Uneke Lounge in Wagga Wagga Menu

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THICK SLICE RAISIN TOAST - Served with a side of butter and your choice of preserves. $5.50
TOASTS - Your choice of sourdough or gluten free toast with house marmalade, jam, vegemite, honey or peanut butter. $6.50
BANANA BREAD - Toasted and served with cultured butter. $7.00
BAGEL - With smoked salmon, cream cheese, spanish onion and spinach. $15.00
PORRIDGE - With stewed apple, cinnamon and brown sugar $16.00
HOT CAKES - Topped with fresh strawberries, banana, maple syrup and whipped cream $16.50
TOASTED SOURDOUGH - With your choice of eggs; scrambled, poached or fried. $12.50
EGGS BENEDICT - Toasted sourdough topped with poached eggs, hollandaise sauce and your choice of double smoked leg ham or smoked salmon. Ham #14.50 / Salmon $16.50
EGGS FLORINTINE - Toasted sourdough topped with spinach poached eggs and hollandaise sauce. $14.50
BREAKFAST BURRITO - Filled with baked eggs, bacon, avocado, sour cream, cheddar cheese and Mexican spices. $15.50
BAKED BEANS - House made Baked Beans with poached eggs and a side of toasted sourdough. $15.00
SMASHED AVOCADO - On sourdough with crumbled fetta, cherry tomatoes, chilli flakes and lemon $16.50
BIG BREAKFAST - Poached, fried or scrambled eggs with bacon, cheese cransky, hash brown and cumin roast tomato served on toasted sourdough with a side of tomato relish. $19.50
BACON & EGG ROLL - Fried egg, bacon and hash brown with your choice of BBQ or tomato sauce. $15.50

HASH BROWN $3.00
AVOCADO $3.50
CUMIN ROASTED TOMATO $3.50
GRILLED FIELD MUSHROOM WITH LEMON & PARSLEY $3.50
CHEESE CRANSKY $3.50
BACON $3.50
SMOKED SALMON $4.00

Starters / Light Fare -
- GRILLED PRAWN & CHORIZO SKEWERS - With smoked paprika and lemon aioli (3 pieces) $12.50
- BRUSCHETTA - Tomato, onion and avocado, drizzled with sticky balsamic. (2 pieces) $10.00
- HALOUMI & VEGETABLE SKEWERS - With sticky balsamic (3 pieces). $12.50
- GARLIC OR HERB BREAD - (2 pieces) $7.00
- HOUSE FRIES - With spicy mayo. $7.50
- SOUP OF THE DAY - Served with fresh sourdough. $9.00
To Share -
- LUNCH BOARD - Selection of cold meats, dips, vintage cheddar, relish, gherkin, boiled eggs, olives, apples and sauerkraut served with sourdough. (Perfect for 2) $27.00
- DIPS OF THE DAY - With toasted turkish croutons. $14.50
Sandwiches, Burgers & Rolls -
- GRILLED OPENED MELT - Roast pumpkin, caramelised onion , cashew pesto rocket and parmesan cheese. $14.50
- WALDORF CHICKEN - Cos lettuce, spanish onion, apple, celery and walnuts tossed in lemon mayonnaise $15.50
- REUBEN SANDWICH - Silverside, sauerkraut, swiss cheese, rocket, caramelised onion and house-made thousand island dressing. $15.50
- VEGIE PATTIE - With cucumber riata, roasted capsicum, sweet chilli and mixed lettuce served with chips. $15.00
- SIRLOIN STEAK BURGER - With mixed lettuce, roma tomato, caramelised onion jam, beetroot relish and swiss cheese served with fries. $19.00
Mains -
- BRAISED LAMB SHANK PAPPARDELLE - In a rich tomato sauce topped with parmesan cheese $22.50
- FLATHEAD FILLETS - Tempura battered fillet with house fries, garden salad and tartar sauce. $16.50
- GARLIC & LEMON PRAWNS - With saffron rice. $18.00
- MOROCCAN CHICKEN SALAD - Baby spinach, roast pumpkin, chickpeas, tomato and cucumber with a lemon yoghurt dressing. $17.00
- ROASTED POTATO SKINS - Topped with smoked salmon, cream cheese, wilted spinach and guacamole and served with a rocket salad. $17.00
- RISOTTO BALLS - served with rocket, parmesan and walnut salad and with caramelided balsamic. $16.50
- HALOUMI & VEGETABLE KEBABS - With a rocket, parmesan and walnut salad. (v) $16.00
- GENTELMEN’S SKEWERS - 3 of our famous prawn and chorizo skewers with a side of fries and a garden salad. $19.50
- HOUSE MADE TURKISH SAUSAGE ROLL - Lamb mince and Turkish spices wrapped in a crispy oven baked puff pastry. Served with mint yoghurt and a feta, caramelised onion and rocket salad. $18.00

