Union Club Hotel in Wagga Wagga Menu

The Breakfast Menu The Breakfast Menu
  • Muesli Blend - Muesli served with Seasonal Poached Fruit and Greek Yogurt $8.50
  • Fresh Fruit Salad - With Greek Yogurt $9.50
  • B.L.T. - Bacon, Lettuce, Tomato on Turkish Toast with Tomato Relish $9.90
  • B.L.A.T. - Bacon, Lettuce, Avocado and Tomato on Turkish Toast with Tomato Relish $11.90
  • Smoked Salmon - Tasmanian Smoked Salmon and Scrambled Egg $15.00
  • Breaky Burger - Bacon, egg, hashbrown, tomato, chipolatas, aioli and bbq sauce $14.90
  • Eggs on Toast - Poached, Fried or Scrambled on Vienna Toast $9.50
  • Forsyth Breakfast - Bacon, Eggs (Poached,Fried or Scrambled), Tomato, Chipolatas and Thick Toast $12.50
  • Baylis Feast - Bacon, Eggs (Poached, Fried or Scrambled), Tomato Chipolatas, Sautéed Mushrooms, Potato Rosti, Tomato Relish and Thick Toast $18.50
  • Eggs Benedict - Poached Eggs, Smoked Salmon or Ham, Tomatoes, Sautéed Mushroom Fresh Asparagus and Hollandaise Sauce $19.50
  • Vegetarian Breakfast - Vegetable Schnitzel, Tomato, Sautéed Mushrooms, Fresh Asparagus on Rye Toast $13.50
  • Sautéed Mushrooms - Fresh Mushrooms Sautéed in Butter served on Turkish Toast $10.50
  • Buttermilk Pancakes -
  • - Trio of warm Pancakes served with Maple Syrup and Ice-cream $12.00
  • - Small $8.90
  • - Coconut & Blueberry Pancakes with Blueberry Sauce and Ice-cream $14.00
  • - small $12.00
  • - Buttermilk Pancakes with Banana, Crispy Bacon and Maple Syrup $16.00
  • Raisin Toast - Thick Sliced with Butter $4.50
  • Toast - All Served with Choice of Strawberry or Raspberry Jam, Marmalade, Vegemite, Peanut Butter or Honey -
  • - Vienna or Sliced White $3.50
  • - Turkish or Rye $4.50
  • Banana Bread - Toasted topped with Caramelised Banana, Strawberries and Honey Yoghurt $9.50
  • Muffins - Fresh Baked $3.50
The Lunch Menu The Lunch Menu
  • - -
Bread Bread
  • Garlic Bread $4.50
  • Herb $4.50
Light Meals Light Meals
  • Chicken Caesar wrap $12.00
  • Tandoori chicken wrap $12.00
  • Rissole and melted cheese, sweet chilli wrap $12.00
  • UNION burger with bacon, pineapple, beetroot, tomato and caramelised onion served with fries $13.00
  • + with egg $1.00
  • Steak sandwich $12.00
  • Beer battered chips -
  • - small $5.50
  • - large $7.00
  • - with gravy add $1.00
Main Meals Main Meals
  • Chicken breast schnitzel $15.00
  • Chicken parmagiana $17.00
  • Battered snapper fillet with tartare sauce $13.50
  • Salt and pepper calamari $15.00
  • Crumbed lamb cutlets with gravy $16.50
  • Roast of the day $14.00
  • Chicken and spinach penne bake with cheese sauce $14.50
  • Bangers and mash with onion gravy $13.00
  • Scotch fillets (200g) with your choise of sauces mushroom, pepper, diane, or gravy $19.00
