos, white anchovies, crisp bacon, sea salt croutons, soft poached egg Add chicken - $3 Add prawns - $5 $15
- Tomato & Buffalo Mozzarella Tart (V) - Baby spinach, cherry tomato and pine nut salad $15
- Salt & Pepper Squid - Rocket, chorizo, cherry tomato, saffron aioli $16
- Antipasto Share Plate - Prosciutto, salami, dolmades, char grilled Mediterranean vegetables, goat’s cheese mousse, toasted Turkish bread and grissini $22
Pizza- Margherita (V) - Tomato, basil leaves, fresh bocconcini, mozzarella cheese $16
- Satay Chicken & Prawn - Coriander, cashews, pineapple, mozzarella $18
- BBQ Carnivore - Salami, chicken, peppered beef, chorizo, caramelised onion, mozzarella $19
- Lamb - Feta, rosemary, red onion, cherry tomato, mozzarella, mint yoghurt dressing $19
Mains- Chilli & Prawn Linguini - Herbed chilli oil, cherry tomatoes, fresh chilli, shaved parmesan $23
- Sweet Potato & Sage Blini (V/GF) - Zucchini, green beans, goats cheese mousse, tomato relish, sweet potato crisps $23
- Beer Battered Barramundi - Chips, petite salad, tartae sauce $25
- Chicken Kiev (GF) - Crispy potato, pea & bacon medley, cherry tomatoes, soft herb butter $26
- Crispy Skin Snapper (GF) - Corn puree, green beans, sautéed spinach, prawn & chorizo salsa $27
- Lamb Shank - Confit garlic mash, broccolini, thyme, olives, jus $28
- Pork Ribs (GF) - BBQ glazed American style ribs, summer slaw $28
Sides- Fries with Aioli (V) $6
- Beer Battered Onion Rings (V) $6
- Steamed Seasonal Vegetables (V/GF) $6
- Salad Greens, Verjus Dressing (V/GF) $6
Char Grill- 5* Rump 300g (GF) - Sourced from British crossed, grass fed cattle from central Queensland. These rumps offer a big beef flavour with great texture, a great all round steak. $28
- 6* Striploin 250g (GF) - Sourced from Young British breed crossed beef from the Darling Downs district. Aged for a minimum of 28 days, this grain finished beef has a lighter texture than the rump b $30
- 5* Beef Eye Fillet 200g (GF) - Sourced from some of Queensland’s and Northern NSW’s premier cattle growing regions, the cattle have been hand selected and grass fed. Known in the cattle industry as $32
- All grill items are cooked to your liking and served with your choice of: - Chips & Salad - Creamy Mashed Potato & Seasonal Vegetables -
- Please select one of the sauces below to accompany your grill item: - Peppercorn (GF) - Béarnaise (GF) - Shiraz Jus (GF) - Mushroom (GF) -
Desserts- Trio of House Made Ice Cream (available GF) - White chocolate and mixed berry sable biscuit $9
- Banoffi Tart - Caramelised banana, berries, toasted macadamia crumble, double cream $9
- Summer Berries (GF) - White chocolate ganache, macadamia praline, mango and mint sorbet $9
- Warm Dark Chocolate, Orange and Pistachio Brownie - Drunken orange salsa, vanilla bean ice cream $9
- Cheese Selection - Selection of Australian farmhouse cheeses, quince paste, lavoche $15
Nearby Sample Menus
- Combination Noodle Soup - A combination of chicken, prawn, fish cake, BBQ pork, calamari and vegetable, served with egg noodle or flat rice noodles $12.90
- VN Special Noodle Soup - House special! a combination of beef ball, sliced beef, beef tender and beef tract, served with flat rice noodles $11.90
- AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce $6.50
- Rice Vermicelli Salad with Prawn - Served with sugar cane prawns and accompanied by crush peanuts, sesame seeds, fried onions salad, basil and house fish sauce $14.90