Food -
- FAIRY BREAD $4.00
- CHICKEN NUGGETS - Served with fries. $10.00
- FISH - Served with fries $10.00
- HAM & CHEESE WRAP $5.50
Drinks -
- MILKSHAKE - chocolate, strawberry, caramel, coffee, banana, vanilla. $3.00
- BABYCINO - With marshmallows $1.00
- TIROS SPIDER - Grapefruit, blood orange, raspberry, passionfruit. $6.00

Starters / Light Fare / To Share -
- MIXED OLIVES - rosemary and garlic marinated wollundry black olives, blue cheese stuffed and capsicum stuffed. (v) $6.00
- GARLIC BREAD OR HERB BREAD - (2 pieces) $6.00
- GRILLED PRAWN & CHORIZO SKEWERS - With smoked paprika and lemon aioli. (3 skewers) $12.50
- SICHUAN STYLE SALT & PEPPER SQUID - Tossed with a blend of spices and vegetables in a homemade dressing. $16.00
- BREAD - With olive oil, balsamic reduction & Dukkah $8.50
- PEKING DUCK SPRING ROLLS - With plum dipping sauce. (4 pieces) $16.00
- BRUSCHETTA - Tomato, onion, olive and avocado. (2 pieces) (v) $12.00
- DIPS OF THE DAY - With toasted turkish croutons. $14.50
- MEZZE PLATE - Dips, semi dried tomatoes, prawn and chorizo skewer, blue cheese stuffed olives, marinated capsicum, salami and turkish bread. (Perfect for 2) $29.00
- CHEESE BOARD - Selection of three cheeses, muscatels, quince paste and crackers $26.00
Mains -
- CHICKEN BREAST - Stuffed with feta and prosciutto with asparagus, roasted kiffler potatoes, BBQ corn and jus $29.00
- SALMON - With pearl cous cous, steamed greens and salsa verde. $29.00
- 4 POINT LAMB RACK OR SIRLOIN STEAK (250G) - Your choice of meat served with parmesan polenta, ratatouille, broccolini and café de paris butter. $29.00 / $31.00
- GARLIC & LEMON PRAWNS - With saffron rice. $19.00
- BRAISED LAMB SHANK PAPPARDELLE - In a rich tomato sauce topped with parmesan cheese. $22.50
- PUMPKIN RISOTTO - Red capsicum, mushroom, arborio rice & olives mixed with butternut pumpkin puree topped with shaved parmesan. (v) $17.50
- SIDES - HOUSE FRIES WITH SPICY MAYO / MIXED GREENS WITH GARLIC BUTTER $5.00 each

Nearby Sample Menus

Bruschetta with roma salsa, bocconcini, drizzled with balsamic & extra virgin oil $10.00
Fish & Chips beer battered flathead served with chips, tartare sauce & lemon wedge $12.00
Mini Schnitzel Crumbed chicken breast lightly fried $9.90
Chicken Red Eye Prawn with sweet chilli prawns, bacon & melted mozzarella cheese $26.00
Salt & Pepper Calamari flash fried calamari served with tartare, chips & salad $18.00
Spaghetti Bolognese Classic Italian beef ragu with spaghetti and shaved parmesan $9.90
Queenslander topped with our special tomato sauce, bacon, pineapple, sliced tomato, & mozzarella cheese $16.00
Bangers & Mash 2 pork & fennel gourmet sausages atop a bed of creamy mash with onion gravy $19.00

Shantung chicken $17.80
Bacon & prawn rolls (5) $10.80
Fukkien fried rice - dice chicken, prawn & vegies with sauce on top of the fried rice $14.80
Shredded duck & mushroom soup $7.50
Singapore noodles $14.80
Wonton soup (prawn & pork meat) $6.50
Ma Po tofu (dices tofu & vegies cook with chilli bean sauce) $14.80
Beef in honey & black pepper $16.80