  • T-bone steak (choice of sauces) mushroom, pepper, diane, or gravy $17.00
  • Veal scallopine $22.00
  • Thai green chicken curry and steamed rice $22.00
  • Desserts See specials boards N/A
The Dinner Menu The Dinner Menu
  • - -
Breads Breads
  • Garlic & Cheese Bread $4.50
  • Olive, tomato, basil & cheese $5.00
Entree Entree
  • Smoked Salmon stack with lavash crisps and mustard potato salad $14.50
  • Malaysian Pork Spring Rolls (homemade) with plum dipping sauce $14.50
  • Creole Spiced Butternut Pumpkin Salad with lime dressing, avocado, pecans, green apple, tomato cucumber, poppy seed dressing & shaved parmesan. Entree $12.90 / Main $18.90
Tapas Platter Tapas Platter
  • Served on a china platter a shared entrée for two to three people. Grilled chorizo and chicken skewers, salt & pepper squid, pita crisps with beetroot dip, aioli and romesco sauce, seared pepper beef $32.00
Pizza Pizza
  • Smoked Chicken, bacon, mushrooms with fresh mango, English spinach and onion. $16.00
  • Marcato - butternut pumpkin, Persian fetta, olive, spinach and pesto. (v) $14.00
  • “The Union” – chicken, chorizo, ground beef, mushrooms, onion, olives, basil, garlic and bacon with a dollop of pesto aioli. $17.50
  • Margherita – tomato, cheese and fresh basil. (v) $12.00
Mains Mains
  • Lamb shanks – slowly braised in rich stocks and herbs served on a potato puree. $25.00
  • Tandoori lamb cutlets with butter sauce, mango salsa, yoghurt and steamed rice. $23.50
  • Atlantic Salmon steak served on garlic Asian greens with pesto aioli. $27.00
  • Pork Cutlet grilled with bacon wrapped bbq prawns on a plum sauce. $26.50
  • Chicken Breast roasted with a warm potato, bacon and herb salad on a parmesan cream, topped with tomato relish. $21.00
  • Lamb Vindaloo - Our chefs love making curry, try this hot but a must have for the spice lover, served with steamed rice and curry sambals. $19.50
  • Linguini- with prawns, squid, pesto, hint of chilli, tomato, garlic, a dash of cream and parmesan. $21.50
  • Eye Fillet of Beef grilled pink with roasted garlic, pumpkin, lyonnaise onion topped with won tons & strips of pimento on a jus with a dollop of sour cream. $26.50
  • Chicken Parmigiana – (a pub favourite) a fresh crumbed chicken breast. $19.50
  • Thai beef and tiger prawn salad (highly recommended). $22.50
  • King snapper fillets in a very light crispy batter with thick cut chips and tartare sauce. $19.50
  • Scotch fillet steak with your choice of sauces – mushroom, pepper, diane or gravy. $28.00
  • Kilcoy Grainfed Rump 350g $26.00
  • Chicken Caesar Salad. $18.90
  • Bangers and mash Dardanella thick beef snags from Tumut Valley with onion gravy. $18.00
  • Desserts See the specials board. N/A
Desserts Desserts
  • See the specials board. N/A