- BBQ Pork Wonton Noodle Soup - Egg noodles served with sliced BBQ pork, wonton and vegetables $10.90
- VN Beef Noodle Soup - The most popular Vietnamese soup served with flat rice noodles and sliced beef $10.90
- Seafood Noodle Soup - A combination of prawn, fish cake, fish ball, calamari and vegetable, served with egg noodle or flat rice noodles $14.90
- VN Grilled Chicken with Rice - Grilled marinated lemon grass chicken, served with steam rice $11.90
- Teriyaki Salmon Steak Salmon Steak cooked in Teriyaki Sauce Serve with Rice and Miso Soup $28
- Maguro Natto $9
- Sukiyaki Prime Beef Slices and Veges cooked in Soy & Sweet Wine Sauce at your table. Served with raw egg for dipping, Rice & Miso Soup. $28
- Yakiniku Slices of Beef and Vegetables cooked Barbecue style at your table Served with Dipping Sauce, Rice and Miso Soup $27
- Plum Course - Entrees: Savoury Egg Custard / (Chef's special two items / Combination of Sushi & Sashimi Main Course: (Choose one item): *Tempua / *Steak / *Chicken Teriyaki / Rice / Miso Soup / Desser $43 per person
- Oshin Soft Shell Crab Roll $15
- Korokke Crumbed Potato & Vegetable Patties Served with Separate Special Sauce $15
- Prawn Tempura $6
- Latte N/A
- Spinach and Cheese Rolls (Veg) $5.70
- Hawaiian - Ham, Tomato, Mozzarella, Pineapple $9.00 / $11.50 / $13.50
- Frappes - Flavours: Vanilla, Caramel N/A
- Pasta Dura $2.40
- Selection of sweet and whole cakes - Whole cakes require a minimum of 1 day notice Prices Vary
- Mince Pies - Plain Mince / Curried Mince / Mince and Mushroom / Ned Kelly Plain Pies $4.90 / Flavoured $5.00
- Lena's Special - Tomato sauce, Mozzarella, Pepperoni, Olives, Sliced Tomatos, Semi Dried Tomatos, Bazil, Black Pepper $9.00 / $11.50 / $13.50
- Wagyu - Cuban rubbed sirloin, scorched peppers, goats curd, garlic chips $65.00
- Pie - Local white fish, mustard veloute, French puff pastry, green leaves $37.50
- Meringue - Scorched meringue, lime curd, strawberry ganache, coconut sorbet $17.50
- Cheese - Australian & French cheeses, pastes, pickles, preserves (per cheese) $12.50
- Crab - Tempura soft shell crab, wasabi mayonnaise, spring onion $26.50
- Gyoza - Braised beef brisket, white pepper, jellyfish & pink vinegar $25.50
- Tapioca - Tapioca, coconut, spiced pineapple compote, coconut tuile $17.50
- Terrine - Valrhona chocolate terrine, mint, chocolate soil, double cream ice cream $18.50
- Bacon and Eggs Toastie - toasted white, multi grain or wholemeal bread, fried eggs, grilled bacon, sliced cheese and choice of sauce $7.00
- Breakkie Wrap - grilled wrap with fried egg, grilled bacon, shredded cheese and hollandaise sauce $4.00
- Quiche with Salad or Chips $7.50
- Lamb Burger - spiced leg lamb with toasted turkish bread, lettuce, tomato, red onion, beetroot, tzatziki sauce served with chips $11.50
- Club Breakfast - eggs your way, grilled bacon, fresh avocado, hash brown, grilled tomato, mushrooms, baby spinach served on turkish bread $14.50
- Cheese $1.00
- Hash Brown $2.00
- Haloumi Salad $9.50
- Doner Kebab Beef & Lamb with all salads S $5.90 / R $6.90
- Chicken Kebab Chicken with all salads S $6.90 / R $7.90
- Doner Kebab Beef & Lamb Kebab with all salads, can of drink and small chips $9.99
- Salad Kebab Salad kebab with all salads S $5.50 / R $6.50
- Supreme Pepperoni, macon, mushrooms, olives and capsicum $14.90
- Doner Kebab Beef & Lamb Kebab with all salads and a can of drink $7.99
- Extra(s) Cheese, Tabouli, Mushrooms, Pineapple, Olives, Jalapenos $0.80