Original Recipe Chicken 5 Pieces $12.95
Sauce - Sweet & Sour N/A
Chicken, Bacon & Egg Twister - $6.95
Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink $12.95
BLT Twister Combo - 1 x BLT Twister 1 x Seasoned Chips - Regular , 375ml drink $9.95
BLT Twister - $6.95
Gravy Regular $3.75
BLT Snack Twister $2.95

Boston Mudcake $28.95
Passionfruit $25.95
Blueberry $25.95
American $24.95
The Chelsea $249
Black Forest Torte $29.95
Number Cakes $46.95
Tropical Torte $29.95

LAMB BACKSTRAP Marinated and char grilled to medium rare served on cous cous salad topped with minted yoghurt $26.00
Salt and Pepper Prawns; dusted in seasoned flour then lightly fried served on a small salad with aioli $14.00
Beetroot $1.00
FISHERMAN’S CATCH Beer battered butterfish and prawns with ‘Vic Squid’ and crumbed scallops served with chips $21.00
Egg $1.50
Vic Mignon; Crisp bacon with mushroom sauce $6.00
BEEF OR CHICKEN SCHNITZEL Served with chips $17.00
POTATO WEDGES Served with sour cream and sweet chilli $8.00

oTTo Carbonara: Crispy bacon pieces combined with egg, browned onion and parmesan, smothered in a rich, creamy sauce. N/A
Sauces available with Kebabs Bbq – Tomato – Hot Chilli – Sweet Chilli - Satay – Sour Cream – Jajik (yogurt & garlic) – Mayonnaise -
Dip Combo (3 dips) with Turkish Bread: $14.95
Toasted Marshmallow Log $9.95
oTTo Napoletana: Tasty tomato infused with garlic, onion, oregano and basil. N/A
Spain: oTTo's tomato sauce, (Spanish salami) chorizo, onion, mushroom, capsicum, mozzarella cheese -
oTTo Oceano: oTTo's tomato sauce, prawns, crab, garlic, fresh tomato, oregano, mozzarella cheese -
Veggie Patch: onion, mushroom, capsicum, tomato, pineapple, olives, cheese, sour cream $10.95

BBQ Meat Lovers $14.50
Sporties Supreme $14.50
Hot n Spicy $14.50
Vegetarian $14.50
Italian $14.50
Hawaiian $14.50
BBQ Chicken $14.50
Satay Chicken $14.50

Roast winter vegetables with garlic and pumpkin seeds (lf) (gf) Small $7.00 / Large $12.00
House Fish & Chips Fresh fish of the moment in a light champagne batter served with a fresh mixed leaf salad, tartare sauce, made complete with our signature beer battered chips (lf) Small $19.50 / Large $27.50
Warm oyster with chorizo vinaigrette $3.90 each
Seared beef salad with pickled radish, salad leaves, shallots and black pepper dressing (gf) (lf) Small $19.50 / Large $29.50
250g Local Eye fillet on smoked potato with winter vegetables and a rich red wine jus (lf) (gf) $36.00
Chargrilled flat bread Served with chefs selection of house made dips (v) $13.00
Slow Braised duck and chorizo salad with raspberry and balsamic Small $19.00 / Large $28.50
Roasted Corn fed chicken breast with macadamias, fresh herbs, caramelized eshallots, and sweet potato (gf) $34.00

Pepper Sauce (LG) $1.95
Tex-Mex Combo - Flame-grilled sirloin steak served with a chicken Chimichanga topped with cheese sauce and spicy Mexicana tomato salsa on Cajun rice. Grab an icy cold Corona and enjoy your fiesta! $27.95
Byron Bay Chilli Sauce (LG) $1.95
Grilled Chicken & Ranch Burger Char-grilled chicken breast, lettuce, beetroot, tomato, red onion and ranch dressing in a toasted bun, with Hog Tail Fries. $9.90
Crispy Bacon Rashers $3.95
Potato Gnocchi Potato Gnocchi Traditional little Italian potato dumplings, served in a rich Napoletana (tomato & basil) sauce, with shaved parmesan cheese. A bowl of fresh house salad is serv $19.95
Natural Prime Rib – For the purist Prime Rib fan. Char-grilled, tender and mouth watering. Traditional Cut $30.95 / Lite Cut $23.95
Grilled Onions (LG) $1.95