Nearby Sample Menus

  • Calamari Rings Lightly crumbed and flash fried with lettuce and mayonnaise $9.90
  • Pasta Napolitana Pasta tossed with tomato napoli and shave parmesan $9.90
  • Braised Lamb Shanks slow cooked with winter root vegetables, mash & crusty warm bread $23.00
  • Pepperoni topped with our special tomato sauce, salami, onion and cheese $14.00
  • Chicken Beef Peppercorn with ground beef, caramelised onion, peppercorn sauce & melted mozzarella cheese $25.00
  • - Any other topping $1.00
  • Garlic, Bacon and Cheese with garlic butter, bacon and mozzarella cheese topped with a swirl of bbq sauce $14.00
  • Chicken Schnitzel with chips & gravy $12.00
  • Small Special Fried Rice $ 7.00
  • Chicken Peking Style $ 13.80
  • Duck $ 18.80
    • In Oyster Sauce
  • Combination $ 16.80
    • With Stir Fry Noodle
  • Chicken Black Bean Sauce $ 13.80
  • Combination Black Bean Sauce $ 15.80
  • Chicken & Vegetables $ 13.80
  • Deep Fried King Prawn Fritters $ 17.80
    • With Sweet & Sour Sauce
  • Singapore noodles $14.80
  • Deep fried fish in X.O. sauce $24.80
  • King prawns in BBQ sauce $19.80
  • Stir-fried chinese vegetables $13.80
  • Bacon & prawn rolls (5) $10.80
  • Salt & pepper shredded beef $16.80
  • Beef in black bean sauce $14.80
  • Black bean beef & thick rice noodles $13.80
  • Sandwiches, Burgers & Rolls -
  • - SIDES - HOUSE FRIES WITH SPICY MAYO / MIXED GREENS WITH GARLIC BUTTER $5.00 each
  • - VEGIE PATTIE - With cucumber riata, roasted capsicum, sweet chilli and mixed lettuce served with chips. $15.00
  • - 4 POINT LAMB RACK OR SIRLOIN STEAK (250G) - Your choice of meat served with parmesan polenta, ratatouille, broccolini and café de paris butter. $29.00 / $31.00
  • EGGS BENEDICT - Toasted sourdough topped with poached eggs, hollandaise sauce and your choice of double smoked leg ham or smoked salmon. Ham #14.50 / Salmon $16.50
  • - HALOUMI & VEGETABLE KEBABS - With a rocket, parmesan and walnut salad. (v) $16.00
  • Mains -
  • - BRUSCHETTA - Tomato, onion, olive and avocado. (2 pieces) (v) $12.00
  • Tropical Glazed $28.95
  • A Little Sin $9.95
  • Marble Baked $26.95
  • Tiramisu Torte $29.95
  • Continental Eclairs $2.95
  • Jamaican Chocolate $26.95
  • Chocolate Dipped Strawberries $1.5
  • Continental Apple Cake $26.95
  • BEEF OR CHICKEN SCHNITZEL Served with chips $17.00
  • LAMB BACKSTRAP Marinated and char grilled to medium rare served on cous cous salad topped with minted yoghurt $26.00
  • FLAT HEAD Pan seared on roasted Mediterranean vegetables finished with a balsamic glaze $24.00
  • TRIO OF DIPS (available all day) Ever changing house made dips served with char grilled pita bread $12.50
  • Surf and Turf; 4 prawns in garlic cream sauce $8.50
  • ONION RINGS Tossed in seasoned flour and lightly fried $6.00
  • BOWL OF CHIPS $6.50
  • KANGAROO & LEMON PEPPER PIE Kangaroo fillet slow cooked with vegetables in a rich tomato and red wine gravy topped with a puff pastry lid served with chips $23.00
  • oTTo Manzo: oTTo's bbq sauce, ground beef, onion, mushroom, capsicum, garlic, mozzarella cheese -
  • Veggie Patch: onion, mushroom, capsicum, tomato, pineapple, olives, cheese, sour cream $10.95
  • Cyprus: oTTo's tomato sauce, prawns, fresh tomato, mozzarella cheese -
  • Create your own Pide: 4 toppings Extra toppings cost $1.00 ea
  • Potato Pide: potato, onion, mushroom, capsicum, fetta cheese, mozzarella cheese $14.95
  • Spain: oTTo's tomato sauce, (Spanish salami) chorizo, onion, mushroom, capsicum, mozzarella cheese -
  • Dip Combo (3 dips) with Turkish Bread: $14.95
  • Cheese in standard salad kebabs. extra 80c
  • BBQ Meat Lovers $14.50
  • Hawaiian $14.50
  • Italian $14.50
  • Hot n Spicy $14.50
  • Satay Chicken $14.50
  • Vegetarian $14.50
  • BBQ Chicken $14.50
  • Sporties Supreme $14.50
  • Barra Burger Premium Barramundi fillet in a crispy batter with fresh lettuce, cheese, beetroot, tomato and red onion rings completed with a traditional tartare sauce. $13.95
  • Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95
  • Kid's Cheese Burger Kid's Cheese Burger A thick and tasty cheese burger with tomato sauce, kid's salad or Curly Fries. $9.95
  • Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
  • Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. $8.95
  • Fried Egg (LG) $1.95
  • Chocolate Profiteroles Pastry puffs filled with delicious chocolate cream, dipped in yummy chocolate sauce, served with chocolate ice cream and caramelised almonds. $8.95
