Red Hill Estate & Max's Restaurant in Red Hill South Menu

Monday to Saturday Monday to Saturday
  • One course $50
  • Two courses $70
  • Three courses $80
  • Three courses with matching estate wines $100
Sunday & Public holidays Sunday & Public holidays
  • Three courses $80
  • Three courses with matching estate wines $100
Entree Entree
  • Chicken - Poached Chicken, Tarragon, Sweet Corn Puree, Crackling, Chicken Oil, Broth N/A
  • Crab - Crab, Potato Ice Cream, Avocado, Shaved Asparagus, Dill, Lemon Granita N/A
  • Scallop - Scallop, Roe Foam, Wakame, Sea Lettuce, Daikon Remoulade N/A
  • Calamari - Calamari, Ginger, Pickled Cucumber, Radish, Thai Basil, Coriander, Nahm Jim N/A
  • Salsify - Black Salsify, Burnt Tomato Emulsion, Crisp Leek, Pickled Green Almond, Cucumber Gel N/A
Main Main
  • Beef - Tornado Of Gippsland Eye Fillet, Caramelised Short Rib, Russet Puree, Charred Asparagus, Red Wine Pickled Beetroot N/A
  • Fish - Line Caught Snapper, Pickled Octopus, Cucumber, Daikon, Compressed Honey Dew, Seaweed Consommé N/A
  • Duck - Duck Breast, Blood Plum, Watermelon Rind, Chilli Crackle N/A
  • Pork - Rolled Tuscan Porchetta, Garlic, Rosemary, Fennel, Braised Kipfler Potatoes N/A
  • Beetroot - Beetroot, Honey Walnut, Mulled Baby Beets, Buffalo Yoghurt N2O, Bronze Fennel, Max'S Extra Virgin Olive Oil N/A
Sides Sides
  • Salad Of Shaved Fennel, White Peach, Red Vein Sorrel, Gazpacho Dressing N/A
  • Shoestring Fries, Sea Salt N/A
  • Green Beans, Cointreau Macerated Currants N/A
  • Organic Tuscan Garlic And Rosemary Potatoes N/A
  • Additional Baked Bread, Max’S Produce N/A
Dessert Dessert
  • Chocolate - Chocolate Cannoli, Rum Spiked Chocolate, Fig Ice Cream, Rum Gel, Blackberries N/A
  • Strawberry - Vanilla Cream, Strawberry Paper, Compressed Strawberries, Champagne Foam, Watermelon Sorbet N/A
  • Coconut - Coconut Mousse, Mango Jelly, Yuzu Coconut Gel, Peppered Pineapple Sorbet N/A
  • Cherry - White Chocolate Cherry Cheesecake, Pistachio Brioche, Cherry Jam, Basil Ganache N/A
  • Cheese - Local Cheeses, House Made Lavosh, Max'S Fruit Compote, Muscatels N/A

Nearby Sample Menus

  • Hot Special - Thin egg noodles, beef or chicken, vegies & secret chilli sauce $10.80
  • Mee Goreng Seafood - Thick egg noodles, seafood, tofu, vegies & Indian style sauce $11.80
  • Sweet Chilli Noodles - Thick egg noodles, chicken, vegies & sweet chilli sauce $10.80
  • Seafood Nasi Goreng - Fried rice, seafood, egg, vegies, secret chilli & curry sauce $11.80
  • Tom Yum - Thin rice noodles, seafood, vegies in hot Thai tom yum base soup $11.80
  • Nasi Goreng - Fried rice, shrimps, BBQ pork, egg, vegies, secret chilli & curry sauce $9.80
  • Hokkien Mee - Thick egg noodles, beef or chicken, vegies & spicy dark soya sauce $10.80
  • Supreme Seafood Noodles - Thin egg noodles, seafood, vegies & oyster sauce $11.80
  • Udon Satay - udon noodles, beef & chicken, vegetables, satay sauce $9.50
  • Tom Yum - thin rice noodles, seafood, vegetables, hot thai tom yum base soup $11.00
  • Mongolian Noodles - thick egg noodles, beef, vegetables, mongolian sauce $9.50
  • Curry Laksa - thick egg noodles & thin rice noodles, chicken, seafood, vegetables, coconut milk & curry base soup $11.00
  • Black Bean Noodles - thick egg noodles, beef, vegetables, black bean sauce $9.50
  • Seafood Nasi Goreng - fried rice, seafood, egg, vegetables, secret chilli & curry sauce $10.00
  • Rice Box - fried rice, shrimp, bbq pork, egg, vegetables, oyster sauce $9.00
  • Lemon Grass Chilli Noodles - thin rice noodles, prawn, vegetables, lemon grass chilli sauce $10.50
  • Warm Mushroom, Baby Spinach & Feta Salad (GF) $13.90
  • Quiche of the Day - See the Specials Board $13.90
  • Eggs Florentine - poaches eggs on turkish or sourdough toast with ham or smoked salmon, baby spinach & hollandaise $14.90
  • Blackbird's Curry of the Day from $13.90
  • Salmon Fish Cakes served with Salad & Aioli $16.90
  • Toast Medley - assortment of toast with jams, vegemite & honey $7.90
  • Smoked Salmon, Cream Cheese, Capers & Spanish Onion on Toasted Sourdough Bread with Mixed Leaf Salad $14.90
  • Grilled Lamb Burger on Toasted Turkish Bread with Melted Bocconcini, Grilled Vegetables, Rocket Pesto & Mixed Leaf Salad $17.90
  • Chicken breast nugget 0.80c
  • Pepperoni - tomato, mild salami, cheese. (4slices/ 6 slices / 8 slices / 10 slices) S $8.00 /M $12.00 /L $15.00 /F $20.00
  • Fish burger $8.00
  • Capriciosa - tomato, ham, mushrooms, olives, cheese. 4slices/ 6 slices / 8 slices / 10 slices) S $8.00 /M $12.00 /L $15.00 /F $20.00
  • Chips S $3.00 / M $5.00 / L $7.00
  • Extra meat $2.00
  • Veggie burger $7.00
  • Aussie - tomato, ham, bacon, egg, cheese. (4slices/ 6 slices / 8 slices / 10 slices) S $8.00 /M $12.00 /L $15.00 /F $20.00
  • - VEGETARIAN $12.90
  • POPIA (6pcs) Thai style mini spring rolls. Served with plum sauce. VEGETARIAN AVAILABLE $8.90
  • PAD KRAPROW Stir fry with garlic, chilli, sweet basil, vegetables and oyster sauce. -
  • - Rockling $18.90
  • GOONG HOM PAA (4pcs) Prawn spring rolls filled with minced chicken and thai herbs. Served with sweet chilli sauce. $9.90
  • PAD TOM YUM TALAY Stir fried seafood with tom yum soup, vegetables, lime leaves and lemon grass. $17.90
  • - Chicken $13.90
  • KHAO PAD Thai-style fried rice with chicken, beef, prawn and vegetables. $13.90
Red Hill Estate & Max's Restaurant

Red Hill Estate & Max's Restaurant

location

Address

53 Shoreham Rd, Red Hill South, VIC, 3937, Australia

phone

Phone

0359310177

clock

Opened hours

None
price range

Price

$50+

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Irish , Italian , Japanese , Thai , Turkish

features

Features

Dine in ,  Takeaway ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard ,  American Express ,  Diners Club

Location
53 Shoreham Rd, Red Hill South, VIC, 3937, Australia