Petaluma Cellar and Bridgewater Mill Restaurant in Bridgewater Menu

Entrées Entrées
  • Seared scallops, bacon, dashi, wood ear & daikon $28
  • Roasted eggplant, avocado, radish, sesame, tomato & lemongrass $28
  • King fish, S.A cockles, potato & seaweed $28
  • Spiced quail, beetroot, fried quinoa & yoghurt $28
  • Pork belly, pumpkin, curry leaves & fetta $28
Main Courses Main Courses
  • Pan fried gnocchi, mushroom, asparagus & parmesan $39
  • Market fish – shaved squid, baby vegetables, white pepper & ginger broth $39
  • Duck breast, duck leg dumpling, shallot & black vinegar dressing $39
  • Mayura Station wagyu sirloin, smoked eggplant, coriander & harissa $39
  • Seared Hahndorf venison, parsnip, apple, black pudding & walnut $39
Desserts Desserts
  • Passionfruit parfait, coconut, ginger, yuzu & lychee $18
  • Milk sorbet, mixed berry cookie crumb, tapioca, white chocolate & rose ganache $18
  • Rhubarb & Woodside goat’s curd vacherin, lavender & orange $18
  • A selection of local & imported cheese, & fennel toast $20
  • Petits fours $10
  • Espresso coffee from Rio Coffee or tea & herbal infusions from T bar $4.50
Tasting Menu Tasting Menu
  • Venison chorizo, local olives & prawn cracker $95
  • Seared scallops, bacon, dashi, wood ear & daikon $95
  • Spiced quail, beetroot, fried quinoa & yoghurt $95
  • Market fish – shaved squid, baby vegetables, white pepper & ginger broth $95
  • Mayura Station wagyu sirloin, smoked eggplant, coriander & harissa $95
  • Passionfruit parfait, coconut, ginger, yuzu & lychee $95

Nearby Sample Menus

  • Thriller 12.00
    • Vienna sausage, chorizo, jalapenos, caramelised onion, cheddar cheese & chilli jam
  • Vegan Waffle 12.90
    • Housemade vegan waffle served with house-made coconut ice-cream, strawberries topped with maple syrup and chocolate sauce
  • Soul Cleanser 12.90
    • Fresh beetroot, red cabbage, avocado, baby spinach, alfalfa sprouts, carrot, L.S.A mix (linseeds, sunflower seeds & almonds) pepita seeds, sliced avocado, goji berries, hummus & homemade tahini sauce served in a multigrain wrap
  • Coco Roll 13.90
    • Coconut paleo wrap filled with orange cashew cream, banana, strawberries, dates, crushed almonds, with a side of vegan chocolate sauce
  • ARGO Club Sandwich 12.90
    • Two slices of toasted white bread, one slice of toasted grain bread. Top: lettuce, tomato, caramelised onion & mayo. Bottom: roasted chicken breast, grilled bacon, fried egg & mayo
  • Eggs 4.00
    • Two eggs-poached, scrambled or fried (P/S/F)
  • Baby spinach leaves 3.00
  • The Love 13.90
    • Cuban spiced beef patty, grilled bacon, fried egg, double cheese, tomato, beetroot, caramelised onion, lettuce & house-made tomato relish
  • Tuna $9
  • Salmon Toro $5.5
  • Seafood Miso Hot Pot - A special miso soup hot pot for one with assorted fish, prawns, tofu and vegetables $16
  • California $8
  • Sushi Selection - A choice of selection of sushi and sushi rolls $33
  • Salmon Toro $11
  • Momji - A special selection of wasai's most popular dishes - suitable for 4 people. Deluxe Sushi + Sashimi Boat / Agedashi Tofu / Soba Salad / Tori Mayonnaise / Tempura / Seafood Miso Hot Pot $112
  • Beef Tataki - Thin slices of rare Wagyu beef fillet served with red onions, spring onions and garlic sauce. $13.5
  • Peperone - tomato, cheese, peperone (Small/Medium/Large/Family) $16.00/$20.00/$26.00/$29.50
  • Paesana - tomato, cheese, leg ham, fresh mushroom, oregano and parmesan cheese (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50
  • Ham and Mushroom - tomato, cheese, ham and mushroom (Small/Medium/Large/Family) $16.50/$21.80/$26.80/$30.00
  • Cotoletta Parmigiana - crumbed chicken schnitzel toppd with ham, napoletana sauce and melted cheese $18.50
  • Con Pollo - tender chicken pieces mixed in a fresh sun dried tomato and napoletana sauce, with a dash of cream $19.40
  • Arrabbiata - bacon, onion, chilli, fresh tomato, and garlic in a traditional Italian red sauce $16.50
  • Chicken $19.00
  • Oysters Kilpatrick (Half dozen/Dozen) $11.50/$18.00
  • Salad Pack (served with choice of 2 salads) - 1/4 chicken salad pack / 1/2 chicken salad pack $9.9 / $14.9
  • Cheese and egg burger $5.7
  • Lamb / Chicken yiros pack (with choice of 1 salad, pita & tzatziki) $12.9
  • Combo 5 - dinner for 2 - 2 yiros, small chips, 2 cans of coke $27.5
  • Fish Yiros $9.5
  • Potato fritter $1.3
  • Combo 7 - yiros deal - yiros, small chips & 600ml coke $16.5
  • Quarter Chicken $5.5
  • THE LOT - Cheese, ham, salami, bacon, onion, pineapple, roast capsicum, mushroom, olives & anchovies $18.90 / $22.90 / $26.90
  • MINESTRONE Homemade hearty Italian vegetable soup (winter only) $11.90
  • ALLA PANNA - Shaved ham, mushroom, parmesan cheese & garlic in a cream & white wine sauce $19.90
  • DIP TRIO Home made dips served with fresh baked pita bread $18.90
  • PUTTANESCA - Olives, anchovies, fresh tomato, chilli & garlic tossed in an olive oil & Napoli sauce $19.90
  • BOLOGNESE - Prime beef mince in a rich tomato & red wine sauce with garlic & basil $17.90
  • SALT WATER BARRAMUNDI FILLET - Lightly dusted in salt & pepper flour, pan-fried in a lemon butter sauce, served with chips & salad $26.90
  • CHICKEN NUGGETS & CHIPS $8.90
Petaluma Cellar and Bridgewater Mill Restaurant

Petaluma Cellar and Bridgewater Mill Restaurant

location

Address

Mount Barker Rd, Bridgewater, SA, 5155, Australia

phone

Phone

0883399200

clock

Opened hours

None
price range

Price

$50+

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

African , French , International

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Mount Barker Rd, Bridgewater, SA, 5155, Australia