  • Potato Gnocchi Potato Gnocchi Traditional little Italian potato dumplings, served in a rich Napoletana (tomato & basil) sauce, with shaved parmesan cheese. A bowl of fresh house salad is serv $19.95
  • Deep Fried Duck w/ Peking Sauce $20.00
  • Vegetarian Fried Rice $7.60
  • Chicken w/ Ginger & Shallot $14.60
  • King Prawns & Vegetable $18.00
  • Samosas (6) (Vegetarian) $5.50
  • Mini Spring Roll (6) (Vegetarian) $5.50
  • Combination Stir Fry Noodle $14.50
  • Pork Fritters w/ Peking Sauce $14.60
  • San Pel Sparkling 750ml $7.90
  • BREAKFAST BURGER - bacon, egg, spinach, cheddar cheese & tomato relish $13.50
  • Babycino 60¢
  • San Pel Sparkling 250ml $3.80
  • VEGE BURGER - a beetroot, quinoa & chia patty with avocado, lettuce, tomato, onion , hommus & sweet potato crisps served with a side of chips $16.00
  • CAJUN CHICKEN BURGER - chicken breast marinated in cajun spices with avocado, tomato, lettuce, spanish onion & zesty yoghurt & crowley's cajed heat served with chips $16.00
  • Super Green Smoothie: Banana, Apple, Baby Spinach, Spirulina, Isa, Almond Milk $8.50
  • FALAFEL SUPERFOOD BOWL - filled with all your favourite seasonal superfoods $15.00
  • Vietnamese Chilli Chicken - Marinated Chicken Breast Fillets, Shallots, on a Hoisin Sweet Chilli and Garlic base, garnished with Slaw, Fresh Coriander, Chilli & Coriander Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Pepperoni - Pepperoni, Spanish Onions, Fresh Capsicum, Ground Beef, Olive Tapenade & Garlic on a Tomato base (Chilli optional). Medium 11 Inch :$17 / Large 13 Inch : $21
  • Mexican - Chorizo Sausage, Spanish Onions, Roasted Capsicum, Jalapeños & Chilli on a Spicy Tomato Salsa base, served with Fresh Avocado Salsa. (Add Sour Cream for $1) Medium 11 Inch :$17 / Large 13 Inch : $21
  • Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Feta, Crushed Walnuts & Fresh Herbs dressed with Honey. $12.50
  • Cold Dessert Cups - Chocolate Mousse / Cookies & Cream $5
  • Prosciutto - Thinly Sliced Prosciutto, Tomatoes & Garlic on a Tomato base, garnished with Shaved Parmesan & Wild Rocket. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Wild Mushroom Wagyu - 4+ Marble Score Wagyu Beef, Portobello, Shiitake & Oyster Mushrooms, Asparagus, Caramelised Onions & Toasted Pine Nuts on a Béchamel base. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Cheese Pizza - Mozzarella and a swirl of Napoli sauce on a Tomato base. Small 9 Inch Pizza & Drink $8.50
  • PROTEIN PACKED - 2 x Schnitzels, baby spinach, semi-dried tomatoes, avocado & Ranch sauce $16.50
  • PARMA & CHIPS - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection topped with premium Napoli sauce & mozzarella cheese served with a side of our addictive chip $13.00
  • SCHNITZ DIPS - BBQ Relish $1.00
  • ITTY-BITTY PACK - Chicken Schnitz Stick and Tomato or BBQ dipping sauce served with kids chips & small juice or water. Extra Chicken Schnitz Sticks +$3.70ea $7.90
  • STATUS QUO - Schnitzel, tasty cheese, coleslaw & Honey Mustard mayo $10.90
  • SCHNITZ DIPS - Tomato 50¢
  • OMG! - Schnitzel, tasty cheese, rindless bacon, pineapple, egg, baby cos lettuce, tomato, grilled onion, BBQ Relish & Aioli $14.90
  • AMERICAN DREAM - Schnitzel, cheddar cheese, baby cos lettuce, tomato, grilled onions, dill pickles, tomato sauce & Honey Mustard $11.90
  • Basil Stir Fry - with chicken or beef $14.90
  • Fried Rice - with prawns $16.90
  • Green Curry - with lamb $23.90
  • Prawn Crackers - with peanut sauce $3.90
  • Tom Yum - with tofu and vegetables $7.90
  • Pad Siew Noodles - with vegetables $14.90
  • Spicy Chicken Wings - four pieces $7.90
  • Chilli Stir Fry - with fish $16.90
  • PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
  • CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
  • SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
  • PEPPERONI - Lots of pepperoni & mozzarella n/a
  • SIMPLY CHEESE - Lots of mozzarella n/a
  • TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
  • DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
  • MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
Union Club Hotel

Union Club Hotel

location

Address

122 Baylis St, Wagga Wagga, NSW, 2650, Australia

phone

Phone

0269219387

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Greek , Indian , Malaysian , Mexican , Sri Lankan , Thai , Turkish

features

Features

Dine in ,  Takeaway ,  Cash

Location
122 Baylis St, Wagga Wagga, NSW, 2650, Australia