- Pepperoni Mozzarella cheese, pepperoni and tomato $14.90
- Warm Thai beef salad - crisp vermicelli noodles w a honey chilli glaze $22
- - Akbar - tandoori chicken, mango chutney, banana, cashews & yogurt $18 / $22
- - Jesaulenko - chermoula spiced pumpkin, fetta, artichoke, rocket & walnut salad $18 / $22
- - Palermo - chicken, red peppers, tomato, onion, pine nuts & aioli $18 / $22
- - Heart Starter - onion, mushrooms, pineapple, ham, salami, prawns, aioli, jalapenos & egg $20 / $26
- Crispy chicken drummettes w red hot honey glaze and blue cheese celery dipping sauce $14
- Chorizo & haloumi, salt and pepper calamari, vegetarian risotto balls, Spanish meatballs, mushrooms stuffed w baked ricotta, olives, tomato, oregano and parmesan $44
- Smokey BBQ beef ribs $14
- CAMEMBERT FRITTO (v) crumbed camembert, iranian date, apricot, chilli relish, warm bread $19.00
- ROASTED MUSHROOM BRUSCHETTA (v) thyme roasted mushrooms, rocket, poached eggs, sour dough toast $16.00
- GAMBERONI prawns, garlic, mozzarella, tomato, basil, olive oil $24.00
- SEAFOOD ANTIPASTO calamari fritti, half shell scallops, blue swimmer crab cake, smoked salmon, grilled vegetables, roasted whole garlic, dips, lemon, toasted sourdough, marinated olives $34.00
- - GARLIC PRAWNS local king prawns, scallops, calamari, mussels, dill, lemon, garlic cream sauce $35.00
- GARLIC BREAD (v) grilled cheese, confit garlic, baguette $8.00
- - PESCATORE king prawn, scallop, asparagus, parsley, dill, garlic $29.00
- RIB FILLET (gf) grilled 300g, creamed potatoes, green beans, blistered cherry tomato, jus $40.00
- Skin Free Char Grilled Farmed Chicken Breast - two skinless breasts brushed with our specialty BBQ basting & char grilled over the flames $29.95
- Fresh Mushroom Sauce $2.95
- Big Bonanza BBQ Basted Mixed Grill - 200g rump steak, flavoursome sausage, tasty ribs & bacon $36.50
- The Mini Petite 200g Rump - a smaller choice $24.95
- Western Palace Salad - a barbequed breast of chicken served on greens, caesar dressing, shaved parmesan, garnished with bacon & grilled garlic & herb bread $22.95
- Garlic Cream Sauce $2.95
- Flame Grilled Tender Chunky Pork Ribs - exclusive & ultra tender pork ribs seared over flames with our own BBQ basting $15.95
- 300g Prime Choice Scotch Fillet Steak - our most popular tasty flamed grilled steak, BBQ basted $35.00
- Sofitel garden salad served with honey mustard dressing $12
- Hot Chocolate $6
- 2 Eggs Baked In A Bun - crispy bacon, smoky baked beans $25
- 3 Courses $70
- Cheese Plate - Selection of local and imported cheese. Served with condiments and premium crackers $30
- Rosti Potatoes, Gourmet Roasted Tomatoes, - field and button mushrooms, wilted spinach $10
- Basket Of French Pastries - freshly baked croissant, chocolate croissant, danish pastry, baguette, butter, jam and honey $15
- Egg White Omelette - with chives and basque style piperade: onions, green capsicums, roasted tomatoes and Espelette piment $33
-
Lincoln $12.00
- Toasted turkish sandwich slow cooked lamb shoulder (100g) / spicy mayo / green leaves / tomato / feta & Greek yogurt top with roasted macadamia nuts
- Fries shoestring $3.00
- -Fresh tomato
- Soy sauce n/c
-
Dr who $6.00
- Bircher muesli top with greek yoghurt / berry compote / roasted macadamia nuts
- Yoghurt Greek $1.00
- Chilli fresh n/c
-
Virgin $15.00
- Burger slow cooked lamb shoulder (100g) / relish (eggplant & tomato) / green leaves / tomato / feta & fries