Singapore Noodle $14.60
Vegetables w/ Mongolian $12.00
Chicken Omelette $13.00
Vegetables w/ Garlic Sauce $12.00
Vegetable Omelette $12.00
Garlic Beef $14.50
Thai Fish Cake (6) $6.00
Garlic Chicken $14.50

Espresso $3.40
Courabyra Pinot Gris (Tumbarumba) (Bottle/Glass) $25.00/$7.00
HOUSE BATTERED FLATBREAD - served with chips, salad, tartare & lemon $16.00
Tea: English Breakfast / Earl Grey / Green / Pepeprmint / Chai/ Camomile $4.20
CHEESE BURGER - premium beef, housemade pickles, cheddar cheese & onion topped with mustard & tomato sauce & served with chips $16.00
Piccolo $3.60
ACAI SMOOTHIE BOWL - seasonal fruits & granola $14.50
HOUSE CURED SALMON SALAD - with kale, avocado, quinoa, lemon vinaigrette topped with a soft poached egg $16.50

Pie of the Day created by our Chefs with that cache special touch $9.9
Egg & Bacon Roll Seared premium Bacon & Fresh Pan Fried Sunny Side up Egg with your choice of Sauce $8.9
- with Smoked Salmon + $3
Pasta of the Day Chefs use daily fresh produce to create this popular dish -please see daily specials board $15.9
Lamb Premium Ground Lamb with Seared Panchetta, Shaved Slaw, Wild Rocket & Lime Mayo * $16.5
Nachos ''Dorito'' corn chips layered with Slow Cooked Beef & Tomato Sauce, Stringy Mozzarella Cheese then dolloped with Sweet Chilli Infused Sour Cream (Beans & Tomato available for Vegetarian option) $14.5
Vegetarian Roasted Sweet Potato, Balsamic Baby Beets, Baby Spinach, Creamy Danish Feta, Red Quinoa & Chickpea * $16.9
- with Chicken + $2

Plato de la Jardin Garden platter garnished with nuts and sour cream. Delicious! $16.00
Guacamole Dip (enough for two) (vegetarian) Fresh avocadoes, onions and spices make this tasty dip. $ Seasonal
Jalapeno Chillies $3.50
- Lightly fried tortilla, dipped in a rich chilli sauce, rolled around a meat, cheese and onion filling, topped with more sauce, cheese and baked in the oven. $10.90
Frijole Diablo Dip (enough for two) (vegetarian) Refried pinto beans with onion, cheese, honey and sweet chilli sauce, served with corn chips. $11.40
Mexicale Meringo Tantalise your tastebuds on our lemon meringue. $9.90
Frijoles $3.50
Chicken Fajitas Salad Tender pieces of chicken sauteed in oyster sauce tossed through our delicious garden and cheese salad, cashew nuts and avocado, served in a baked tortilla shell. $25.90

Rocket & Parmesan - Wild Rocket & Shaved Parmesan, served with Balsamic EVOO. $7.50
Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Feta, Crushed Walnuts & Fresh Herbs dressed with Honey. $12.50
Pepperoni - Pepperoni, Spanish Onions, Fresh Capsicum, Ground Beef, Olive Tapenade & Garlic on a Tomato base (Chilli optional). Medium 11 Inch :$17 / Large 13 Inch : $21
Vegetarian Supreme - Grilled Eggplant, Marinated Artichokes, Baby Spinach, Roasted Capsicum, Mushrooms, Sundried Tomatoes & Bocconcini on a Tomato base, topped with Pesto Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
Pulled Pork & Slaw - Twice Cooked Shredded Pork & Caramelised Onions on a BBQ base topped with Fresh Pear, Vietnamese Slaw & Garlic Aioli 15 Inch x 9 Inch Rectangular : $24
Sangria Duck Ragyu - Duck Ragyu marinated in Sangria Infused Jus, Mandarin Segments, Bocconcini & Shallots on a Tomato base, topped with Fresh Shredded Radicchio (Purple Italian Lettuce). 15 Inch x 9 Inch Rectangular : $24
Vietnamese Chilli Chicken - Marinated Chicken Breast Fillets, Shallots, on a Hoisin Sweet Chilli and Garlic base, garnished with Slaw, Fresh Coriander, Chilli & Coriander Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
BBQ - Marinated Chicken Breast Fillets, Mushrooms, Spanish Onions & Shallots on a BBQ base Medium 11 Inch :$17 / Large 13 Inch : $21

SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
AMERICANO - Pepperoni, mushrooms & mozzarella n/a
THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a