- Cleansing - acai-berry green tea $7.5
- Mixed berry $8
- Mediterranean Breakfast - sweet pea falafel, poached eggs, hummus, avocado, house made yoghurt sauce, fresh tomato and herb salad and French Twist signature sourdough $17
- Croissant - toasted and served with double smoked ham and cheese $7.5, fried egg: $2
- Ice latte $4.9
- Antioxidant - Goji-berry green tea $7.5
- Our Signature Avocado - smashed avocado, fresh tomato, feta cheese, sumac oil and herbs with French Twist signature sourdough $12, free range poached eggs: $4
- Double the detox - pomegranate green tea $7.5
- Dunes & Greene Pinot Noir Chardonnay NV - south australia $5.00 / $25.00
- Popcorn Chicken - with chilli salt, sweet corn and chilli mayonnaise $14.00
- Seasoned Wedges (V) - sour cream and sweet chilli $10.00
- Yalumba Organic Chardonnay - south australia $6.00 / $23.90
- Steak Sandwich - rump steak, bacon, caramelised onion, lettuce, tomato, cheese aioli & BBQ Sauce on thick parmesan toast with fries $19.90
- Brokenwood Cricket Pitch Red - hunter valley, nsw $9.50 / $39.90
- Oxford Landing Estates Merlot - waikerie, sa $5.00 / $22.00
- Sticky Date Pudding - with butterscotch sauce and vanilla ice cream $12.50
- Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
- Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
- Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
- Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
- Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
- Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
- Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
- Add a drink to your meal - Coca-Cola or Deep Spring $2.50
- Roll Canai with Curry (Chicken or Beef) $13.90
- Kong Po Chicken or Beef with Rice $10.90
- Crispy Chicken with Rice $10.90
- Satay Beef or Chicken with Rice $10.90
- Sweet and Sour Pork with Rice $10.90
- Fish Ball Noodle Soup $10.90
- Coconut Rice $2.50
- Singapore Style Fried Vermicelli $12.90
On Quay Restaurant Bar- Park Regis North Quay
Phone
0730137200
Opened hours
None
Price
$30 - $50
Type
Restaurant
Service
Table Service
Cuisine
American , Asian , Chinese , European , French , Greek , Indian , International , Italian , Japanese , Lebanese , Mediterranean , Middle Eastern , Portuguese , Spanish , Thai , Turkish , Vietnamese
Features
Dine in , Takeaway , Cash , EFTPOS
293 North Qy, Brisbane, QLD, 4000, Australia
- Brisbane American Menus
- Brisbane Asian Menus
- Brisbane Chinese Menus
- Brisbane European Menus
- Brisbane French Menus
- Brisbane Greek Menus
- Brisbane Indian Menus
- Brisbane International Menus
- Brisbane Italian Menus
- Brisbane Japanese Menus
- Brisbane Lebanese Menus
- Brisbane Mediterranean Menus
- Brisbane Middle Eastern Menus
- Brisbane Portuguese Menus
- Brisbane Spanish Menus
- Brisbane Thai Menus
- Brisbane Turkish Menus
- Brisbane Vietnamese Menus
- Inner Brisbane American Menus
- Inner Brisbane Asian Menus
- Inner Brisbane Chinese Menus
- Inner Brisbane European Menus
- Inner Brisbane French Menus
- Inner Brisbane Greek Menus
- Inner Brisbane Indian Menus
- Inner Brisbane International Menus
- Inner Brisbane Italian Menus
- Inner Brisbane Japanese Menus
- Inner Brisbane Lebanese Menus
- Inner Brisbane Mediterranean Menus
- Inner Brisbane Middle Eastern Menus
- Inner Brisbane Portuguese Menus
- Inner Brisbane Spanish Menus
- Inner Brisbane Thai Menus
- Inner Brisbane Turkish Menus
- Inner Brisbane Vietnamese Menus